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taysidebell

Gastric Bypass Patients
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  1.    Nay143 reacted to a post in a topic: UK forum users
  2. Hi good luck with fluid diet I had my bypass 3 years ago and after a failed band. You will do great just follow your surgeons advice and you dietician. I lost 12 stone in all have 10 off currently recently diagnosis with thyroid problem. But don’t regret having the surgery
  3. We were out at mums so no left overs either I am 14 weeks out bypass tried small amount Christmas pud after turkey and veg wrong move too heavy and felt too full, lesson learnt at least I could not eat any thing else X
  4. Hope everyone had a great Christmas how did everyone cope? Did you still manage to lose weight and stay on track X
  5. Any of you guys tracking your food on my fitness pal
  6. Yes eating slow is hard my dietician wants Me to stop shakes but I don't think I can make the 60 without my one shake made with total Greek yogurt each day. Other than that he really happy with my progress. The next 4 weeks are going to be a challenge. Festive meals and treats every where only safe place is our house. So glad I have the bypass as this will keep sugary treats at arms length : ) keep in touch guys
  7. Hi I am in Scotland, NHS revision band to bypass done 16th September 2015. I use Phd diet whey as its so low in Carbs. 39lb in 12 weeks will keep a look out for other uk people x
  8. I agree starting to slow down before is a great idea and I always cut up my protien into small bits. If I am over hungry I tend up eat too fast and end up stuck x luckily as I chew well and the hits are small the uncomfortableness only lasts 10 mim only had 4 stuck episodes.
  9. I too have lost 58lb post band in 14 weeks, I lost 60lb on pre op diet weight loss slowed down slightly in the last 3 weeks. Just follow your plan and exercise.
  10. Banded 14th march 2012 lost 51lb and 111lb in total with pre op diet
  11. I still take vitamins and my dietician asks me every visit. I don't plan to stop x
  12. I try to focus on real hunger not head hunger 60 plus protien but don't think am extra 100 Cals is ant thing to worry about and 20lb in a month is great x
  13. Lost 2lb this week finishing at 258 well done everyone x
  14. This might help with cals and carbs In fruit I have been told protien the fruit and veg then carbs x FRUIT CALORIES CARBS Apple (with the peel) 81 21 Apricot 17 4 Avocado 306 12 banana 105 27 Blackberries (½ cup) 37 9 Blackcurrants (½ cup) 36 9 Blueberries fresh (½ cup) 41 10 Cherries (½ cup) 52 12 Cranberries fresh raw (½ cup), 23 6 Currants Red fresh (½ cup) 31 8 Dates dried/sugar (½ cup) 280 62 Date 1 fresh/unsweetened 7 2 Fig (medium) 37 10 Gooseberries fresh (½ cup) 34 8 Grapes (10 medium seedless) 36 9 Grapefruit (1 medium half) 46 12 Guava (½ cup) 42 10 Kiwi (medium) 46 11 Lemon (with peel) 22 12 Lime (with peel) 18 10 Lychees 1 oz. 19 5 Mango fresh 135 35 Melon Canteloupe (1 half) 94 22 Melon Honeydew (1 tenth) 46 12 Nectarine (medium) 67 16 Olives green (pitted) 1 oz. 33 0.4 Olives black (pitted) 1 oz. 96 2.5 Orange 65 16 Papaya (½ cup cubed) 27 7 Passion Fruit (medium) 18 4 Paw Paw 34 7 Peach 37 10 Pear (medium) 98 25 pineapple fresh (½ cup cubed) 39 10 Plum 36 9 Prune (1 dried & pitted) 20 5 Raisins (dried ½ cup) 110 29 Raspberry (½ cup) 31 7 Rhubarb (½ cup cubed) 14 3 Satsuma 37 9 Strawberries (½ cup) 23 5 Tangerine 37 9 Tomato (large) 26 6 Tomato Cherry 3 1
  15. That's 1 pound loss this week 260 met my may target
  16. Hi Iam Gillian banded 9 weeks ago in Scotland, Dundee good luck hope you feel better tomorrow x

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