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Super Picky eater... am I in trouble before I start
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Momto3redheads 3 posts
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PuppyBandit 1 post
Ok,
I have been working with my nutritionist, but not really working on what she gave me. I was put on a new medicine for my diabetes that was awesome, made me eat less and lose a good bit of weight. I got sick though, and I stopped. Since then, my sweet tooth has been out of control.
Here are my concerns...
- I have a sweet tooth, and have a hard time resisting. Have any of you been in this situation and were you able to stop?
- I am a VERY picky eater, in that certain textures set off my gag reflex. Most of these foods are soft in nature or, in my opinion, just taste horrible (Beans, mushed vegetables, shellfish, tuna fish (not raw tuna though). Now I do like some cream based Soups, cheeses, etc. weird, I know. Will I have a problem?
- I took the class my dr. offers on day 2 of my 6 mo. supervised diet period. I am about to do my 5 mo. weigh in and pre-op, and have noticed that I haven't followed anything that I am supposed to do. Is it too late for me to get back into the game?
Technically, I think I know the answers. I was motivated in month 1, but since then haven't really "cared", as I knew this procedure was far away. Since it is now only 2 month away (potentially), I hope I haven't messed things up too much.
Also, is there a place on the forum where people post recipes and such for pre/post diets. I am such a meat/potatoes guy and not very creative when it comes to cooking.
Thanks all for your continued support. I am finally getting REALLLLY nervous now.
Mark