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Yikes! 2 weeks post banding and excited and scared I get to start mushies now. Im not sure what to expect. Ive been drinking slowly my shakes and Water. On rare occasion I've gulped and not felt anything. Not sure if that means I feel no restriction?? Also scared I will stop losing (20 lbs in 2 weeks).

So anyway my questions are: what can I expect? Will I know if I'm going too fast too soon? How did you all handle this big transition? Did any of you gain or stop losing when you started mushies?

Thanks in advance! This board is amazing :)

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I found the transition easy, but still could only eat a few spoonfuls of anything at one time, so I had several small meals each day. Now that I am about to go on to solids and able to eat anything, my meals are larger but I am still not hungry and only eat 3 meals a day and 1 snack late afternoon to hold me til dinner. I guess I am one of the lucky ones as I have consistantly lost since my surgery. I had about three days of a stall once, but I think it was from too much sodium, chicken boullion, and I quickly went back to losing when I stopped drinking it. I was banded on Sept 14, three and half weeks ago and have lost about 16 pounds in that time not including my weight loss on the preop.

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It's still a healing stage. So,,, anything is possible. I liked mashed potatoes with gravy. I would do 1/2 cup pot., and 1/4 cup Gravy.

Go to myfitnesspal.com its free.

It will record your calorie intake, and Protein.

You can also see what your burning up in calories for walking, housekeeping, or working out.

This is a tool, to help you work your tool.

Give it a chance, and look into it.

Shirley.;)

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i agree myfitness pal is the best thing to help track. you can over eat calories on mushies measure everything out. I was 4 week post op until i felt hungry so transition was not hard. I still don’t have restriction yet 8 weeks out so my challenge is pushing away and to stop myself . i did plateau a bit when i went to mushies and then solids but exercise helped me over the plateau.

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I'm still on my liquid stage and when I try to have Jello I feel it come up. Not sure if I'm just not pacing myself....Im kinda worried about mushies too. Definitely something to get used too.

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Onmyway, did your dr give you a timeline on when to change to the next stage? Mine was liquids for 1 wk (2 if needed) then 1 week mushies then 1 week soft then the next week regular food. I didnt switch all my food when i advanced to the next stage. Example--i still did all liquids but added some greek yogurt one day. Then maybe the next added sf pudding. Just go slow and try new foods. You cant not advance bc you are afraid of a stall or gain. You are healing!! That should be your focus. I was weighing myself daily or everyother day and i decided once a week only!! Right now i am just focusing on making good food choices, eating when im hungry and walking. Oh btw--best mushy meal ever some ricotta cheese topped with marinara baked then sprinkled with mozz cheese. Oh my goodness. So good. Beats a cup of chicken broth any day!!

J

Banded 9/22

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I am on mushies and have been for almost 5 weeks. My diets go in stages. I went from Clear Liquids to full liquids and now on mushies, next stage will be solid food which will be my permanent diet. I was really excited about eating mushies but when I got there fear set in. Just make sure you chew everything really well until it gets to a liquid consistency. Thats what my surgeon said anyways. I started with potatoes. That didn't go well. It just felt too heavy for me. It's ok now. There are a lot of good mushy meal ideas in the food and nutrition section of this site. It helped a lot. I had to wait 4 weeks to have ground meat other than that the only meat I could have was fish. I love fish, but it gets old after awhile. Good luck!!

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    • LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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