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First post for me. I completed my 6 month Doc monitored diet last week, insurance approved in two days, surgery scheduled in 21 days and I woke up this am thinking "holy cra_ what have I done". I think I am most nervous about the first 48 hours; most of the posts have been from the ladies and some of them had some bad reactions. Other than that, I am most looking forward to kicking type 2 diabetes; I am tired of injections, sticks and a handful of pills each day.

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CONGRATS! Some people have complications from this surgery but most don't. I have not had any complications except for dehydration 1 time. If you follow your doctor's directions and know that the sleeve is a tool to help you over come a life threatening disease like diabetes, HBP, chloresterol, and other diseases, then you will be just fine. You will love your sleeve. No lies, you will never be able to eat the large amounts you have up to now, but you will eat healthier and smaller portions if you choose to.

I chose this procedure because I had diabetes and high chloresterol and history of heart disease in my family. I have lost weight, put weight back on and have always reverted to bad eating habits. Now I'm loving my skinniness and want to keep it. My blood sugar is down to normal. Hawever, my A1C in 6.0 and when my thoughts were telling me that just a couple of mini heresys bars were ok, my A1C jumped up to .3. Yes, I am addicted to sugar, I can't stop at just 1 so now i don't touch them because of my addiction to sugar. That has been life changing for me in many ways.

It is normal to have thoughts about "What am I doing to my self," before and after wls. Hang in there. this is an awesome ride and worth it. ;)

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Dorrie, looking forward to adding "skinniness" to my vernacular someday, congrats on your success and thanks for sharing.

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Serious complications are extremely rare. If you have a competent care team and follow their instructions to the letter, the odds of anything going wrong are very slim.

I know it's easy to be nervous about the unknown, but for those of us who've "been there, done that," we can definitely say that the first couple of weeks to a month are the hardest. After that, you just need to learn how to eat to please your new, smaller stomach, and enjoy all the "free" weight loss!

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Serious complications are extremely rare. If you have a competent care team and follow their instructions to the letter' date=' the odds of anything going wrong are very slim.

I know it's easy to be nervous about the unknown, but for those of us who've "been there, done that," we can definitely say that the first couple of weeks to a month are the hardest. After that, you just need to learn how to eat to please your new, smaller stomach, and enjoy all the "free" weight loss![/quote']

I am going through Vanderbilt; they are one of the leading hospitals in the US so I am not concerned about competency, you hit it on the head, it's the unknown weighing on my mind. Thanks

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It's a great ride. Just rock your sleeve and listen to your body. Stop before you go that extra bite when you are eating and try to be anal about recording everything you eat and drink. It really helps when you look back.

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It's a great ride. Just rock your sleeve and listen to your body. Stop before you go that extra bite when you are eating and try to be anal about recording everything you eat and drink. It really helps when you look back.

Will do, thanks!

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I'm two days post op and feel pretty good. The day of surgery was a breeze. The second day was terrible but I did battle nausea and gas. But the staff was on top it every minute and made it very tolerable. Just make SURE you do EXACTLY what your docs tell you. Don't experiment, or think what if, maybe etc....you'll be fine.

I have some post in the first forum from preop to yesterday. Take a look. Good luck and keep us posted and updat the man room often.

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Congrats on the surgery; I will certainly keep everyone posted!

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Welcome to the holy crap club! :rolleyes: None of us are strangers to the myriad of pre op emotions that you are going through and wondering if this really is the right thing. I am, number one, a guy, 64 years old and I was sleeved just over 4 weeks ago. I had no post op surgical complications and I think you will find that they are very rare. I had some dehydration issues and the normal couple of weeks of low energy. I can honestly tell you that right now I feel better, more energetic and optimistic than I have felt in many years! Only you can decide if the sleeve is right for you because there are some trade offs that are irreversible. First... are you ready to change your entire concept of food to being no more than a fuel for your body?

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Four weeks out ... CONGRATS!!

Interesting question; I can't recall a time, looking back at a trip, vacation or event where I say to myself " now that was a a great meal" most of my meals come and go. I am no epicurean. I work for a French company and complained about the food the last time I was in Paris so short answer, FUEL, bring it. MY problem, when I have been hungry on the road, the drive through or office canteen means more to me for the savings in time.... That, will be my biggest challenge!!

Thanks

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 1 reply
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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