Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Yeah, this process of getting used to how much is a learning experience. I had bisque today too at a restaurant. I ordered a bowl. I guess I figured it was liquid and would go right through, which I suppose it the deal with liquids. But since it's pretty thick, I think it filled the pouch and only SLOWLY moved through. I was very full for quite a while. I ate it at 1PM and now it's nearly 9PM and I STILL feel full.

I'm just going to have to start with a very small amount and realize that the fullness still has a bit of a delay. I can always have more later, but if I overeat, then that's not good.

I think 2-4 ounce sounds about right.

I move onto soft foods on Friday. My first fill is schedule for July 8th.

Share this post


Link to post
Share on other sites

3/4 a cup is a lot - I don't think I could eat that much with out filling like )(*&^&%

Share this post


Link to post
Share on other sites

I only eat about 1/4 - 1/3 cup at a meal. I feel full for quite a while. I will get my first fill on the 25th - tell me how it is - I am terrified of needles!

Share this post


Link to post
Share on other sites

Munger you will get your fill before I get mine. I am also TERRIFIED of needles. My first fill was schedule for 6/16/09, but I am flying a few days later. I was rescheduled for 6/30/09.

What kinds of foods are you eating now? I was put on soft foods today. I had 1/4 cups of refried Beans around 10:45 this morning. I am still full. I must remember to measure everything from now on. I do not want to overeat again.

Share this post


Link to post
Share on other sites

Munger you will get your fill before I get mine. I am also TERRIFIED of needles. My first fill was schedule for 6/16/09, but I am flying a few days later. I was rescheduled for 6/30/09.

What kinds of foods are you eating now? I was put on soft foods today. I had 1/4 cups of refried Beans around 10:45 this morning. I am still full. I must remember to measure everything from now on. I do not want to overeat again.

I was banded the same day as you and need to fly at the end of June as well. As a result, I am going to hold off on my fill as well. Right now, I don't have the need for a fill, but I sure that will change soon. Are you feeling back to normal yet? I know you had a rough go of it. I was banded on Thursday and went back to work on Monday . . . I still wasn't feeling great at all but I made it through. I was very sick over that weekend. Looking back, it was gas. The pain was horrible, but I feel great now. I started on pureed foods a day and a half early. I did the Clear Liquids and Protein liquids for just about two weeks but was dying to chew something. Last night I had two scrambled eggs. That was probably too much to eat, but I'm okay now and will measure my food today. Can't wait to eat normal foods again!

Share this post


Link to post
Share on other sites

I was banded the same day as you and need to fly at the end of June as well. As a result, I am going to hold off on my fill as well. Right now, I don't have the need for a fill, but I sure that will change soon. Are you feeling back to normal yet? I know you had a rough go of it. I was banded on Thursday and went back to work on Monday . . . I still wasn't feeling great at all but I made it through. I was very sick over that weekend. Looking back, it was gas. The pain was horrible, but I feel great now. I started on pureed foods a day and a half early. I did the clear liquids and Protein liquids for just about two weeks but was dying to chew something. Last night I had two scrambled eggs. That was probably too much to eat, but I'm okay now and will measure my food today. Can't wait to eat normal foods again!

Hi Mara. I feel great. Thanks for asking. I called my doctor a day before I was suppose to start soft foods and asked If I could start a day early. I was given the ok. Last night I had pan cooked fish. I just knew I would go to my old ways and overeat, but surprisingly I did not. I took small bites and chewed, chewed, chewed. I am naturally a slow eater. By the time 20 minutes went by I was satisfied and only had 4-5 ozs of fish. This band is the "magic wand" I have been seeking for a long time. I am still not hungry. This will be really easy to do. So far, so good. My only concern is over getting the fills. I'm afraid of needles and I am afraid of food getting stuck. No one has posted that stuck food gives the choking sensation. I don't want to experience that. I pray that I only need 1 or 2 fills.

I haven't started exercising yet. I know once I start the weight will just fall off.

I'm glad you are feeling well. That gas pain is really scary.

Share this post


Link to post
Share on other sites

Hi Mara. I feel great. Thanks for asking. I called my doctor a day before I was suppose to start soft foods and asked If I could start a day early. I was given the ok. Last night I had pan cooked fish. I just knew I would go to my old ways and overeat, but surprisingly I did not. I took small bites and chewed, chewed, chewed. I am naturally a slow eater. By the time 20 minutes went by I was satisfied and only had 4-5 ozs of fish. This band is the "magic wand" I have been seeking for a long time. I am still not hungry. This will be really easy to do. So far, so good. My only concern is over getting the fills. I'm afraid of needles and I am afraid of food getting stuck. No one has posted that stuck food gives the choking sensation. I don't want to experience that. I pray that I only need 1 or 2 fills.

I haven't started exercising yet. I know once I start the weight will just fall off.

I'm glad you are feeling well. That gas pain is really scary.

Since we were banded the same day and have the same BMI stats, I was curious how much you think you've lost so far . . .

Share this post


Link to post
Share on other sites

I have lost 12lbs so far.

Share this post


Link to post
Share on other sites

I am suppose to be on "real" food - but I still have shakes for Breakfast and lunch. I try to eat a very tiny regular meal at dinner. I bought a couple of very nice - very small plates that have sections in them. I do not have to measure I simply put a small portion of meat, veggies and sour cream or cottage cheese in the three sections = about 1/4 - 1/3 cup. I haven't finishe a full plate yet. I agree I do not want to over eat ever again!

Share this post


Link to post
Share on other sites

Well last night I started the mushies stage and for dinner had some diced turkey and 'smashed' potato (no milk). I find that it goes down very well.

The swelling in my stomach from the Band being sutured onto it is starting to go down, so the opening is widening.

Soon there will be hardly any restriction until I get a first fill and I have to be VERY careful not to overeat and see how much I can 'pack away in there' w/o it coming back up...dread the thought!

As I type I am having a breakfast of peppered scrambled eggs with some diced turkey and it is delicious after broth and glucerna shakes and popsicles for 14 days.

I think this stage is going to be the toughest because of the lack of restriction (pre-first fill) and the temptation to eat everything .

I am counting my grams of Protein and aiming for 60 grams a day and also staying between 1000-1200 calories.

Share this post


Link to post
Share on other sites

I got them at a flee market!

Share this post


Link to post
Share on other sites

I do not have any problem eating small amounts of food - I simly am not hungry. My main concern is that I drink too much - I know liquids are suppose to go through quickly - but will it affect the size of the pouch if I drink regular drinks instead of sips?

Last night I made tuna cassarol - I fixed it like normal and then put a small scoop of tuna in one corner - then topped the whole thing off with cheese. I ate the corner and it was soooooo good! I love to cook. Tonight I am going to have a stuffed mushroom and about 3 bites of grilled to prerfection T-bone!

Share this post


Link to post
Share on other sites

I am a horrible cook. Probably the main reason for my obesity...eating out and eating processed foods.

I definitely would have a ball if tasted your home cooking, munger! The sound of the casserole made me drool.

I imagine that my cooking will improve considerably while I count calories, grams of Protein and do all I can to make a meal tastey yet according to my Band's promptings.

I find that already I am eating to nurture my body and being more health conscious rather than getting full and happy as before Banding.

My way of thinking is changing. I used to be in OA 12 step and was not health conscious,but more aware of not overeating. I miss the group meetings, but I find that the online posts and exchange here with fellow Bandsters, especially May Bandsters, has been more beneficial than months of OA . I would love , however, to see a WL surgery branch of OA. But...that is for another forum, I guess. Just my ramblings.

Share this post


Link to post
Share on other sites

My dr's office has recipes - I think it is some kind of exchange service - I am just trying to cook for my family (two teens and a hubby) so that they get every thing they need and I get every thing I need. I still seem to need the shakes to make sure I get enough protien. I guess in a way I am following the zone - and in the book it has a lot of good meals - high protien moderate carbs.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • vsg.with.sharon

      Hey everyone!
      I’m new here! Looking for some friends! 🥰
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×