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Are You Happy With Your Decision To Have The Surgery?



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People that never been over weight or are very active like my husband doesn't understand what is like to be over weight. Your not the only wife with an air head husband that says diet & exercise. I been down that road. Dudnt work long term gain double.

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When did u have your surgery? You are a motivation for me. I am 3 wks post op. I have the same health issues you had. But everything is getting better.

You are doing an awesome job. Can you have a filet steak? I want one so bad. But I'll be ok.

Thanks for the kind words! Surgery was 10/20/11. Three weeks out is probably a little early for steak. Doctor post-op diet recommedations vary quite a lot but they usually don't recommend you start with "regular food" until four to six weeks out. And even then, I don't think I'd jump into steak too early. Lean ground beef would probably be a better option. When you do get to that filet (and you will!!), you'll want to be sure to take small bites and chew very well. You'll probably find that "solid protein" is much more filling than soft foods so keep the portions very small - two to three ounces. You're gonna love the new you!!

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I am 5 months post op and this was the best decision I ever made. It angers me when people say surgery is the easy way out .... HELLOOOOO surgery easy way out !!!!!! NO surgery is easy. Everyone is different, men loose weight soooooo much quicker than females do. Educate him and go for it !!! No regrets here :)

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Thanks for the kind words! Surgery was 10/20/11. Three weeks out is probably a little early for steak. Doctor post-op diet recommedations vary quite a lot but they usually don't recommend you start with "regular food" until four to six weeks out. And even then' date=' I don't think I'd jump into steak too early. Lean ground beef would probably be a better option. When you do get to that filet (and you will!!), you'll want to be sure to take small bites and chew very well. You'll probably find that "solid protein" is much more filling than soft foods so keep the portions very small - two to three ounces. You're gonna love the new you!![/quote']

Thanks? DL!!

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I had surgery on May 2' date='2012. I am 21 years old. My starting weight was 278. I was unable to carry a child because of my weight. I was unable to run and play with my niece and nephew. I couldn't even walk upstairs without being out breath. I am now 220. I have lost 58 lbs in 3 months. I have never regretted it. I feel like a new person. Energy wise. I can't tell a big difference in appearance but I am hard on myself. It is the best thing I had ever done. I am glad I mentioned it to my doctor. I have tried everything nothing would work. Good luck[/quote']

I had my surgery on the same day as you. Good job on your weight loss. I to have lost 59 lbs. and it was the best decision I ever made.

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Not everyone you know is gonna be supportive but you need to remember that this is about you and nobody else. Have your husband go with you to the Drs. My husband is worried but says he supports my decision and will be at my side. I've tried diets, diet pills, support systems, and yes I would loose some weight but as soon as I would go off of the pills, or try something else BOOM the weight goes back on. I've researched about the surgery for 2 years and decided this is a life style change that will help me forever. I'm having lap band surgery on the 26th and I won't be changing my mind.

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I'm absolutely thrilled with my decision. However, you would have gotten a different answer if you had asked me in the first two months after surgery, which was a really rough period. I thought I had made a big mistake.

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I am 99.99999% happy that I had the surgery. The biggest reason I had it was because of diabetes, I am no longer on insulin, but I am still on Metformin. I haven't had a drink in over 2 years (I miss it but at the same time I don't). My eyes are now open as to how unhealthy everyone around me is. They bring in donuts and Bagels all the time at work, they have candy all over the place and a healthy salad costs much, much more than an unhealthy meal at a restaurant.

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It took me two years to lose 35 pounds before my surgery through diet and exercise. I had my sleeve on 8/21. Since then I have lost 45 pounds.
My PCP thought I could lose weight without the surgery. But three times in my life I have lost 75 pounds on my own only to put it back on and I was much younger then. I feel confident that with the surgery, that this time I have made a lifestyle change and when the weight comes off, it will be gone permanently as long as I exercise and continue to eat in a healthy manner.
The only regret I have about my surgery is that I didn’t do it sooner.

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It’s been hard on me physically but I do not regret having gastric bypass surgery. I fought my weight alone before, fighting against metabolic disorders and total inability to exercise, while I did lose weight from 210 + to 124 lb I never met goal and despite making it a lifestyle change of low carb and calorie counting my weight wouldn’t stay stable. At some point even eating 800 calories and low carb didn’t stop my weight from suddenly skyrocketing again . When I found out I needed gallbladder surgery I started to read about bariatric surgery that I wished I’d had the first go around. Despite everything that threatened to stop it from happening it did and while I am exhausted with always fighting my weight and it’s impact on my lifelong chronic illness. I do not regret having RNY surgery and having a tool to help with the fight.

for some people they can eat normal and exercise and lose weight easy so they can’t understand why anyone would have surgery. It’s hard to really get them to understand. food is such a big part of people’s lives. i had people say I didn’t look like I needed to lose weight, of course I did at 5’ and over 206lb, it just happens to be some parts of me look bony.

But remember, their words don’t change our own person journey for WLS and our need to take it.

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 2 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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