3 Week Post Op - Celebration And Questions
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I had my 3 week follow up appointment yesterday. I'm down 35 lbs!!! :bananapowerslide: I am SO excited!! And being able to move to soft foods - OMG! I felt like it was my birthday and Christmas all in one! I cannot remember the last time I was able to lose 35 lbs!
I am also very proud of myself for not cheating. I was on just liquids for 3 weeks. I was not allowed yogurt, eggs, potatoes, apple sauce - nothing! Just Water, Crystal Light, Protein shakes, strained low fat clear Soup, broth, etc. UGH! I NEVER experimented! Not even dabbing my finger in something and tasting it. I patted myself on the back for it. :cheer2: And I am one that HATED Protein drinks. Premiere from costco were the best, but I don't want anymore.
So now with soft foods. After my appointment, I needed something last night so I got a small chilli from Wendy's. It was like a steak to me! I've never had chilli so good. I was only able to get down about 1/3 of it before I started having a funny feeling. It didn't feel like "full" did before surgery. I really didn't feel stuffed at all. But I felt a few funny gurgles in my stomach and began to burp a few times. I decided to stop then. Is this my restriction? How do you all know when you're full?
My NUT stresses getting protein from food at this point vs. shakes. Today, I had 3/4 of a boiled egg sprinkled with a little low fat cheese for Breakfast, 2 oz. of canned tuna in water with a little low fat mayo and a couple of crackers for lunch, later in the afternoon 2 oz of fat free deli turkey with 1 slice of low fat cheese, and I just ate 4 orange slices maybe an hour ago. I don't feel like eating anything else tonight. How in the world do you all get all of your protein in through food? Did I make decent choices?
I'm sorry to be so long. I wanted to share my good news and get some insight from you all to ensure that I am continuing on the right path. I've learned so much on this forum and appreciate all feedback. Thanks!