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Long, long term effects of VSG? YEARS down the road...



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Hello!

I am going to have surgery, however, I have read it is still deemed as "experimental". How do we know if this will be a safe solution for us years down the road?

Yes, everyone loves their sleeve now, since it is brand new. What if the staples come apart? What if you develop stomach cancer and have too little of a stomach to do anything with? What if your stomach expands in a couple of years due to old habits creeping back?

Sorry to ask so many questions- I'm just trying to find out what I can, considering there are no long term studies on VSG.

Thanks!!

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I had the same concern considering the long term side effects and complications of RNY and lapband weren't well documented except in the last few years.

I did independent reviews of medical journals, patient testimonials, and read tons of research articles on gastrectomies (complete or partial) for stomach ulcer and cancer patient.

I found no long term complications related to the actual gastrectomy portion of their surgery. These patients had diseased tissue to begin so the complications were more related to their condition/disease and not the actual surgery. This gave me peace of mind knowing that I was going to be okay. There are 1000's of people living without their stomachs. They have to take different supplements, but they live long, healthy, and fulfilling lives.

Check out springerlink.com pubmed.com for research articles.

There are at 5 year studies out that you can find for VSG as well.

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Thank you! I had noticed some other postings from you about ulcers and whatnot, and all the research you've done. Puts my mind more at ease. :confused:

I was looking through everyone's photo album and notice yours has an invalid link? I was curious to see your journey. I can only see the SKINNY you now on your profile pic!

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I've add you to my friend's list, and you'll now be able to view my blog and photos.

Best wishes on your journey ! ! ! You're gonna love the sleeve.

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There's some stomach cancer in my family, so CA was a particular concern for me. The surgeon said that this surgery actually diminishes the risk of getting stomach cancer, as there's less tissue and so there's less room for a tumor to start.

My greatgrandmother had an 80% gastrectomy due to stomach cancer about 20 years ago, and for a 91-year-old, she's doing pretty well. She has trouble tolerating some foods (rather random, e.g. no mashed potatoes but ground beef is fine) and she has major reflux. However, as mentioned earlier, she's 91 years old, and it's common to have digestive problems at a very advanced age, so I don't know how much of it is from her gastrectomy and how much from aging. I also don't know if she's on a PPI for her reflux or not, she lives abroad and I'm not sure how widespread PPIs are over there. Her stomach cancer has not come back since the surgery.

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Some things we just aren't going to be able to predict--like how much your stomach will stretch--because we each eat differently and there are a lot of other variables as well. The question about cancer is one that I asked my surgeon. He explained that VSG is actually much safer than bypass surgery in terms of possible cancer. He said you can have your entire stomach removed and still live. With bypass surgery, because a portion of the stomach is sectioned off, but not removed, that portion of the stomach can't even be viewed with an endoscope. Additionally, what you would swallow for an upper GI would never make it to that portion to provide a good x-ray image, so it would be very difficult to know what was going on with the bypassed portion of the stomach if you were to develop cancer.

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About the stretching of the stomach depends a lot of what we do individually, if we overeat there are more possibilities that we will stretch as opposed to sticking to smaller portions (at least this is what my surgeon told me when I came up with the worry of sleeve stretching) It's the same with the amount of weight we lose, icecream milkshake and all that goes down so well that again my surgeon said if you want to get the calories in you will get them in, so I guess a lot depends on us! Good luck, you'll love yor sleeve, I'm sure!!

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The sleeve has long been a procedure in other countries as well.

Its always a concern I think when you have a major surgery that affects an organ that doesn't regenerate itself. I'd rather have something partially removed and left in good working order than something added or rerouted. There's a whole design thing going on here and that actually works, so I don't want to disrupt the *ahem* flow of things :biggrin0:

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What about pregnancy? Is it just a matter of being really careful with your nutrition? I know lap-band patients have their bands loosened when they get pregnant so they can get enough food in for mom & baby, but we don't really have that option. Definitely not something I'm worried about now, but I've thought about it when it comes to long term!

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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