Sleeve Myths or Reality?
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The reason for drinking lots of Water is you are missing out on a great deal of water intake from your lack of food. Not to mention ample water is a key element in burning fat. So...."absolute r
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My plan is very different then yours. The only thing my nut said was to hit 60 grams of Protein a day and to drink 8 glasses of Water. That's what I do, and I am 19 lbs from goal in 8.5 months. Also
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My surgical office hasn't been doing the sleeve all that long, and all their documentation was for the Gastric ByPass, a lot of it doesn't apply to what we can do longer term. I learned to ask "why"
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Hi - I had surgery 8 months ago and am recently wondering about some of the "strict" guidelines on nutrition that were offered when I started this process. Specifically, we were all told that post surgery we had to drink tons of Water, we had to eat tons of Protein, we couldn't eat carbohydrates - Pasta, bread, candy, we had to stick to 3 meals per day, no Snacks, we had to chew our foods excessively, to name a few (if not all).
Now, all these make great sense and are healthy choices, and for RnY I can see why they are rules, but for sleevers - whats the big deal? As long as we moderate, why can't we have pasta? Its not like we have the RnY small opening that can get clogged. Do we get more dehydrated with a sleeve than before? Why do we have to drink excessively? I understand why we need to chew extra, I think?
Are they just trying to scare us into the most healthy diet or are there good reasons for these "rules?"