Everything posted by TheNewSusie
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Tasty Protein
No mam
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Tasty Protein
The best protein I've ever tried, labrada pro v 60 in vanilla ice cream. My brother gets his supplements at cost and he paid for mine, otherwise, it is a bit pricey but u get a huge tub that lasts!! It tastes so good too!
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Where Is Everyone From?
- Sorry Pictures Are Here Was Too Excited
It was insane alright! I couldn't keep up and my feet hurt bad!- Missing Person?
Then why am I still alive ??!!!!- Missing Person?
Crime happens in every city/country daily, trust me! I'm from the land where my people (Palestinians) fight and get killed each day. I now reside in Houston where there are so many cultures and ethnicities and depending where you go , the samethings are happening here that happen everywhere. Yes their maybe be horror stories but that's everywhere u go. My friend who had it done here in the US had complications and a leak when I who went to the best doctor (just my opinion, dont jump on me) who's done more surgeries than any doctor I know or researched, I know I can always go back to my doctor for follow up and blood work at no charge. Luckily , I'm not too far from where I went and would go back in a heart beat! I dislike when people say they've done research when they didn't! Don't judge others and what they choose. Yeah I could've went to Dallas four hours away instead of my doctor , five hours away but this was my decision. I had the opportunity to meet my doctor in person before surgery also, so before u jump on people, u do ur research. It took me 2 years to save my money and not one regret. Ignorance.- Sorry Pictures Are Here Was Too Excited
That's awesome girl. I'm going to start insanity tomorrow- Sorry Pictures Are Here Was Too Excited
I thought u weighed less, wanna tell me ur workout plan ?- MyFitnessPal.com Members
You can add me, it's so motivational Palisusie- Where Is Everyone From?
Houston Texas- The Food Porn Problem
Imagine being a chef! Lol. Honestly though, I knew what I was going into and I try to stay focused as I can be. It really does get easier. I'm only 2 1/2 months but I don't miss anything! Maybe because I'm around it all day, from my mom cooking at home to working on a restaurant, I just drink my water and move on- I Spiced Up My Protein Shake!
U can also get it at HEB if u live in Texas . They have pb2 and pb2 with chocolate. Yum!- Atkins Advantage Drinks?
I use tryabouttime.com it's 103 calories per scoop and I think it's two carbs (sorry not at home, lol) I always add some skim milk and stevia with a half cup skim milk and a cup of water it's 150 calories and 30 grams protein.- I Spiced Up My Protein Shake!
Cinnamon is also great for blood sugars, it elevates ur sugars and is so good for u!- Slow Loser
- Halloween Contest October 31 2012
Weighed in at 215.4, finally broke my stall 3 pound loss- Slow Loser
Yay! My stall finally broke! I woke up at 215 this morning when u was bouncing 218-220. Glad that's over! Lol- Water ... Water
It's hard but try to set times on yr phone and how much u want to drink, it helps.- I Wish
Those were my intentions- I Wish
Pre plan, make a marinade and soak the meat the night before and make a marinade for the veggies. Make sure u soak the skewers (if they are wooden, I have metal ones) for atleast an hour or so, then skew the meat right before you grill them or cook them on a flat grill on medium until cooked to your likeness. I make lamb skewers and here is my recipe: One pound of lamb cut into cubes 2 bell peppers of any variety Baby portabella mushrooms Red onions cut into squares Marinade for meat: 1/2 cup olive oil 2 large lemons squeezed and zest peeled One large garlic clove 8-10 sprigs of fresh mint chopped Small sprig of chopped fresh parsley Salt, pepper and allspice to taste Marinade for veggies: 1/4cup olive oil 1/3 cup red wine vinegar Pinch of sugar (1 tblsp) Salt and pepper to taste Marinade both the meat and veggies in a plastic ziplock bag (after whisking in together all the ingredients into two separate bowls) and marinate 8-10 hour or over night. Skewer them the day of and grill and enjoy! So yummy and great with a side of quinoa- Type 1 Diabetics And Sleeve
My blood sugars are great. I had a really high a1c of 9.4 at my last check up before surgery, I'll have another checkup in a month or so and my BS's range 100-130, that is great for me! I loved so many things that I don't care for anymore and that makes me happy! As far as getting too low, u really have to adjust ur insulin to fit your doctors plan. Ask ur doctor, he/she will help u adjust ur meds. I'm also off of my cholesterol meds and lisonopropil . I never thought this would happen to me, and it did! My sugar dropped a few times and during the liquid stages I drank orange juice but that made me vomit, so i had glucose tablets and those always worked. I hope they approve the sleeve for you. I was going for the band at first and so glad I didn't after all my research.- Water ... Water
If u take it current weight and divide it in half, that's how much water u should be drinking a day in ounces. For example, if u weigh 200 pounds ur body can take in 100 ounces of water.- Type 1 Diabetics And Sleeve
Hey there, here I am, lol. I have been a type one diabetic for 15 years, I got sleeved July 7 by Dr. Alvarez in Mexico. A great experience. Im down 34 pounds since preop and very happy! I went from taking 60 units of novolin N and R per day to 5-7 units a day, sometimes every other day. Now you probably will be a slow loser because we don't produce enough insulin, and u do need insulin to burn everything u eat. I may be wrong be ause every body is different , but slow losing is better than fast IMO. You feel better and take less meds which is great. I'm off my cholesterol and lisonopropil . Any questions just ask,- Slow Loser
Thanks six, I hope so- Slow Loser
That's great news! I wish mine would break ;/. I'm getting impatient. - Sorry Pictures Are Here Was Too Excited