airetsyh

Yes, the Mio is good. I actually put a little of the lemonade kind in my tea instead of lemon wedges.. I love it )

I tried the cauliflower crust pizza and it was so good. I made it with chopped up chicken and low fat pepperoni so it had some good protein. I definitely recommend you all try it )

Wow florabamagirl that sounds great! Looks like I'm heading to the store in the morning so I can try this one! )

What the heck. I hate autocorrect.. hookin? Lol!

I'm in Delaware. I had my surgery hookin July 27.

Thanks

Hi. My name is Mary and I found you guys by typing in a problem I was having in a search engine. It must have been fate I have been watching and reading your stories for a couple days and you have all been quite helpful and inspirational. I started my journey at 301 pounds. I knew when I crossed that 300 line that was it for me. I was a insulin dependant diabetic with liver and thyroid problems and high cholesterol. It was time to change. I went to the seminar in February and started working out and seeing my surgeon and a few other docs regularly. I got down to 283. I started my liquid diet on July 20 and had my surgery on July 27. Life sure is different I am only 10 days out and down to 264. I am on puree and tolerating it well. I have not taken any insulin since the liquid diet started. I feel great I'm glad this forum is here so I can talk to/listen to people going through the same things as me. Thanks for being here!