Jump to content
×
Are you looking for the BariatricPal Store? Go now!

I "wolf" and I'm trying to stop!



Recommended Posts

Oh Wise Banded Ones!

:hungry:

I'm trying to get the hang of taking small bites and chewing to nothingness to stave off the golf balls and PBs I'm reading so much about when I finally do get banded - but man, I didn't realize how rarely I chew my food. It really disgusts me to think of how I eat! I'm finding that I begin concentrating on taking a small bite, chewing well and waiting several seconds before the next bite then before I know it, my mind has drifted off and I've cleaned several mouthfuls off my plate!

This is so hard, I mean eating is really monotonous! I can't believe I said that. I think this would be even more difficult in a social situation when the mind is engaged in lots of other things ....yowzee! Something I'm finding interesting is that many banded folks report they actually enjoy their food MORE...?! It's no wonder, they're actually aware of eating it and probably even tasting it!

I know this is going to take more practice and awareness on my part but this brings me to my latest question - Do any of you have any practices that worked especially well for you when trying to remember to take small bites and chew well. Do you do anything differently when dining out? I'm thinking I'm going to have to do nothing but give it my full concentration until it becomes a habit for me - that may take years or a few golf balls of negative reinforcement but I feel like I should really be trying to do this now.

Thanks to you all in advance, I learn something new everyday here and really appreciate your input!

Andy Liz

Keeping my fingers crossed for banding in July with Rumbaut

Share this post


Link to post
Share on other sites

One of the more way out benefits of the band is that I now feel like I eat like a lady. I dont look like the fat slob stuffing her gob anymore, I eat slowly and politely and I drink slowly. My glass of wine isnt gone in 2 seconds so I tend to get less loud and giggly now.

Of course I always ate "nicely" in public anyway, but it was an effort to do so. Its nice not to be the first one finished all the time. And I try not to but I do judge what others eat. You get to the point where it disgusts you what others consume in a single sitting. My husband especially, I dont hesitate to tell him off. But I couldnt have enjoyed eating a small plateful of food slowly before either. I feel like I eat now as my appetite demands I do, but that the demands of my appetite are now a lot more ladylike and socially acceptable.

It really only took me a month or two to learn these new habits. I ate very very very carefully immediately after banding, once the swelling went down it only took a few golfballs to make me realise how slowly I should be eating and now it's just automatic habit. I do tend to wolf a bit at the start of the meal if I'm hungry though.

Share this post


Link to post
Share on other sites

I use small utensils, even in public. I purchaed some very cool appetizer forks and spoons and carry them everywhere. I have had a few bad experiences where I have been distracted and not paying enough attention to eating. It all comes with awareness and time. Good luck on your journey.

Share this post


Link to post
Share on other sites

OMG! Meee toooo!!!!

I have grossed myself out big time with my not chewing! I don't take large bites, but I don't chew either. How gross and rude is that?!?!!?

To help I use a knife and fork no matter what and cut my food into smaller bites. Each bite seperately.

My typical meal these days is a chicken breast. I cut a small bite (size of a dime) and eat it. Then once done, I cut another.... I take my time.

It seems to help. Carring small utensils like she suggested is a great idea!

-melanie

Share this post


Link to post
Share on other sites

I am sorry if this is hyjacking this thread!!!!!!!!

I was just thinking, when I do eat something to fast, I get the golf ball.

No PB'ing - but it's not from trying, as I make myself burb !!!!

Its a tight feeling in the center of my chest, and I feel it in the back of my throat that somthing is stuck.

So far this only happens if I eat something and do not chew it up well, or it was too big?

I know this is supposed to happen when you are restricted right?

-Melanie

Share this post


Link to post
Share on other sites

Actually cutting all your food up at once and then swapping your fork to your right hand is an American custom - we dont do that in Australia. We cut off a bite at a time with knife and fork, keeping the fork in the left hand. I never thought about it but it probably does slow you down.

We also eat the salad with the meal, not before it. You might order steak and a salad and they'll come together. My girfriend spent nearly an hour at the table with a salad in front of her before she finally asked where her steak was. The waitress looked at her like she had two heads :second:

I can remember having girls over from Orange County to play softball, billeted at all our houses. I was absolutely enthralled at the way this girl cut up all her food at once and ate so fast! Plus she thought mum's effort at a lovely roast lamb was quaint, refused to eat it and asked where the nearest McDonalds was, lol. And the next day she made a sandwich, just like you see in the movies - 3 layers of bread and ALL the ham meant to last for our school lunches all week.

Its amazing how little things can be so different from country to country isnt it?

Share this post


Link to post
Share on other sites

PS: not meaning everyone from America is rude, of course! Just funny that she was like something out of the movies.

Share this post


Link to post
Share on other sites

I like the idea of carrying my own "special" silverware. :hungry: And I like the idea of putting down my fork until I'm ready for the next bite.

Before I was banded, before I even visited my surgeon's office, I practiced eating the bandster way. Not deliberately limiting quantity, etc., just chew, chew, chew, and not drinking during the meal. In one month, I lost 10 - count 'em 10 - pounds. :cheer2: Wasn't even trying to lose weight. I just wanted to see if I could do it. Even left part of a really really good hamburger at Red Robin. And didn't finish the unlimited fries.

I'm still on liquids and really want to CHEW something!!

Share this post


Link to post
Share on other sites

Thanks for the advice! It really is amazing how different cultures are. Maybe I should try to dine with chop sticks! That would keep me busy for awhile. I think this problem stemmed from my childhood - We ate our dinners together every night and of course I had to come inside from playing with my friends and couldn't go back outside until I was finished so I wolfed it down to get to go outside quicker. My dad ate really fast too, my mom used to get so angry with him because he'd be finished eating by the time she got to sit down.

I don't know if anyone else does this either, but when I'm in a hurry - and who isn't? - I tend to do everything fast and have a really difficult time slowing down for a meal so I think that frame of mind encourages me to "hurry up and eat".

I usually am the first one finished eating at home and when I'm out with friends so I really need to concentrate on eating more slowly and chewing better. I'll incorporate your ideas and see how I do. I'm getting ready to visit my brother and his kids (adult kids) for about a week and we'll probably do a lot of eating out so this will be a perfect time for me to practice.

I haven't even tried the not drinking with meals yet - I'm usually so thirsty because I don't drink enough between meals - yet another thing for me to concentrate on. One battle at a time - I'll work on that one later.

Pew, my dog is sleeping under my feet and he just broke wind, gag! Have a great day and I'll check back in with you all later!

Thanks again,

Andy Liz

Share this post


Link to post
Share on other sites

Do any of you have any practices that worked especially well for you when trying to remember to take small bites and chew well. Do you do anything differently when dining out?
You'll get the hang of it. I'm only 2.5 mos post-op but for me it's no longer something I have to really think about or focus on. Friends who had RNY told me that it quickly becomes second nature, but I didn't believe them. Yesterday a co-worker asked me, "Do you have to really think about it to chew your food that much?" and just like *click* - it dawned on me that I don't any longer.

Here's a tip that I used to help me in the beginning - to get the right bite size, eat with a baby spoon, and don't heap it up. After the food is in your mouth, put the spoon down. It will require a lot more brainwork to pick the spoon up again, than just to fill it up again, which is a more automated movement. Also, pre-cut all of your food into toddler-sized pieces.

When I eat at a restaurant, the most significant thing I do is make better choices. As for portions, I ask for a to-go box when I order my meal. I tell them to go ahead and bring it because I already know I'm going to need it. As soon as my food comes I portion it out into my immediate serving, and box the rest. That keeps me from "picking" at my food once I'm no longer hungry. If I truly am still hungry after eating what's left on my plate, I will take a bite or two of something DH has, and that's always enough to do the trick.

Also when I eat at a restaurant, I cut my food up much smaller than I do at home. At home I'm much more likely to take a "normal" bite, but just chew on it extra long and swallow bits of it at a time, where in a restaurant I will cut my food into individual bandster bites and eat/chew one at a time.

Share this post


Link to post
Share on other sites

I know this is going to take more practice and awareness on my part but this brings me to my latest question - Do any of you have any practices that worked especially well for you when trying to remember to take small bites and chew well.

Wolfing was/is my BIGGEST bad habit. Banding cured me of it pretty quickly. All it takes is a few episodes of negative reinforcement to change your tune.

It's not something I ever could have gotten a grip on myself, though. It took banding and forced change to make it happen.

Share this post


Link to post
Share on other sites

You do get the hang of it, evenually. For me, I have learned to take a small bite, chew, swallow, then wait for the signal that my body gives to say I can have another bite. If I don't wait for the signal, then I have a great chance of the golfball feeling, or a small PB... Learning to hear or feel that signal is what takes time.

Good job of trying this before getting banded. Just being aware of what you are doing is a great step in the right direction...

Share this post


Link to post
Share on other sites

If you can get the hang of it before banding, you'll probably avoid some golf balls and some PBing, but if you don't get the hang of it, those experiences will definately humble you into it!

:D

Share this post


Link to post
Share on other sites

How do you know, after you take a bite, that you can move on to the nexyt one? Are you just giving it some time or do you actually feel the food moving along and then you know you're ready for the next bite?

Share this post


Link to post
Share on other sites

I always let the first few bites clear before I eat another. I'll take a bite and wait a significant amount of time - particularly if I"m not at home, just to make sure it's all OK. I do sometimes get a touch of that first bite thing going on where my stomach just needs to ready itself for what's happening.

Once I'm sure that my band is behaving, then I just eat normally, chew decently, small bites.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×