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Domika03

Gastric Sleeve Patients
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Blog Entries posted by Domika03

  1. Domika03
    7 1/2 weeks post op, and I'm at the point where I'm trying different foods here & there to see what my tummy can handle, and determine what will work. This weekend, I did some research & was determined to find things that would be healthier for me.
     
    I seem to eat eggs, in some form or another, more often than I'd like. While I try to have egg whites instead of regular eggs whenever possible, it still gets old. Plus, I worry about my cholesterol getting high as a result.
     
    While grocery shopping this weekend, I noticed that Dannon Lite Greek yogurts had a few new flavors so I bought a few in hopes of giving those a whirl for breakfast on their own, or adding them to protein drinks so I can get my protein requirement up (something I still seem to struggle with). I also found a greek yogurt with strawberry preserves and chia seeds that had 17 grams of protein. I ate 1/2 of it today, but did have to add splenda because the yogurt was a bit... IDK, tart tasting I guess. I also went ahead & bought several different flavors of Quest protein bars. I think they have about 21 grams of protein. Another way to hopefully get my protein up.
     
    We also went to Trader Joe's to see what all the hoopla was about since opening their stores in CO. I have to say, it's OK, nothing really impressive overall. However, with that said, I found something called spinach & kale balls. A serving of four balls (yes, I thought that sounded funny too, LOL), has about 6 grams of protein & about 140 calories. I thought it was tasty, and made a good snack.
     
    My 3 month blood work is scheduled in the next month, and I have to admit I'm a little anxious about what the results will say. My concern is that I'm not getting enough protein, and that, while I'm at a healthier weight, and feel better than I did with my extra 100+ pounds, my health isn't as optimal as it should be. No regrets on having WLS, but I must say weight loss is a never-ending challenge. I need to work smarter, not harder.
  2. Domika03
    I'll be 8 weeks post-op tomorrow, and here's what I've learned about my sleeve thus far. Note to self:

    Alas, my eyes are still (literally) bigger than my stomach!
    I should take what I think I can eat, and cut it IN HALF
    I've learned that my stomach cannot handle a lot of protein when it comes from any meat. For example, I can barely eat 2-3 oz of pork, chicken or steak (even with a sauce so it's not dry). I can, however, seem to be able to eat ground beef / turkey & pork. Hummm?!?!
    Since I'm not meeting my daily protein requirement, I think I'm going to change my focus to more dense protein (yogurts, cottage cheese, egg whites, beans, lentils, quinoa, flounder, ricotta cheese, and, of course protein drinks / bars, etc...). Protein isn't something you should take lightly. It's important to the overall success of our health. See my note below.
    I've noticed it helps me get more fluids in when I drink a 16.9 oz bottle of Propel first thing in the morning. I start drinking it on my commute to work & finish it off within 2 hours. Yes, it takes me that long. I still struggle getting in all my fluids for the day, so drinking a bottle of Propel flavored water in the morning helps me move along.
    I've never been one to eat many veggies, but I discovered that I really enjoy eating spinach. I found a spinach souffle in the freezer section that I split in 1/2 as a serving. I then cook an egg with it & have it for breakfast or lunch.

    Note to newbies: Please make sure you meet those protein & fluid requirements. If you don't, you're taking a chance of getting light-headed, and feeling faint from time to time. Yes, this happens to me more often than not. That's why I blog & talk about it; so I can keep track of what I need to do, and to help others. Weight loss is GREAT, but it's nothing if you can't stay healthy.
  3. Domika03
    I NEVER EVER want to experience this again!
     
    My husband had made an absolutely delicious ham bean soup. I scooped out 1/2 a cup, and decided I would just puree it. While it didn't exactly look appealing, it was genuinely delicious. But then, stupid me, thought I would just try 2-3 ham pieces, and without thinking, ate them. I must not have chewed them very well, and BAM, they were stuck! Forgive me french, but holy shi*. I could feel it just stuck in the middle of my breast bone. I walked around, and around the house, tapping my chest. My poor 10 yr old kept asking are you OK. I replied, I will be. But, I wasn't, not right away.
     
    Within minutes, I had tears, and eventually I threw it up. It was that lovely slime everyone has talked about, along with a little of the soup. Sorry for the details guys. I was so scared. This isn't anything I want to visit ANY TIME again. Oh my God! I was so upset with myself, and scared. Mind you, I'm allowed to eat solids as I'm 1+ month post op with 1 fill.
     
    Lessson learned? You bet...... CHEW CHEW CHEW CHEW CHEW CHEW CHEW CHEW CHEW CHEW CHEW CHEW
     
    Have I made myself clear?
  4. Domika03
    Yes, the "C" word = CANCER! Bare with me as this will be a long post....
     
    My dad was diagnosed with colon & liver cancer back in Feb of 2011. He was given 6 - 9 months to live. He had the large mass from his colon removed the following month after his original diagnosis, and since the cancer had matasticised (spelling?), or should I just say spread, having chemo would have been fruitless. That was "20".... yes, I said "20" months ago. Dad i now 86.
     
    Dad keeps himself busy, and his original response to the cancer, was that he had lived 84 yrs at the time, and I guess it's his time. What a frigin great attitude man. Dad is also my mom's caregiver. Even though she complains about him, and fights with him, he adores her & takes great care of her. She's not in the best of health, her memory is really starting to go (84 yrs old) and really isn't able to take care of herself (taking meds, running errands, driving...). Dad makes sure she is taken care of. In addition, he ALWAYS keeps himself busy, ALWAYS! While mom can't walk around a lot, dad enjoys doing projects. Earlier this year, he built my 19 yr old son a desk for college. A homemade desk! At 86! With Stage 4 cancer!
     
    We've gotten used to the idea that dad has cancer, but since he's beaten the odds thus far, it's hard to think that one day he will be taken. It was hard, that is, until recently.
     
    You see my husband & I were trying to figure out why I've been suddenly struggling with tracking my food intake, getting enough protein every single day, and eating enough overall. What caused this sudden change?
     
    Dad went to the Dr 2 weeks ago for a cough he couldn't get rid of. The Dr decided to take an x-ray knowing he had cancer & to make sure everything was OK. It wasn't OK. I'll be damned if the frigin' "C" word spread to his lungs... :-(
     
    He has an apt with his oncologist on the 30th, where we'll find out how far it's spread. He's still in good shape & "looks" ok, but you can see he's starting to get a little more tired. He takes pain med every morning for the pain in his stomach area (liver).
     
    With that said, I've been pretty stressed out, but not really letting it show. I have a difficult time sleeping soundly at night because I worry about my mom when my dad goes, and my dad having to deal with all the pain & suffering that comes with... with that #$%^&* "C" word.
     
    Obviously, it's having a bigger impact on me than I realized. It breaks my heart, and I worry. I'm no longer really focused on myself as much as I should be. I want my dad to go peacefully when his time comes. I want my mom to be ok.
     
    I'm not ready for this. I HATE THE "C" WORD!!!!!!!!!!!!!!!
  5. Domika03
    I'm not sure what's going on with me the last few days... I've taste 'tested' a few items that were not part of my food phase. IDK why, but it's not like they were smart choices. I tried chocolate chip cookies a few times, little bites of some of the dinner I made the family like mild italian sausage yesterday (made the family lasagna (didn't have that), chicken & dumplings today, and I even had a crab cake.
     
    Why the hell am I doing this? I don't understand. My stomach has been fine, until now. It feels a little crampy, like I have to go. Of course, in my true constipated form, I can't go. I only go a few times a week, maybe once or twice. And no, it has nothing to do with this because this just started a few days ago. I've always had issues, but moreso now since being sleeved. I feel like my old bad habits are coming back. I'm testing the water or something. Food addiction coming back after almost 1 1/2 years. I don't understand.
     
    I'll be 4 weeks post-op this Thursday, and my 1 month follow up is Friday. I can only hope that I'm not hurting my stomach / recovery.
     
    Has anyone else dealt with this at all? What the hell is going on?
     
    Feeling frustrated & upset with myself......
  6. Domika03
    I'm happy to say, that as far as I can tell, all my blood work levels show within the 'normal' range!!! I had some concerns, but am happy to say it all looks good. My 3 month follow-up is on April 7th.
  7. Domika03
    Thought I would share this information in case anyone might find this helpful.
    I was at WalGreen's this afternoon & stumbled upon a potential new source of protein snacks. I only bought 2 items but there were 4 or 5 different snacks that seemed to have some good protein. Brand name is Kays Naturals
    Here's some nutritional on the 2 items I bought:
    Protein Chips Crispy Parmesan (just ate this after dinner & they were tasty)
    1.2 oz bag
    Glutten free
    Protein: 12g
    Total Fat 2.5g
    Total Carb: 15g
    Dietary Fiber: 4g
    Sodium: 240g
    Protein Cereal Apple Cinnamon (I was thinking this might be great combined with some Greek Yogurt for breakfast)
    1.2 oz
    Glutten free
    Protein: 12g
    Total Fat: 1.5g
    Total Carb: 19g
    Dietary Fiber: 4g
    Sodium: 150g
  8. Domika03
    I was banded on August 17, 2013. A little over a year later, I've lost 95 pounds! I know, right. That's A LOT of weight! I'm 5 '3 and now weigh about 150 pounds. Aside from the BS I'm currently dealing with, it's been a pretty good ride. I've consistently lost weight with some stand still during these last 25 - 30 pounds here & there. Needless to say, I feel genuinely thankful & blessed for getting many, many compliments from co-workers & neighbors. No, I didn't tell any of them!
     
    I had a very bad episode this past Friday, not sure as a result of what, where I vomited 12 times in a 4 - 5 hour time frame. WTH! It was God awful. I can't even pin point what started the whole thing. Had a stomach ache that got progressively worse hour by hour until I kept getting sick. Obviously, not a lot coming out because, as lap band patients, we don't eat much. Well, I considered going to the ER but since we recently converted insurance companies from Aetna to Kaiser, I had concerns about being properly treated (medically speaking, of course). My throat burned from vomitting, my neck was sore & my esophogus felt sore too. And yet, I still didn't go to the ER. I just prayed it would stop. It was a tough night, but... I tried to drink hot tea, which tends to soothe our tummies, but instead out it went too.
     
    I called what will be my new bariatric office on Monday. Since I was feeling better by Monday (just achy around the band area) along with lower back pain which to date, I don't know if it's stress or related some how. They had me call to schedule an upper GI, but the earliest they could fit me in, as non urgent, was this morning.
     
    The technician "unofficially" told me that I had a partially slipped band. He said he had seen worse & that it didn't look 'bad.' He thought that maybe I would only need an unfill, but since he doesn't deal with patients after-the-fact, he wasn't sure.
     
    I waited ALL day for my Dr's office to get the results. Finally, they called about an hour ago & confirmed I had a partially slipped band, facing down slope (which was allowing me to eat). I haven't eaten much the last few days & have stuck to liquids today & now through Friday morning, which is when my first available Dr apt is. All the office lady would say is that they would do an unfill (which beats surgery, right), but she wouldn't / couldn't say how much they would take out or for how long. She did say that I would need to talk with the Dr about "options" since obviously I wouldn't be eating the same way.
     
    What does that mean? I'm a little anxious & nervous as I don't know if this means I may have to have a revision down the road? No more fills? My mind wonders...
     
    I'm also a little hungry... Not sure what liquids I will take with me to keep me full at work tomorrow.
     
    I'll provide an update on Friday. Wish me luck!
  9. Domika03
    We had our 3rd support meeting tonight. It usually runs from 4:30pm - 6pm, but we had a bigger group & did a round table (a few minutes with each person), so we didn't get out until around 6;30pm. I enjoyed listening to everyone's story & hearing about their triumphs and struggles.
     
    During our 1st meeting back in January we decided everyone would bring at least one bariatric friendly recipe to each meeting, so 6 months down the road, they would gather all our recipes & create a little book for everyone. We put our names on each so we get credit, and they're going to have the NUT confirm nutritional the values. I happen to be the type of person that likes to cook & try new recipes as time permits, so I brought 7 or 8 recipes with me
     
    We talked about protein bars & which ones everyone liked. The winners were Quest protein bars, which also have a very high fiber content (17 grams in the White Rasberry Chocolate flavor I ate earlier) with 190 calories, and Pure Protein which averages around 200 calories but has a lower fiber content.
     
    Someone else chimed in about PB2, which I've heard of, but didn't know anything about it until tonight. I guess this is a powder peanut butter that you add a little water to.. I guess it turns into a slightly grainy peanut butter. Traditional peanut butter contains about 180 calories, while two tablespoons (approximately 12 grams) of PB2 powder, and contains just 53 calories. I hear it tastes OK, just not sure I want to try this.
    When it was my turn to speak, I talked about the fact that I've been getting really diz zy & light-headed almost on a daily basis. I thought it was an issue with my not meeting my protein requirements, which I thought was supposed to be 60-70 oz. The registered dietician asked me how much I was getting & I told her my average was probably 50ish. She said anything over 40-45 oz is perfectly acceptable. Remember, I'm on maintenance not in the beginning phase. Then she asked me about my fluid intake. I told her around 30 oz per day. It's something that I struggle with daily!
     
    B-I-N-G-O! More than likely, I'm getting dehydrated & am at high risk of having low potassium levels as well. I need to have at least 64 oz per day (actually we all do) and because I drink of 6-8 oz of chai tea (that has caffeine in it), I'm dehydrating myself more. She suggested I try 6 oz of V8 juice every day for a week. She thought that would help keep me more hydrated & boost my potassium & sodium levels. I thought V8 had a higher salt content, but she thinks my body needs it. She suggested I only do it for a week to get myself going then focus on getting those liquids in.
     
    Note to self: Gotta keep up with those required fluids to reduce potential issues with constipation AND more importantly, avoid the chance of getting hospitalized as a result of dehydration. So not worth it!
  10. Domika03
    We're in a new office building & have see-through windows in conference rooms, with the exception of a frosted window strip going through the middle of the window walls so you can't see the people when they're sitting down around the table.
     
    So, I'm walking down the hall, passing one of the conference rooms & check out the reflection of a thin figure going by. I actually stopped myself in my own tracks realizing, "Holy shi*, that's ME!!!!!!!!!!!"
     
    I don't mean to sound conceited in any way, shape or form, but I actually looked nice. I can't believe I didn't even recognize my own reflection.
     
    It's taken me 1 1/2 years to get here, but guess what, I AM FINALLY HERE!!!
  11. Domika03
    I went clothes shopping yesterday & for the 1st time in a LONG time, I saw something different in my reflection as I tried on a pair of pants. I took a long, hard look at myself, tilted my head & actually saw myself as "thin." Yea, that's what I said, THIN! I actually fit into size 8 pants. Yup, a size 8. I think my average pant size in high school (31 years ago) was a 10, so I'm fitting into smaller clothes.
     
    I saw a pretty sleeveless little black dress in the fitting room (size Medium) that someone else left behind. Feeling a little brave, I figured ah, what the hell. I haven't warn a dress in YEARS so let's try it on. Oh... my... goodness... Not only did it fit, but it actually looked really nice! I mean, it really looked nice. I had an attractive hour glass figure. Seriously, me! I came out of the dressing room to show my husband. He winked and said "very nice," followed with, "are you OK?" I smiled because I actually had tears in my eyes. I was overwhelmed with such emotion. I didn't cry but I could feel something deep inside me. It almost felt like a happy confusion because there was no denying that I was no longer overweight.
     
    I'm still amazed. After 1 1/2 years on this weight loss journey, I'm finally comfortable & quite happy in my own skin!
     
    Ahhhhh..... feels good, damn good!!!
  12. Domika03
    I was banded almost 4 1/2 months ago & have lost 45 pds so far. I haven't lost any weight in the last 2 1/2 weeks, but I didn't really exercise as much or eat as healthy as I had been. I'm not thrilled about it, but I'm not stressing about it either because I"m much more aware of what I eat these days. I still struggle with getting enough protein in, but I'm working on it...
     
    So, with that said, I've done quite a bit of closet cleaning the last few weeks. I'm happy to say that I've donated A LOT of clothes to Good Will. Time to put all the over-sized clothes to rest.
     
    I went to Dress Barn, and found myself, comfortably, in size 18 pants, and 1X shirts. Well I'll be damned if they didn't look pretty good on me. Hum... go figure. Since it takes me around 20 - 25 pds before I go down a size in clothes, I figure these clothes will last me a while.
     
    My goals are now limited to 10 pounds at a time. I think this is much more manageable & it'll make me feel better about myself. I still have another 50 pds to go to make my goal, but it's OK. I'm enjoying the journey!
  13. Domika03
    As time goes by, I find myself clinging to a few favorite foods over & over again. Some have more protein than others, but still remain my "go-to" foods. Does anyone else feel the same way? Here are 2 of mine:
    Cabbage Pork Vegetable Soup - pork maple ground sausage, onions, cabbage, canned & drained navy beans, mixed veggies, low sodium vegetable & beef broth. Cook onions, add pork sausage. Drain, put back in pot. Add broth, veggies & navy beans. Cook for 30 minutes. Add cabbage & cook an additional 15-20 minutes. The longer it cooks, the better the flavor (in my opinion). The pork sausage & combination broths give this soup a very flavorful taste. I measure out 1 cup & freeze it for lunch or dinner.
    Stouffer's Spinach Souffle - I split the package into 2 servings & it's more than enough as I add some type of a protein to this (chicken or even turkey meatballs)
    Any others out there?
  14. Domika03
    I went for a possible fill today, and I didn't get one. The Nurse asked me if I was eating meats, and I told her that I really wasn't because I was afraid of getting stuck. I explained how scrambeled eggs got me stuck the 1st time for breakfast. She suggested I stick with yogurt in the morning as our stomachs are typically a little more swollen in the morning so it's much easier to get things stuck then. Hum, I didn't know that. I mean I read that some people couldn't eat breakfast, but didn't understand why. So, now I know.
     
    I'll try to have yogurt with strawberries or something from now on in the mornings. She said if I can eat meats (chicken, beef, turkey or pork) that aren't dry, and eat every 3 hours or so, that I should be in a good place. Sometimes our bodies change & I might need another fill down the road, but I could be OK. I told her I baked burgers last night (not fried or grilled), and they came out OK. I added a little honey mustard for flavor & so it wouldn't be dry. Got it down OK, so I think I'm in a good place...
     
    I lost 5 pds, and she was only expecting 1 1/2 or 2 pds, so I guess thats good.
     
    So, there you have it... no more eggs for breakfast for me...
  15. Domika03
    So, I got up last night, or I guess this morning at 4:30am to use the restroom. I hadn't slept very well. Got up, started walking to the bathroom, and WHOA Nelly! Got so dizzy, so quickly, then BAM, right onto the floor. I didn't even have time to stop myself, right onto my right side. I got up again without a problem, but dang, that hurt.
     
    My right hip / butt is a little sore this morning. OUCH!
     
    Decided I'm going to seriously focus on drinking today. I'm thinking maybe I was dehydrated & that caused the dizziness.
     
    NOTE TO SELF: DUH, drink more fluids!!!!!!!!!!!!!!!!!!!
  16. Domika03
    Three months ago today I had my band removed & revised to the gastric sleeve. In my opinion, the best decision I ever made! I kinda wish I had gone with the sleeve back in 2012, but... live & learn...
     
    While I had experience with nutrition from my band days, I'm finding the sleeve a whole new experience. A good one at that.
     
    I'm much more mindful about what I eat these days, although, I won't lie, I will munch on chips or something "unhealthy" from time to time. Why? Just because it's there, quick & easy. Old habits die hard people.
     
    I've learned what my body can handle & not handle. For example, I don't seem to tolerate starches very well, nor should I really. I've pretty much left bread, pasta & rice in my past. I might have a nibble here or there, but it'll be a rare occurrence. The crazy part is that those were probably my biggest weakness back when I was over weight. I was definitely a major carboholic! I'm happy to say that, thankfully, I really don't crave them. I do eat La Tortilla low carb tortillas sometimes as they have 12g of fiber, 80 calories, 8 g of protein and 18 carbs.
     
    For the most part, I try to look for foods that are lower in sugar & higher in protein. Not always successful, but I feel this is a work in progress. I'm learning a lot about myself, my cravings, what makes me tick, etc... I enjoy cooking so looking for healthier alternatives is actually fun for me. I know, I know. I actually plan our family menu about a month in advance. Yup, a month in advance. And no, we don't follow it to a tee, because let's face it. life happens. But, it helps keeps us somewhat organized & we all know that pre-planning is vital to our WLS success.
     
    My advice to the newbies out there (come on, you know you want to hear it, LOL):

    Remember that, regardless of which WLS you had (by-pass, sleeve, band...), it's only a tool. YOU are in control. YOU have the power to be successful, or not successful
    Be sure to follow your surgeons orders. They know what they're doing. I know we may not always agree with them, because we're impatient & just want the weight to come off, but they do have our best interest in mind. Don't just "hear" what they're saying to you, but take the time to really "listen" and understand why they're saying it.
    NOTE: We are all different. What works for one person may not work for another. This is a great forum to get suggestions from, but most of us are not licensed in the medical / bariatric field, so know that we're only offering suggestions & that only your Dr can give you the best advice for your situation.
    Plan your food ahead of time. OK, maybe not a month in advance, but definitely a day in advance. This will help you avoid bad choices.
    Always keep a snack handy when you're out. Something as simple as a protein bar, cheese stick...etc...
    Be sure to drink your fluids. I've personally struggled with getting all my fluids in on a daily basis, but it makes a difference. Find what works for you. I find that if I don't drink enough, I get light-headed & dizzy, AND run into issues with not having BM's. It's important we drink enough.
    Exercise: Most of us don't really enjoy this a lot. But, it's really vital to helping you with your weight loss. Oh, I'm sure you'll still lose weight if you don't do any exercise. But, um, have you seen what 50, 75, 100+ pounds of FLAB looks like? It's not pretty people. Besides, it's the healthy way to go. It'll keep your heart pumping, your muscles working nicely, keep your brain happy, and that flab not so flabby. Some people will opt to have tummy tucks & lifts, and that's OK.

    Now that I'm on maintenance, my next personal goal will be to...you guessed it, exercise! It's time to tone & firm up my legs & arms. Think I'll go on my recumbent bike every day again. I'll start out slowly & try to just work my way up. Looking healthy is great, but feeling it is even better!
     
    Wishing everyone continued success!
     
    PS - I've got a friend scheduled to have the sleeve on the 29th & I am soooo excited for her. I know where she's at emotionally & physically, and I look forward to helping her with the best moral support I can offer
  17. Domika03
    Why is it when I'm highly stressed, I go towards junk food. I did great all day until this afternoon when I got home from my parents house, for the 2nd time today.
     
    As you may know, my dad is in stage 4 cancer, and while he's been one helluva trooper beating this cancer shi*, it's finally starting to take it's toll. He's starting to feel pain more often so the pain meds are getting stronger & given more often. He still looks strong, but we know the inevitable.
     
    Anyway, I had to call Hospice, his Dr, then check on him, then go back when the Hospice Nurse got there, and make an apt for him to go to his regular Dr tomorrow. Mind you, many emails & texts with my husband & brother in between. You get the picture?
     
    With all these "excuses" said, I ate 2 (not just one) sugar cookies AND a few chips (which I NEVER eat)!
    I was on a roll not eating "junk" food then I hit major stress & BAM.. back to the horrible habits!
     
    Can anyone tell me.....Why, oh why do old habits die hard?
  18. Domika03
    So, here I am, 1 month to the day since I had surgery.
     
    It's been quite the ride, and I'm a bit.....frustrated, still. The only real weight I've lost was during my first week on liquids. I'm still not understanding how I can eat 1/4 of what I used to eat, and still not lose any more weight. It just doesn't make sense to me.
     
    I have an apt for my first fill this Wednesday, the 19th. I know they'll make the band tigher, but what I don't understand, is how that will help me lose weight. I'm going to be eating less than now, so how will this make me lose weight where I couldn't the last few weeks? What's the difference, eating even less?
     
    I met someone this weekend that had the sleeve done last week. After talking to her, I wonder if I should have gone with that procedure instead I know, too late now. I hate being discouraged because that's doesn't help my journey. I'm having doubts on everything I'm doing and eating now.
     
    My surgeon only had us do liquids for a few days, then very soft food (purees and such) then select soft foods. I've been pretty much eating cottage cheese, yogurt, PB, homemade soups, and turkey chili. Well, I have another nutrition class before my fill, so I'll ask questions & see what's going on. I'm sure that I'm not getting as much protein as I should be either, but I don't think that's the issue?
     
    Quite the negative Nelly here today. Could be because I have a cold, and am feeling a little run down. The good news is that I'm already on my 4th bottle of water I feel so thirsty...
     
    I'll post again after my fill along with notes I take from the Nutritionist. It's gotta get better than this, and.... I'm sure it will...in time! :-)
  19. Domika03
    I'm thinking I'm the only person that, knowing I must eat slooooowly & chew/chew/chew, I manage to still try to inhale my food. In my mind, I'm slowing down, but in reality, apparently I'm not.
     
    I swear I'm trying, but not enough! Gosh, it's so frustrating because you know what happens when you eat to fast. Your stomach or esophogus... IDK... rejects it.... And then guess what happens? Apparently, I'm good at having the food come back up.
     
    I'm so frustrated with myself. I actually had this happen 2 or 3 times this weekend, seriously.
     
    I try to put my fork / spoon down, but I guess I just pick the damn thing back up again too quickly. My husband even reminds me, "slow down Fran."
     
    Done venting.... back to eating again. See? I waited to take my next bite until I was done complaining about myself
  20. Domika03
    I'm 4 days post-op, and am happy to say, on my last day of the clear liquid diet. I'm supposed to start pre-selected soft foods tomorrow (1/2 oz -1 oz eggs, which BTW I can't believe that's all I can have), refried beans,,,etc,,,
     
    Anyway, I went to Wally World (WalMart) to pick up a few things. This might sound weird, but I felt so very aware of my surroundiings. I almost felt like it was the 1st time I was going grocery shopping. I mean, I had a list of specific things to buy, and I didn't go astray. Typically, I would have stopped by the munchie aisle & treated myself to a little "yummy snack." There was none of that. I'm not sure if it's because I know it wouldn't have been pleasant going down (chips or Reeces Pieces), or if I realize that's no longer a part of my new lifestyle. Maybe a combination of both.
     
    All I know is that it felt strange shopping. Maybe because it was more in a healthier way, something that I guess I'm not used to. Am I alone out here? Did anyone else experience this? Hum....
  21. Domika03
    As most of us know, this weight loss journey takes us on quite the psychological roller coaster ride, starting from how we felt as overweight people (pre-surgery) and straight through to wherever we are now. I'm no exception.
     
    I made my original WLS decision back in 2012 because I was extremely depressed, and, quite frankly, felt disgusted (oh yes, disgusted), with the way I looked. My weight affected "every" aspect of my life (work, social, family & marriage). With that said, I was approved by my insurance to have lap band surgery in August 2012.
     
    I lost about 90 pounds with the band before I ran into complications mid to end last year, wound up having my band completed un-filled, and was left with the fear (a huge fear, I might add) of possibly gaining the weight back. So, I made the decision of doing a revision to the sleeve, not knowing if I would wind up being self-pay or insurance approved. Thankfully, some how, some way, my insurance covered my surgery even though I only weighed 156 pre-sleeve surgery (not considered obese but still somewhat over-weight).
     
    Fast forward to the present: I had my revision surgery Jan 2014 and have since lost about 18 pounds since. I weigh 138 pounds, am considered to be on maintenance, and am a size 8. Amazing, coming from a size 22+.
     
    Mind you, I love, love, LOVE clothes shopping now & wearing all these nice outfits. They feel great & fit soooo much better than they did before. So, what's my issue? Is there an issue?
     
    The last few days, I've actually been feeling 'fat." Yea, I said 'fat.' I understand I am not fat as defined in the dictionary "(of a person or animal) having a large amount of excess flesh." Nonetheless, I can't explain it. Don't get me wrong, I'd been feeling great about my recent weight loss & finally hitting (and passing) my weight loss goal weight. I can't put my finger on it, but I can't shake this feeling. Hopefully, this is just a temporary feeling. Heck, I'm sure it's temporary. I just don't understand where this is coming from all of a sudden.
     
    Anyone else feel this way?
  22. Domika03
    Went for my 3rd fill today, .75cc's as she thought 1 full cc would be too much for me. Sadly, I only lost 1/2 lb in the last 2 weeks. That's the lowest amount since week 8. Quite disssappointed as I was starting to feel better about myself.
     
    We discussed what I was doing, and how I was feeling. I don't know about anyone else, but I've been having major gas issues lately, and I'm not referring to my car either
     
    She asked if I was eating a lot of protein bars. Well, not a lot, but almost once a day as a meal replacement. I guess those can give you gas because of the sugar alcohol content, I think she said. She also said I should try not to eat more than 2 soft foods a day (like cottage cheese & yogurt). Oh my! I always eat cottage cheese.
     
    What else? Oh, I shouldn't be eating more than 15 grams of protein per calorie, and keep the carbs down to 15/20 per meal too. I've been keeping track of my food intake on MFP, but I guess I need to re-think what I eat. On "paper' I think my meals looks OK, but .... Have to incorporate veggies in there too. I know, I know.. but I"m not a big veggie eater.
     
    The other thing she mentioned, which is o surprise, is that I need to exercise more. She suggested mixing up, and taking it up a notch. My hubby and I were talking about getting me an exercise bike that I can just keep in the LR, and ride while watching TV. The bike we saw recently was low to the floor. I'm thinking it's supposed to be better for you 'some how' being close to the floor. IDK???
     
    Soooo, I'm going to try to mix things up starting tomorrow, and focus better on everything. I have to go back next Monday for my 3 month check up, and follow up to see how I did this week.
     
    I learned something today... and I hope to use my new-found knowledge!!!
  23. Domika03
    Oh joy. I've been experiencing some pain on & off for a few weeks now after I eat. It seems to be worse at night. It also includes back pain, but I'm unsure if it's related.
     
    I saw my primary Dr this afternoon & he thought we should get an ultrasound to be sure. Of course,it was the end of the day so I had to leave a message for someone to call me back tomorrow.
     
    I'm definitely uncomfortable right now. Does anyone have any experience with this?
  24. Domika03
    I can honestly say that I never thought I'd hear someone say that I'm actually "not eating enough!" Oh, the irony. Back to basics
     
    While my progress has been consistent, it's not been in the most healthy fashion the last 6 - 8 weeks. I've lost about 63 or 64 pounds thus far, so that's good, and I'm only about 30 pounds from goal, so that's good too.
     
    I had my 7 month up check up today, and after giving them a little back ground information on what's been going on in my life, including the severe light headedness, tiredness and waking up with headaches, it was easily determined that I had mild to moderate low blood sugar. Wait, what? I'm not a diabetic.
     
    It all makes sense to me now. Since my focus hadn't been spot on lately due to some very serious stress, I wasn't eating enough. I was only eating like 3 meals a day but they just weren't enough to keep me going. I've been allowing my stress to get the best of me, and wasn't focused on eating enough protein. My stress prevents me from digesting foods very well, so I've been getting sick.
     
    I'm back to basics here. It's all stuff I knew, but needed to get reacquainted with again. I have to eat much smaller portions & several times a day. No doubt this will be a bit of a struggle, but I'm confident with proper pre-planning I can do this.
     
    My goal is to have at least 5 meals a day of no more than 1/2 cup of food per meal. I need to really try harder to include fruit & veggies. I don't like raw veggies, so steamed it is. Fruits are OK, but I could use ideas on what to have; like maybe apply slices with PB.
     
    Back to basics so I'd appreciate any & all ideas on small, simple foods with good proteins & complex carbs.
     
    BRING BACK THE IDEAS PLEASE!!

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