Nay143

Well done hun! I'm 32, had my surgery in july. So a newbie to all of this, but reading posts like yours motivate me to work harder on the journey. Keep up the good work! xxxx

What colour bag or clutch? I think white, with a white clutch bag or gold or silver, with a matching bag. Sounds lovely. I hope you have a lovely time. Xxx

Thanks for replying. I'm currently looking in some kick boxing classes and swimming. Thanks again xxx

Hey hun, how are you getting on? I disnt see your reply until now. Sorry just getting used to this. Hows gour journey going? Xx

Oh no, I hope your feeling much better. It's so easily done. I have to keep remi doing myself to slow down and take my time when eating. Its hard when I'm at work and have a limited time for my lunch..xxx

WOW!! Amazing progress. Well done hun. Your inspiring us all. Xxx

Amazing! Your both putting in the work and its showing in your results. Xxx

Your doing amazing!

I agree I stalled at week 3, in in weeks 6 now and i finally lost again.

I've always wanted to do Muay Thai, I used to do kick boxing back in the day. But I'm hoping I can start muay thai in the future. I'm 5 weeks post op.

I just read your journey! Amazing! Really inspirational, I'm 5 weeks post op. So any advice is bonus from you wls veterans.

@HipHopDiva that's amazing! I will have to print off a weekly a weekly meal plan. Thank you!!

That's great, your covered from every angle and ready to go. What does the preop diet consist of? Is it liquids? I didnt have to do a preop diet but in a way I wish I did. I feel like it's good prep to what you will have to do after. X

@HipHopDiva I'm good hun, I'm getting there slowly but surely. Thank you for your kind wishes. Its helped being on here for sure. Gaining the knowledge and having each other to bounce thing off. Are you ready for your surgery? How I the prep going? X

That's great that your trying things out now. I had my gastric bypass 2nd july. The ricotta bake looks yummy. Wishing you all the best on your journey. X