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Hi guys I have a question since I am still a newbie here lol. Was wondering does everyone have a presurgy diet? Or do some doctors do this as a precaution. My pre-op apointment is scheduled for july 14 so I am sure they will tell me all about a presurgury diet, but I want to be as prepared as possible. Thank you all in advance for your wonderful support and lots of information. :)

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Hi guys I have a question since I am still a newbie here lol. Was wondering does everyone have a presurgy diet? Or do some doctors do this as a precaution. My pre-op apointment is scheduled for july 14 so I am sure they will tell me all about a presurgury diet, but I want to be as prepared as possible. Thank you all in advance for your wonderful support and lots of information. :)

Hi,

I can only speak about my experience, but yes I did have a pre-op diet. My doctor left it up to me but his suggestion was Dr. Atkins Diet--High Protein and low carb diet. You will be eating a lot of Protein and low carb with a sleeve, so it was just a way to learn how to start eating.

Good luck,

Suzanne

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Hi,

I can only speak about my experience, but yes I did have a pre-op diet. My doctor left it up to me but his suggestion was Dr. Atkins Diet--High Protein and low carb diet. You will be eating a lot of Protein and low carb with a sleeve, so it was just a way to learn how to start eating.

Good luck,

Suzanne

Thank you for your input. I would have loved so more info from the doc, but they always seem to be really busy. Thanks for the well wishes :) Good job at losing all that weight! Good luck in meeting your goal ;)

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Most surgeons ask patients for a preop diet. They do this to protect you, not just to be careful. Most of us preop have fatty livers which are in front of our stomachs. Even though in surgery the docs use gas to expand our stomach, they still require room to access the stomach more easily.

Hence the diet to reduce the size of the fatty liver. I was on a liquid Protein diet for two weeks and did not cheat once. Pure torture those weeks but was warned that my surgeon would not jeopordize my health by operating with a fatty liver. Was told if he went in and saw a fatty liver, he would not continue surgery. So, what happens if you have a fatty liver? The surgeon has to work around it or move it which then is a high probability of a laceration of the liver. No fun.

Call you surgeons office and ask them to email you their sleeve guide diet plan. If they do not have one readily available, google it. Congrats on your upcoming surgery. I love my sleeve.

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I will be finding out exactly what my pre-op diet is today when I go in for pre-op teaching. All I know at this point is it is 2 weeks and I have to purchase the supplements from the doctor (after this, I don't have to). I do know from going to the support group meeting (the doctor required it before surgery) and from me asking the dietician specifically, that I also will get to eat some real food - but I don't know what that will be yet as the list will be given to me today.

I am so excited for today - I really feel like today is the beginning of my new life even though my surgery is still 2 weeks away. :)

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My pre op diet is 1200 calories. They suggest I use Slim Fast or similar. I'm using Special K Protein Drinks and bars. A total of 5 per day. Then one low carb, high Protein meal per day. Each surgeon is different on what they want. So call your surgeons office to email or fax you a copy of what they prefer.

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Most surgeons ask patients for a preop diet. They do this to protect you, not just to be careful. Most of us preop have fatty livers which are in front of our stomachs. Even though in surgery the docs use gas to expand our stomach, they still require room to access the stomach more easily.

Hence the diet to reduce the size of the fatty liver. I was on a liquid Protein diet for two weeks and did not cheat once. Pure torture those weeks but was warned that my surgeon would not jeopordize my health by operating with a fatty liver. Was told if he went in and saw a fatty liver, he would not continue surgery. So, what happens if you have a fatty liver? The surgeon has to work around it or move it which then is a high probability of a laceration of the liver. No fun.

Call you surgeons office and ask them to email you their sleeve guide diet plan. If they do not have one readily available, google it. Congrats on your upcoming surgery. I love my sleeve.

thanks for all the info. I want to have all the information and I will do the diet. Anything to refuce my chances of having something go wrong. Thanks for your well wishes :)

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I will be finding out exactly what my pre-op diet is today when I go in for pre-op teaching. All I know at this point is it is 2 weeks and I have to purchase the supplements from the doctor (after this, I don't have to). I do know from going to the support group meeting (the doctor required it before surgery) and from me asking the dietician specifically, that I also will get to eat some real food - but I don't know what that will be yet as the list will be given to me today.

I am so excited for today - I really feel like today is the beginning of my new life even though my surgery is still 2 weeks away. :)

Congratulations you are almost there! How exciting! I am excited for you and help everything goes well today :)

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My pre op diet is 1200 calories. They suggest I use Slim Fast or similar. I'm using Special K Protein drinks and bars. A total of 5 per day. Then one low carb, high Protein meal per day. Each surgeon is different on what they want. So call your surgeons office to email or fax you a copy of what they prefer.

That diet sounds pretty resonable. Thanks for your input and good luck to you sweetie ;)

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    • LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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