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Trader Joe's has saved my sanity



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I live in FL where we don't have Trader Joe's yet. I do travel to NY and CA quite a bit, and stock up every time I go. These are the items that I now can't live without from there:

TJ chewable Vitamins

Almond Meal (use to "bread" fish and chicken, replace up to 1/2 the flour in baking)

50% less salt "just a handful" of nuts - almonds and cashews. I carry them in my purse at all times for the hungries

TJ greek style yogurt

TJ Chickenless nuggets

TJ mini quiche with soy chorizo

TJ sliced and TJ slivered dry roasted almonds (I put them in my yogurt for an extra Protein boost)

TJ soy crisps and pita chips

Low effective carb and sugar free dark chocolate bars (one square melting in my mouth is usually enough)

TJ mini goat cheese pizza (an indulgence but man is it good!)

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I too, love Trader Joe's. We have several here in Maryland. The Protein shakes I like, Worldwide, are sold there in 21g and 35g, but only in chocolate and vanilla. The Vitamin Shoppe sella only 35s but in all the flavors (strawberry, banana, and Cookies 'n cream--tastes like Oreos). They are a little higher than Trader Joe ($2.29 for the 35s) at $2.79 singly, but if you buy a 12 pack for $27.99 that works out to about $2.33 each.

I have used their light string cheese as a snack, and Joe's O's, which are like Cheerios but have less sugar. I don't put sugar on it, just light milk and fresh fruit. You have to shop carefully, but you can find a lot of interesting and lapband friendly stuff there.

As for nuts, I buy almonds, pecans and walnuts at costco. I get the unsalted kind that you bake with. I have eaten them since before surgery and recently went back. This time I took snack bags and counted 10 almonds, 10 pecans and approx 10 walnuts. Nuts are fat dense, and for some a little hard to digest, but the fats are the good kind, plus Vitamin E, and Fiber. If you are used to salt it takes a while to get used to eating them without salt, but I like them. I filled all my snack backs and put them in the fridge, the leftover nuts that I didn't have bags for I put in the freezer.

For those who like salads, get yourself some of those green storage bags (Evertfresh, Debbie Myers green bags). I buy hearts of Romaine in heads instead of cut up, and make variations on Caesar salad, using chicken or turkey, or ham, with a hard boiled egg cut up in it too for some extra Protein. I buy frozen chicken breasts at costco and cook them in olive oil or with Pam. The turkey and ham I get are already cooked, jullienne cut pillow packs I found at Mars. I also buy fat free croutons and light Caesar dressing. The green bags keep the Romaine until I can eat it all.

A little off the Trader Joe topic, but thought I would throw it in for ideas. I also make crustless pizza, almost completely fat free. Please pm me if you would like the recipe.

Edited by PATCHELTON

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Went to Trader Joes for the first time in California while on vacation. I would give ANYTHING to have one near where I live. I'm so jealous......

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Hi -

I was just banded on 11/24/08.

I am still recovering and having a lot of gas and some pain, but getting better each day.

I am on the clear liquid diet and have just been having diluted apple juice, Water , and can get down a little of the Protein drink. Seems like you guys shared a lot of great recipes and was wondering if you could share a few with me , for all stages, looking forward to eating some soup! You can private message me or email me at bongcivic@excite.com

Thanks so much! I appreciate your help. I live in NY so there is a traders joe near me! :blush:

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I absolutely LOVE Trader Joes also! Here are a couple more items for you to try if you have any way to transport frozen foods...

Lapband Eating 4 Life: Delicious nutritious chicken strips - straight from your freezer!

Lapband Eating 4 Life: Super Easy Cheaty Spaghetti and Meatballs

These are really really uber-great. Hope you're able to try them!

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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