Hello everyone! This is my first post and I am scheduled to be banded on Friday, February 27, 2009 which is only 5 days away and I find myself very worried about this liver shrinking thing. The day I went in for my patient education and to see all the different resource people in the office, the nutrionist was out that day. She said that we would get in touch by email to discuss everything, but I don't really remember talking to her. Then Friday Feb. 13th, I had my last day of patient education, and they barely touched on the subject. They just mentioned that we should be trying to shrink the liver, and that there was more information in the big book they gave us. Honestly, this is all it said...that I should be on a diet which is a combination of the Atkins and South Beach Diet...to think meats, cheese, salad, some vegetables, etc. and that for more information to go online. Although I've done pretty well on the low-carb end of the deal, I think I have been eating too much fat, and I didn't know not to, because I have been on Atkins before, and read the book, and it doesn't exactly stress low fat. I called the nutrionist last week because I was worried that I am not doing a very good job, and she just said for me to get the lean cuisine meals. Now I am really worried that I won't get my band this next Friday, because I know I have not done this right. I don't know what to do. I think I will just go on all protein shakes for the next 5 days. Anyone think that will help??