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Farewell to pasta


Globetrotter
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I recently tried some elbow macaroni, with a little meat sauce, this was my first Pasta since surgery, nearly 7 months ago. No sooner had I swallowed then I got the uncomfortable feeling that acts as a *warning!* *warning!* *danger ahead!* feeling. Thank goodness I had the strength to stop eating it. Also, it wasn't tasty.

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Weird, I've been able to eat Pasta without a problem for months. Never tried elbow macaroni, either. But I agree, if it's not tasty AND isn't good for you, why bother eating it?

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I haven't tried any yet but have been thinking about it a lot lately!! Honestly, I do hope that it's either unsettling or not good just so I can wrap my brain around that I don't want it anymore! LOL

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After discovering I was sensitive to gluten 5 months ago I stopped eating it. Before surgery I was searching the grocery shelves for gluten free alternatives to try. I found some gluten free noodles. My son (the chef) prepared them for dinner one night. They tasted a little bland, but the biggest difference we noticed was the texture. He did not over cook them, but they still broke apart easily and were very digestable.

I wasn't big on eating Pasta before surgery because of the carbs and don't plan to consume alot post surgery, but there are times I would enjoy eating a small serving. Also, I think about hubby who hasn't had surgery and can tolerate gluten, and I hate to deprive him of his Pasta. So this may be an alternative you could consider.

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

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        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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