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Any advice from you guys?



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Hello guys. I'm a newbie on this forum but was pretty established on the VSG forum. You see, I had the complete work up to have the sleeve done. My surgeon told me she wanted to do an EGD before scheduling surgery because I have so much reflux. After the EGD I learned I have a Barret's esophagus, which basically is thinning of the esophagus. She said that I have one of the largest hiatal hernias she has ever seen. Because of this I can no longer have the sleeve due to the risk of my esophagus rupturing. She said she would like to suggest the bypass for me, which she felt would be better for me anyway. When I first started this journey I wanted the band. Then I went to the sleeve. I had never wanted the bypass but now it's that or nothing. My hesitancy comes from seeing so many people I know have it and gain almost all their weight back or develop such severe problems from the malnutrition. My best friend's sister even has to have bi-weekly blood transfusions because she no longer absorbs Iron and she is right back to 375 from 330. Any advice from you guys would be greatly appreciated.

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Hello guys. I'm a newbie on this forum but was pretty established on the VSG forum. You see' date=' I had the complete work up to have the sleeve done. My surgeon told me she wanted to do an EGD before scheduling surgery because I have so much reflux. After the EGD I learned I have a Barret's esophagus, which basically is thinning of the esophagus. She said that I have one of the largest hiatal hernias she has ever seen. Because of this I can no longer have the sleeve due to the risk of my esophagus rupturing. She said she would like to suggest the bypass for me, which she felt would be better for me anyway. When I first started this journey I wanted the band. Then I went to the sleeve. I had never wanted the bypass but now it's that or nothing. My hesitancy comes from seeing so many people I know have it and gain almost all their weight back or develop such severe problems from the malnutrition. My best friend's sister even has to have bi-weekly blood transfusions because she no longer absorbs Iron and she is right back to 375 from 330. Any advice from you guys would be greatly appreciated.[/quote']

This is my story, too. I'm 2.5 weeks post-op and I haven't regretted my decision at all. I was worried that this was the most invasive surgery and I don't typically recover quickly or easily from operations. YMMV, but I've had a smooth, relatively easy recovery so far. (Knock wood)

Molly 10/2/13

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I'm 14 months post-op RNY and doing great...no problems whatsoever. To be honest, I don't understand how some gain their weight back after bypass because it is so uncomfortable/hurtful to overeat. One bite over my pouches limit and I hurt bad and vomit. My belly definitely lets me know when I'm approaching fullness. In other words, I wouldn't let the possibility of weight gain deter me from having the surgery. It's really within your control to avoid regaining any weight, in my experience and opinion.

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I'm 14 months post-op RNY and doing great...no problems whatsoever. To be honest' date=' I don't understand how some gain their weight back after bypass because it is so uncomfortable/hurtful to overeat. One bite over my pouches limit and I hurt bad and vomit. My belly definitely lets me know when I'm approaching fullness. In other words, I wouldn't let the possibility of weight gain deter me from having the surgery. It's really within your control to avoid regaining any weight, in my experience and opinion.[/quote']

I agree. I physically cant over eat. It is painful and I get sick. Any of these surgeries are tools only and it is up to us to make sure we stick with the an and dont gain the weight back!

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I followed just about the same path you did...Started out wanting the band, then was totally committed to the sleeve. I had done all my research and felt the sleeve was exactly what I needed. At the last minute, both my surgeon and nutritionist suggested the bypass due to some medical issues I have. I didn't have much time to research the bypass, but trusted them and went ahead with it. The binder we received showed pretty much the same pre-op and post op diets. Much as I don't want to avoid sweets and fatty foods, I know this is good for me. I have to admit, I wanted the sleeve so I could still eat that stuff. Seems like I was setting myself up to fail. I've heard many times that bypass is the "gold standard." I decided that if I made this huge change in my life, I was going to do it only once. No revisions for me. My recovery was surprisingly easy, as this was the first surgery I ever had. No matter what surgery you choose, this is not an easy path, but it will certainly be worth it, whatever choice you make. I don't think there's a "wrong" choice. Do you homework (you can find side-by-side comparisons of each surgery only), and make it work for you. Good luck!

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tmposton, First I would have to tell you that this website is the BOMB! So many great stories!! My story is had the band, hated it, it flipped side ways and I could not get a fill or Fluid out....removed in July 2013. My son had the sleeve 3 years ago and has done fabulous and he can eat anything, but quanity is limited...but is ready to eat shortly after "settling" for a while. I have chosen the RNY because of my reflux and I like the idea of feeling full longer with less input! I am scheduled 10/28/13 and looking forward to the new me...

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Knowing someone who has had complications as the result of the surgery brings the possibility too close to home and your concern is certainly understandable. But it is not a statistically viable basis for making your decision. With roughly 200,000 bariatric surgeries performed annually in the U.S. alone, if you personally knew 2,000 folks who suffered serious complications, that would be 1% of the surgery population.

Minor complications (usually defined as not requiring hospitalization) for bariatric surgery is approximately 15%. Major complications are about 5% and dropping steadily as refinements in the surgical procedure are developed. On the flip side of the coin, the success rate of RnY specifically is approximately 85% at the five year post-op mark.

All surgeries have risks and RnY is no exception. There are no guarantees. No absolutes. The risk factor associated with RnY is often compared to the risk associated with having your gall bladder removed. The decision is a very personal one. RnY has a history of research and clinical studies spanning more than 30 years. It is the single most studied bariatric surgery there is - by a very wide margin. The bottom line is that from a statistical standpoint, the odds of having a successful surgery are overwhelmingly in your favor.

You're gonna love the new you!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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