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Showing results for 'three week stall'.
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Yikes! Thrush sucks big ones! Congrats on the surgery and 1 week losses! Hope you get to feeling better soon!
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Hey everyone! Tomorrow is my big day. I wanted to send well wishes to others having surgery tomorrow or later this week. I look forward to the next phase of my journey. Bring it on!!
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Letter of Referral/Recommendation from Primary Doctor
RNYDawn posted a topic in Gastric Bypass Surgery Forums
So sorry for all of my questions and posts. I have not had a PCP for years. I have been going to an urgent care facility for anything that comes up - sinus infections, flu, etc. My insurance (BCBS Fed) requires a letter of reference/referral from my PCP as part of my approval package. I asked today if the urgent care could write such a letter and was told no since they have never treated me for weight loss or obesity. My bariatric counselor referred me to a PCP that takes my insurance and she said they refer a lot of people there. I have an appointment on Friday to get my blood work and EKG completed, and I have my medical records from the urgent care. Do I wait for a couple months before asking for this letter of reference? Do I mention it this week? Any advice you have would be great - thank you! -
Do I need to eat carbs, losing very slowly...
wcdaniels replied to brown eyed gal's topic in Gastric Bypass Surgery Forums
Have you had your appointment yet? Just curious what the nutritionist said. I know you posted a few days ago that your doctor is satisfied with your weight loss, but I understand your frustration. I generally get about 900 calories a day, and my nutritionist said that usually she would recommend that I get up to about 1200, but since I was still losing, not to worry about it. But if I stop, try and add some calories. It sounds like you're doing pretty well, although the Christmas cheating wasn't great of course. If you're not already, log everything you eat with something like MyFitnessPal, to make sure your Protein and calories are truly accurate. If we're just estimating, we often get things wrong. If possible, you may want to try and increase your exercise more frequently. It can even be something simple as doing your weight training 6 days a week, with 3 days of upper body, and 3 days of lower. This will make sure you are getting the fat burning benefits pretty much constantly. Good luck! -
I am hovering there too...203, 202.... for two weeks! congrats!
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I was off for 5 days before going back half days. This is not typical and you should listen to your doctor and your body throughout this process. Your procedures will take a lot out of you and there is no way to know for sure how you will respond... The doc will tell you 6 to 8 weeks, but you have a say in your treatment. I did not take narcotics. Could drive safely and was told so by my doctor. One day at a time. You can do this!
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@@toasty I hate that there is a discrepancy among doctors when detailing post-op diet. Just like with pre-op dieting. Trying to filter through the information can be confusing, difficult and frustrating. I have known several people who didn't have a pureed food phase. They were given the okay to have deli meats (lean), flaky fish and even shredded chicken breast at two weeks post-op. In fact a couple of the girls I follow on Youtube talk about their diets the first 2-4 weeks and they talked about having grilled chicken and sliced deli meat with soft cheese spread. Ugh, I am so confused! On my sheet is specifically details that at days 8&9 I can have thinned cottage cheese, strained cream Soups, yogurt. Then starting on day ten I begin my Bariatric SOFT Protein diet. Then that is all my diet can consist of for almost three weeks before starting the Bariatric Regular Diet. Which would add fruits, vegetables to the already soft protein diet. Does any of this even make sense? Or am I just hungry?
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I was banded on 3/2 and my port pain is 90% resolved. Last week it was horrible so based on the rate that it has been subsiding I expect it to be gone within another week.
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Dh had WLS...now it's my turn!!!
*susan* replied to blahblahblah's topic in Tell Your Weight Loss Surgery Story
Hi there and welcome to LBT! I think it is great when couples go through the banding process together (even if it is a few weeks apart). What a great support system you can be for each other. I hope you get your insurance approved quickly and are in bandland soon! -
Hi all, My husband Squale had lapband 6 weeks ago, is down 55lbs and now it is my turn. I am going to the initial consult next week, the nutritionist and psych the week after and hope to have surgery the first week of July. I've been fat my entire life save a few years as a child...and, after having twins and a singleton in 22 months, decided it was time to make time for me! So, here I am waiting for insurance approval and a go ahead from the dr. Looking forward to meeting all of you further! Rainer
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I'm sure its different for everyone. For me it was almost two weeks of sleeping in a recliner before I didn't feel pressure on my incisions when laying flat
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Hi everyone my name is Kacy! I started the gastric bypass process back in April and my RnY surgery date is set for September 30th! When I started my program I was 257 pounds, today at my pre op class I weighed 243 (14 pound loss). I start a two week liquid diet next Monday and I really want to be at 235 by my surgery date. Is that a reasonable goal to get to before surgery??? The reason I picked 235 is because my long term goal is 135 and that will mean I have exactly 100 pounds to lose after surgery. How much do people lose on a two week liquid diet? Am I aiming to high???
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Welcome to the board! Curious about eating food right away?? We have all had different instructions from our doctors, but generally we all have been on liquids like the first two weeks. Hmmmmm, I wondering what the purpose of liquids are, do you think it's just to ensure we don't stretch our new stomach or vomit or something. When I started mushy, I was scared I was going to do damage or something. And, my doctor put Tuna at like week 4 or 5. That seems mushy to me....any opinions?
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I am 9 weeks out and have dropped 50 lbs and 2 pant sizes! I feel the difference and it is wonderful. I can see the difference in my face, but maybe not so much the rest of my body yet (at least in these photos). I picked up my 30 lb niece the other day and could not believe I used to have more than one and a half of her on me all the time. So excited that the numbers just keep going down. I am walking my first ever 5k next week and am so proud of myself so all I have achieved so far! Best decision ever! Before WLS (gray) & Today (pink)
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Hi Kiki, 11 pounds the first week is VERy good. Don't worry it does slow down. I have had MANY slow times. Some months I have lost nothing, on average I lose about 2-4 pounds a month. It is slow but as long as it's down I am happy. I know why it is slow I don't exercise and many days I don't make the right food choices, but I love my band and feel great! Keep in touch and let me know how your doing! Welcome to the Band world!
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11/20 - first full day home -- ahhhh sleeping in my own bed last night was fabulous. I am taking my pain meds every 6 hours. No hero here. Today I start following my nutritionist's instructions. 2 oz Protein shake, wait 1/2 hr, Breakfast, wait 1/2 hr, 2 oz Protein Shake and more fluids as tolerated, lunch, 2 oz protein shake and more fluids, dinner, 2 oz protein shake. Each meal consists of 1/2 cup of stuff, like Jello, popsicle, crystal light, any clear fluids. I'm on clear liquid for one week post op. Here's what I actually managed to get in: total of 4 oz protein shake, 1/4 cup jello, 10 oz other fluids. Total: 18 oz Fluid. I'm not having any trouble getting stuff down, but I can't stay awake and I know rest is the most important thing today. Got on the scale and gained 8 pounds over presurgery weight from the fluid they pumped in me. Time to start peeing more.
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Struggling with Pre-Op diet..not in the way you think! (long)
MINI-Me replied to goodlife's topic in PRE-Operation Weight Loss Surgery Q&A
I'm sory you are having such a difficult time with pre-op. I didn't have a plan like that, but I'm sure I would have had problems too. Just try to take it one day at a time, or one scoop at a time. You will get through this. As far as post-op, MOST of us had difficulty getting in our Protein the first weeks or even that first month. It will get easier. Just remember that it is temporary - you will be back to real food shortly. Best of luck. -
4 weeks to prep for surgery.. Thank god so happyyyyyyy
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I was also banded March 5th and had my first fill March 31st and a second one scheduled for April 20th. Its not the "best" feeling ordeal, but its bearable... I ate pretty much anything I wanted 2 weeks after surgery, felt absolutely no restriction and after my 1st fill of 4cc's still feel very little restriction.. Im hoping it will get better after the next one.... Good luck.
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I eat it...but I use it as an afternoon "pick me up" before my workout. 1 Tbsp. maybe 2x/week.
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h-pylori bacteria in my gut
thisfathasgot2go replied to sk110857's topic in POST-Operation Weight Loss Surgery Q&A
It is more common than you think. I was in a three month health education class required for surgery. Midway through the class everyone had to get labs and stool samples analyzed. I would say that about 4-5 people or 25% of my classmates had it and had to take the meds required and then be retested. If you still had it, they had to do more meds. They would not allow the person to have the surgery unless they were cleared of it. -
No drain = swollen abdomen?
Kindle replied to Butter Britches's topic in POST-Operation Weight Loss Surgery Q&A
I had a drain for 3 days, but my belly was so swollen and bloated I looked like I was pregnant. It was about 2 weeks before I could wear anything besides stretch waist pants. Even after that my jeans felt uncomfortable depending on where they sat on my belly. -
No drain = swollen abdomen?
gastricsleever replied to Butter Britches's topic in POST-Operation Weight Loss Surgery Q&A
Mine was the same as kindle's. Drain for 3 days but I was SO bloated! Wore stretch pants and dresses for 3 weeks. -
Hi, I'm one week out from being banded and finding the same thing. Mid day a 1/2 cp of cream strained soup feels like a gallon bubble in my chest, the next time, feels like I could eat 2 cups! Having the same worries but seems to be common, so gonna try to trust the band and relax. hang in there!
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2 week surgiversary today and I lost 10lbs first week and for this last week I've been bouncing between 228.4-230.2. Today I was 229.2. I'm getting in all my water and some plus all my protein. Doctor said to experiment with foods and I have, no problems with anything! My caloric intake has not been more than 720, but mostly between 550-650. I've also gone back to the gym and have been walking 30 on the treadmill. Just so frustrated seems I'm working harder and loosing weight now that I was before surgery and now weight won't come off! Thanks for letting me vent :/