PRE-OP food list from my nutritionist, One meal per day with food from this list. :cool2:
Protien 3-5 oz :tt2:
chicken (White meat skinless) - eggs or Sub - Turkery (white meat skinless) - Fish (canned/fresh) - Beef (sirlioin, top round, filet mignon without bacon) - veal (chop,leg, cutler) - low fat lunc hmeat - venison/duck breast - shellfish (shrimp, crab, lobster) Pork (Tenderloin, center loin)
beverages
Water - Crystal light - unsweet coffee or tea, non calorie liquids
Condiments (UNLIMITED)
Lemon juice - Vinegar - Oil Spray - Herbs/Spices - Mustard -Broth - Horseradish - sugarfree popsicles - S/F Gelatin
Limit 1 per meal :w00t:
Light mayo (1Tbsp) - Reduced fat sald dressing (2 Tbsp) - Reg salad dressing (1 Tbsp) - Nonfat Milk 1/2 cup - L/F L/S yougart (1/2 Cup) - L/F Cottage cheese (1/2 Cup) Olice & Canola Oil (1 tsp) - Reduce fat margine (1Tbsp) - Reg margine (1tsp)
Veggies (UNLIMITED ALL DAY EVERY DAY!!!):thumbup:
Asparagus - Alfalfa Sprouts - Beets - Bean Sprouts - Bell Peppers - Broccoli - Brussell Sprouts - Cabbage - Cauliflower - Carrots - Celery - Cucmbers - Eggplant - Green Beans - Greens ( kale, spinach) - Lettuce (all types) - leeks - Mushrooms - Onions/Garlic - Peppers (Chilies, Red, Green) - Parsley - Radishes - Snow Peas - Tomatoes - Turnips - Vegetable juice - Water Chestnuts - Zucchini/Summer Squash
This is my food for the next 7 days, hopefully it will help anyone else, just check with your doctor, and make sure. I have ot do 2 shakes a day, and i am big water drinker...but giving up SWEET TEA is going to kill me!!!!! Be careful with the lean cuisine meals, they are high in sodium and carbs...