Six months post op
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It's been six months since my sleeve surgery (6-12-12). It's been up and down, but mostly up. I'm incredibly pleased with my 75 lb. weight loss. Yes, 75 lbs! I feel like a completely different person. I have 25 more pounds to my goal of 100 lbs. lost. I not only used the surgery as a tool to eat a considerably less amount of food, but I hired a personal trainer to help me tone and ward off the potential weight gain from old habits that don't seem to go away. Yes, it is almost impossible for me to consume amounts of food like I used to, but its the wrong kinds of foods you must be aware of! If there is anyone on the fence about this surgery, you have every rig to be scared or to wonder if this is right for you. It isn't right for everyone. You can really hurt yourself if you don't listen to your body! It took me awhile to realize the pain in my chest, that was my body telling me I'm full and I need to put down the fork, NOW! At times I would get sick, and you learn. I stay away from most breads and rices because they just aren't worth it to me, and they are carbs, so it is a win/win! I get the occasional criticism, "oh, you cheated," or "it was the easy way out." Look, you go lay in that hospital bed after I woke up from having major surgery, and we'll discuss what was the easy way. It hurts. It's hard. It's also expensive. But it's worth it. I would be 27 with diabetes and high blood pressure, hitting the scale at around 250-260. I think I did what was best for me. Thank you for listening. And to whoever set up this site, thank you. Before and after my surgery, I checked this app daily. It was extremely useful!