Post-Op Food Question?
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I craved pickles like crazy post op, and starting about 4 weeks out I would kind of chew off the inside of the spears a little. Just the soft inside-- so good kept me sane. I eat pickles all the time
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I love pickles and eat them often- I prefer the deli like ones but also eat the dill ones in a jar- They are very filling, satisfy the crunch factor that you often miss yet are soft enough to eat dur
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I was instructed to wait until 3 months before trying them. I eat them all the time now at 6 months post op. How far along are you? Sent from my iPhone using VST
Ok, so just wondering if pickles are ok to eat after being sleeved? I love pickles and they are 0 calories, just wondering about the texture? Does anyone happen to know?