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Protein Shake FROTH...how do you stop it???

emsbugbug

By emsbugbug, in LAP-BAND Surgery Forums

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emsbugbug    7

emsbugbug
Posted

I hate putting powdered Protein in the blender because it gets so FROTHY!!! I HATE IT!!! I typically use premixed shakes in my blender when I am adding fruit or other things, but they are so expensive. Any suggestions?

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latin_starr    0

latin_starr
Posted

hey there...yeah i was the same way..i didn't like the froth either...all i did was let it sit for a while..of course it was room temp but was so much better than trying to fight the froth. i guess after it dissolves you could put ice cubes in it. :smile:

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justPenguin    1

justPenguin
Posted

I try to mix it up a while before I need it, put it in a gladware container, and stick it in the fridge. No foam, and it tastes so much better colder. I forget sometimes, and I have to "suffer" with the foam. LOL

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