So here I am on day one, week three of post op. Dr.'s rules are that now begins the 2 week period of pureed Full liquid Stage. I did fine on the last two weeks of Clear liquids with no hunger and getting most everything in every day. Funny thing is that I have this huge list of things I can have, but due to working midnights and having a really hectic schedule, I am not sure how to eat or when to eat. I have three breaks at work, 2-10 minute and one 30 minute lunch. Tonight I took Cream of chicken Soup (4oz.) I had this at lunch and loved every minute of it....lol. I also had a sugar free pudding at a 10 minute break. But I am not sure if I am doing it right or have enough time to eat correctly even though I managed tonight with no problem. Can anyone help me on what they eat in this catagory that is easy so that I could take it to work and make it all right. Should I stick to Protein shakes for work and then eat only when home....not sure and so confused. I thought I had this all worked out until day one appeared out of nowhere...

I have done really well with my weight loss so far since surgery and have lost a total of 24 lbs..... maybe a little of the fear comes in thinking I will gain that back if I eat differently. So not sure about this..... Any help or suggestions would be greatly appreciated. Thanks bunches

We were banded on the same day. I had one week clear liquids, one week full liquids, now I'm on pureed. My favorite thing is miso soup. It has bean curd in it, so it is very filling and a little bit of tofu which is very soft. It's 70 cals a cup and very filling. I pick up a quart every day from the sushi place in town.