Start here
Where are you in your journey?
Choose the path that fits today. We’ll take you to the most useful discussions.
- GLP-1 medication Zepbound, Wegovy, access, side effects, progress, and support.
- Before surgery Compare procedures, plan ahead, and get honest pre-op answers.
- Post-op Recovery, food stages, symptoms, and support.
- Long-term Regain, labs, habits, and life after the honeymoon.
- Revision Explore revision options, complications, and next steps.
Everything posted by make33
-
Egads! I Have Ketosis!!!!
Thanks so much, Jack--it makes me feel better to know that this is normal in the weight loss processes. I was concerned initially because I'm four months out and thought maybe this would become a permanent situation, rather than temporary. I DID have a wheat Cereal softened with milk this morning and I brushed my tongue (which I have NEVER done before) while also brushing my teeth. Your insight into the "bowel" thing is right on the money, too--and am still experiencing issues occasionally... badabing! It's truly hard with my good restriction to eat more than Proteins, but I can always cut down to 1/2 cup Protein and 1/4 cup veggies. In my life, I've never been good coming up with the "right mix" of foods to balance out--I've always gone "all dairy" or "all beans" (thus my 'gout' the last two weeks) or all tuna........ I should've paid attention in Health class for sure!!!
-
Egads! I Have Ketosis!!!!
OMG, you guys are just too funny--you sure know how to make me laugh (keeping my hand over my mouth, of course!!!) :eek: I've got to try to mix up my food intake daily so I can get some more carbs in--besides buying more strips and mouthwash. But Jax, you are so-o-o right---that definitely is the UPSIDE of all of this!!:eek:
-
Egads! I Have Ketosis!!!!
Restrict--thanks! Hey, I totally forgot that oatmeal is a carb--will be on that in the morning!!! My last/third fill gave me such great restriction that I barely have room for Protein but I will have to try to enter veggies and fruits in too. Again, thanks...
-
Egads! I Have Ketosis!!!!
Thanks so much, Molly--I'm a trainer at work and SO concerned about getting close to my trainees now... I've got the breath strips, but think I will buy mouthwash and carry a toothbrush and toothpaste with me at all times! :eek: PS I wanted to thank you for your support on that other thread over the weekend--you have such a gift of insight--and you really made my day! (Before you wrote, I actually thought about giving up LBT....!)
-
Which would you choose?
Here's my suggestion: if you have a gym (YMCA or whatever) near you, why not see if you can sign up for a month. If so, you can try both, weight training as in the Total Gym, and the treadmill and decide which one you enjoy more before you buy! I've belonged to Curves for five years but continue to go just for the aerobic activity I get there--I also belong to the YMCA, where I get my weight program in twice a week-- Good luck in making this great decision for yourself! :eek:
-
Egads! I Have Ketosis!!!!
My sweetie of a husband this evening cautiously broached the subject of BAD BREATH---specifically, MINE! He said that it seems since surgery, I have the worst breath ever! (and that's been four months!) Now I know in the morning, I feel really grungy--but I use a Sonicare toothbrush and floss once a week---who knew???? In researching the matter (halitosis), I discovered that it comes from eliminating carbs from your diet and increasing Protein (i.e. the Atkins people too), which I guess releases "Ketones" into the bloodstream, causing the urine and mouth to reek-------yuck!!! Okay, so now to my question to anyone: any of you older bandsters experience this and if so, does it ever go away?? Better yet, what can I do to alleviate this disgusting issue? (Or should I just buy stock in Listerine??) :eek:
-
Third fill and wow! Do I have good restriction!
Last night I actually had Peanut Butter get stuck!! I've been able to eat peanut butter since surgery, but NO MORE!! Looks like I'd better review what I've been writing in these threads about being able to eat peanut butter, pizza, etc!! Swstacey, I was upset with my surgeon too, when the first fill I waited six weeks for was a mere .05cc--but now I see he errs on the side of caution. I just didn't realize what real restriction was going to do!! Good luck--but don't be too upset if he goes for another 1cc!! :eek:
-
LBT Official Cookbook?
Wow, what a terrific idea! My house-husband was just saying today how hard it is to choose what to make for dinner for me! Love, it--count me in!!
-
Just banded 1/17 & eating too much
The only thing I will ask is if you realize that your new pouch needs time to heal? Digestive enzymes are very hard on it, and you risk band slippage. It's very obvious that you weren't mentally ready for this surgery and the key word in these few weeks is "discipline". Now you are banded and you are risking injury by not following the band's rules. "Mushies and soft foods" are required for so short a period of time--you have the rest of your life to eat solids. And you already know drinking is definitely a no-no. There's really nothing anyone can say to you, because you've covered it all: you are totally aware of what you are doing wrong and it's YOU that can get back on the right track. I sure hope you do...
-
Will I Ever Be Able to Bench Press Hard After I Heal From LapBand?
OMG, Foofy--I laughed so hard tears were rolling!! My YMCA is ancient and the dumbells I use actually have the poundage worn down so low, you can barely read them! When I went back, I grabbed what I thought was my former weight for concentration curls (way too much weight) and just did as many as I could-- Would I return them to the rack, in a display of embarrassment?? No-o-o-o, Ms Macho had to continue on, like I PLANNED it that way!! Biceps hurt for four days!!!!!!! We live and we learn....! :biggrin:
-
Will I Ever Be Able to Bench Press Hard After I Heal From LapBand?
I'm almost four months post-op and I am finally getting back to using the weight amounts I used prior to surgery, especially the Bench Press. At eight weeks, I went back but had a lot of pain I attributed to a hernia, which turned out just to be my port--and it was caused by, of all things, the Leg Press!! We must use abdominals more then we realize for the leg press--and I am nowhere near to the weight amount on the leg press as I was prior to October. It's okay--I just take it slow and don't force myself onto the next level until I'm sure I can do it without pain (and before, it would freak me out if I couldn't do a certain limit). Just take a "mental valium"--we DO have the rest of our lives to build back up--it's not a contest, except to ourselves...
-
Third fill and wow! Do I have good restriction!
I'm almost four months post-op and I went for my third fill on Friday. My surgeon said "Liquids only" on Friday (which he had never said before) and so yesterday was my first day of food. And WOW! I have such GREAT RESTRICTION--it's just unbelievable! I was beginning to think the Band was just a trick to make me monitor how much food I was putting in, because I had NO restriction with the first two fills. Now I have a 10cc band; and I must have an ultra-conservative surgeon, because my first fill was 1/2cc and my second was 1cc. This third fill was another 1cc and from reading these threads, I thought for sure at this rate, it would take another 4 - 5 fills to feel something. Wha-hoo!!! I am really one of you now!!!!!
-
What to tell co-workers
Unlike a few others, I don't think three weeks is too much time to be off--if you are paid for it, why not take the time??? I did, although I probably could have gone back after two weeks. And it DOES depend on what your surgeon uses to close: staples steri-strips, glue. Mine used staples and they didn't come out for a week and THEN I really began to heal. So if you have the time, girl, take it!! Unlike you, I'm afraid I told all my coworkers when I was just thinking about it and of course, they followed along asking questions during the first months of the seven months to surgery. But when it came right down to it, they were all against the surgery, thought I should "find the right diet for my metabolism and do it myself" and so the last months were spent not telling them anything about it. I like the hernia idea or the gall bladder idea (even though if you ever have to REALLY have to have your gall bladder out, they will wonder how you grew another ). I will say that now, four months post-op, my coworkers are back on board with me (it's not their life) and it's an area where I will answer questions if asked. Best wishes to you, Rachel!!
-
Hi all! (Also have a ?)
I just told the surgeon yesterday that when I started Curves five years ago, they had a contest and this woman lost tons of weight and inches--and then I found out she'd had gastric bypass and you know what I thought? I thought, "Cheater!" How prophetic that I would be here and now--and I told the surgeon, people do think you have the surgery and ba-da-bing! You're thin! This most certainly is not the easy way out--the easy way out is just to live as we were living--if you can really call that "quality of life"!! My best to each of you as you begin your journey--I started mine last February at the seminar and you will NEVER NEVER regret this move, believe me...!
-
eating straight after a fill?
Reading all the responses, isn't it funny how different all the surgeons are?!! Yesterday was my third fill and my surgeon told me to do just liquids yesterday. Today I had an egg for Breakfast, which was no problem (just a little tight) but I had a piece of fish for lunch just now and had some issues. Think I'll take myself back to mushies for another day!!
-
First Step
We've all said that what you put out in cost will be redeemed in the money you're going to save on groceries, believe me! The only extra cost you will incur is the whey Protein isolate powder--but that's only about every two months, depending on the size you buy. You are going to so love the Band and the portion control you will have. The Band's rules are tough--but it is all well worth it -- for the sake of our lives! Welcome and congratulations on getting on the road!!
-
Anyone ever afraid people will treat you different when you're not overweight?
The one thing I know for sure and I hope I never forget: all the people who suddenly think I have a brain (hello, I've HAD one) and treat me with more respect than they ever did--Lord, let me never forget how very shallow they really are! Yes, I'll still be cordial to them--but deep down I know they are "fatists". What a shame that all people aren't treated alike. Well, it's our gain and their loss... ! (Getting off my soapbox now, people!) :smile:
-
Newbie From Pgh.
I was very nervous too about whether they would pay. My BMI was just borderline and other than acid reflux, I didn't have any real medical issues. I work out three to four times a week and am relatively healthy--plus I had been bulimic for four years in the late 80's and the psychiatrist said she was sorry but she had to "write that down". So I was just positive I was going to be turned down--sometimes I think they put hoops out there just to make sure we are serious about wanting/needing this. If we persevere, we will prevail!! My very best to you...:smile:
-
Newbie From Pgh.
When I went to the initial seminar in the Greenville UPMC, the Bariatric Center told me UPMC required a six-month tracking of attempting to diet--and they said either I could have my primary care physician fill in the form monthly and send it in, or I could just go to their nutritionist in Greenville. I just felt 'safer' having the nutritionist do the tracking since she worked for UPMC (I love my primary care physician, but twice I made an appointment and asked for a letter of recommendation for the surgery and then even emailed a sample letter to them--I finally had to call their office manager, emailed her the same letter, and she had it at my Bariatric Center within 15 minutes!! I think I made a good choice, going through the nutritionist). All this nutritionist did (15 minutes each visit) was require me to fill in a food log, and each month she would say "Okay, for next month, let's cut down by 100 calories a day". She knew nothing about supplements (protein) because "she didn't have that in college" and so I just went through the motions to get that part done with!! I'd say, check with your Bariatric Center--maybe the 'six month course' is the same as visiting the nutritionist (who just handed me a book on diabetics). Hey, the very best to you in your journey--I found UPMC to be nothing but professional all the way around! :smile:
-
8 Days of Hell
Cool, I can't tell you how very happy I am for you! I got goose bumps just reading about the call!! I just KNEW you'd get over this little bump in the road, and you KNOW we are all here for you whenever you hit the next one :frown: !
-
*** Protein Powder *** (Gross)
How many different flavors did you try? There are like a gazillion on Amazon.com: Online Shopping for Electronics, Apparel, Computers, books, DVDs & more. Don't give up after one try (was it unflavored that you bought??) The biggest reason to keep on trying is that one day you will have just the right adjustment and you may not be able to get in your daily requirements just from food. Try samples or maybe just buy 1# containers at a time. I use my belgian chocolate in just Water and I personally think it tastes phenomenal!! :tongue:
-
Self Sabotage-Anyone else
To both of you: Your pouches need time to heal--the digestive processes are very hard on them and you could cause slippage. Do NOT deviate from what your surgeon / Bariatric Center requires of you. This is only for such a short time and you have the rest of your lives to eat solid food!
-
Discouraged :(
My suggestion to you is to go into your Insurance Company's website and research who they recommend in your area for Bariatric Surgery--that way you wil get on board with people who understand and care about you. My insurance company required the six monthly visits to a nutritionist too--I could have gone to my primary care physician and had him fill in a paper monthly for them, but I decided to go with the Insurance Company's nutritionist because that way I KNEW the monthly report sheet was being filled out and submitted. Yes, it's a pain to go through all the hoops--but it's all so-o-o worth it, trust me. Get your resolve on and don't let these obstacles beat you down--you'll be so glad you did! :tongue:
-
8 Days of Hell
Cool, I cannot possibly FATHOM them turning you down--no, it cannot happen!! And we would want to stay right here in our forum--you've become a part of the family (NEVER would you be considered a stalker :tongue: !!!) Hey, with all our prayers for you, you're bound to be in... My best to you, Cool...:biggrin:
-
favorite foods you can no longer eat
Pizzaman, I loved it!! You ARE cruel!! I do find that I can have a slice now and then--but you really have to chew, chew, chew--I simply cannot have life without pizza! (and thin crust is definitely better!) I just find that I can only eat one piece for a meal--so if I buy a personal pan, I've got four meals worth!! Thanks for the visual!! :tongue: