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Hi all, my name is Carrielee and I am 31 years old. I have battled being overweight / obesity since I was a young child and I’ve finally gotten the courage to taking the steps toward a healthier self. At 31, I’m 5 feet tall and weigh 278 pounds, at a BMI of 54.29, it’s time to do this. I suffer from a myriad of weight related health conditions and fear an early death if I don’t take control of my weight and health. I suffer from acid reflux, hypertension, high cholesterol, Type II diabetes, arthritis, limited mobility, chest pain/angina, sleep apnea, liver disease...I’m slowly killing myself and I’m tired of it. Any tips for a first consult with a WLS surgeon? My appointment is on April 25.

Hi, I had my gastric sleeve in March 22,21. My recovery was great and I didn’t had any pain or complications at all. I have lost like 60lbs so far. The problem is I have severe GERD. Since the day of my surgery I been taking PPI, now twice a day . Few days ago I had my one year visit with my surgeon and I he suggested that I should do a revision because taking the PPI long term is not ideal and he said that small percent of patients with gastric sleeve end up with severe GERD and I was one of them. That the only cure is the revision. I think is too soon but the regurgitation in the middle of the night are a nightmare to the point that I have to sleep sitting down. Have anyone one in here had a revision so soon? Sorry for my English is not my first language.

I’m do for the same…hiatal hernia repair and gastric bypass…not in 9 days, though. 🙂 At least I don’t think so. 🤷🏻‍♀️ I might jump at the chance to get the surgery out of the way soon, though, if given the opportunity. It all depends on my schedule at school. We’ll see. Right now I’m thinking June 10-ish…last day of school. I’ll be watching for your updates, Merill. Keep posting.

My plan is the same, purée from day 2 but my dietician gave suggestions such as mashed potatoes with low fat cheese mixed in, hummus, flaked fish mixed with potato. I couldn’t stomach the thought of puréed meat so but I can manage a bit tuna with some potato and mayonnaise. I’ve also made a lentil soup. I started out with really thin consistencies, just adding milk to thin out the mashed potato etc, but at nearly two weeks post op I’m gradually building up the thickness. There seems to be no so much variation in what people are told to eat post op. My dietician is really against protein drinks and said to use them as a last resort whilst other diets seem to be based around them.

So I had a stall. An eight-week-long stall. And I'm pretty close to my goal weight, so I figured maybe this was it... they say N% of your excess body weight, and I'm way past that N%, so this must be it, right? I know it seems early (seven months out), but maybe my body's reached its new set point. Yay, no more meds, yay, normal sized clothing from the middle of the size range, not the top end and oh please God let it fit. So I bought a bunch of new clothes. I've been wearing hand-me-downs and Goodwill thrifting specials for months now, and I wanted some new clothes. I had some belts made, too. Finally I can start to look like an adult! Ha. Ha ha ha ha ha. My body decided, over the last week and a half, to lose NINE POUNDS. The clothes I bought are too big. Fortunately some of them still have the tags so I can exchange them. But I guess I needed to do this in order to get things moving again. LOL.

Don't weigh yourself right now. Just follow the process and the weight will drop off. Just because you CAN eat something doesn't mean you SHOULD. Watch your portion sizes.

Yea that is odd. I always thought gastric bypass eliminates it since the esophagus is no longer connected to the stomach where the acid is produced.

Hi, official card carrying member of the SLC here! You're losing at about 1.2kg a week, which is around what my average weekly loss has been. First up, that is good weight loss! It's nothing to be discouraged about, that is a healthy, good rate. It's easy to buy into the rapid-loss dream, and I absolutely don't begrudge folks who have had their "honeymoon period" and had weight "melt off" - genuinely thrilled for you! But I think it's vital to go into WLS managing your expectations (with rate of loss, loose skin and hair loss). I went into it pretty zen, though I have had my perfectly human moments of wishing I was losing faster. BUT, I'm losing well, about 7 months out and have lost over half my excess body weight and have dropped 4 sizes. Results aren't always on the scale - it's important to remember that! I'm not just a slow loser, but I'm also a serial staller. I have lost count of how many stalls I've had - stalls and I are on a first-name basis. In the first four months I was stalling every second week, for at least a week at a time. I feel like I earned a damned trophy for my stalling expertise. But they always break (even if they go on for weeks), and that's what you need to keep in mind. Stay off the scale when it happens, focus on the good things like feeling better, clearer skin, the clothes that are starting to fall off you. And ultimately? You're not alone. Your experience isn't weird, or wrong, or abnormal. Don't compare yourself to others, manage your expectations, slow down and breathe. Enjoy all the small victories the journey brings.

Sigh. As usual, everyone here is correct. The stall ended after three weeks. Just posting the update for other people who search stories about stalls.

I've got the one sure-fire way to avoid stalls: Get off the scale. Scales are crazy-makers. You know the saying that a watched pot never boils? Well, a watched scale never moves. Trust your plan and the weight will come off. Good luck, Tek