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I had my consultation and my psych eval. I’m just waiting on my recommendation letter from my pcp and because I already see a therapist, they had to also write a brief note. Assuming they come back positive, I’m cleared to move to the next phase. Which that is getting a letter sent to my insurance for approval of my surgery. Once it’s approved I can move to the pre surgery blood work. I do hope they get their letters in this week!

I had the sleeve surgery on Monday April 8th. I was kept in ICU for 3 extra days due to heart rate dropping and oxygen dropping. I haven't had a bowel movement since last Saturday even with laxatives. And immediately after surgery I couldn't breathe and was on oxygen. When I left the hospital it was at 91%. My chest hurts bad and I'm using my spirometer and my nebulizer treatments. The surgeon moved my post op appt to Monday but don't seem to concerned. But the cough makes the pain worse and I can't lay down because I can't breathe. Any tips or help please?

So... I'm told I have to wait a minimum of 6 months to reengage in drinking fun...Which I was totally OK with in the beginning and still am, I just want to know about others out there who have drank alcohol PO and their experiences. I'm no daily drinker but I am a weekend warrior lol. I honestly can't wait for summer to be able to have a drink with the fam. I am absolutely aware of drinking being a conflict with my journey but it's something I've discussed with my care team and I'm not ready to fully give up on alcohol yet. I'm also aware of the "addiction" that can develop by drinking and I am NOT at all worried for that lol. Forgive me if this is triggering to some.

@RonHall908 Isn't the slow weight loss the worst? I had my second mini stall this past week. At least it was 4 days instead of 7 like I had at the three-week mark. I truly did think, based on how quickly I lost weight in the pre-op diet phase, that it would be super quick after surgery. I lost 15.4 lbs in 2 weeks compared to 16.8 pounds in 8 weeks post-op. What the heck?! It's demoralizing at times. I still have 3 weeks until my next appointment with the dietician and 5 weeks until I see the doctor again. I'm really hoping I'm on track. They say the first 3 months is the fastest weight loss, and if that's true for me...it really sucks. The one thing I can handle large quantities of is water, or even something very liquid like a smoothie. 16oz in under 30 minutes is no problem. And I can eat a full 1 cup serving of bean and veg soup. Any kind of meat fills me up fast, though, although tuna salad is probably the one I can eat the most of.

It's really difficult to eat now, between figuring out what I can eat, what I should eat, how much I'll be able to eat... I'm still mostly eating soft foods because of how many times I've been sick. I'm getting 75-80g protein each day, but half of that is coming from unflavored protein supplement and milk. I know it will all go back to normal eventually, or close to normal, but right now eating is such a drag. I really want a personal chef to make my tiny plates of food for me so I don't have to think about it!

Hehe, you are welcome, cheap means inexpensive here. As in - one drink and I am drunk

being on these forums long enough i would assume that one should realize by now that everyone is different. we say/post it multiple times a day, every day. i don't like weight lifting . it's don't like olives. i don't like talking about my wls. others don't feel the same way. i get that. we are all different people getting our own versions of joy. i may not make the same connections to things as you do, and thats cool. i mean, some people have sex every day while others don't. some people weigh themselves every morning others don't. some people read books while others don't. why do people drink too much and become alcoholics? alcohol is so gross. this line if thinking is the close sibling to why do people eat too much and get fat? being fat is so gross. to paraphrase you: "but how did you get to the point where <eating> was enjoyable enough to do it often <that u end up being 300 lbs>?" the incredulity in your post is loud and clear...but really, if u think about it, its not that impossible to understand (especially from the point of view from a person who was morbidly obese) your intention may be not to sound judgy...but in my very insignificant opinion, you kinda do. but i mean, you are entitled to say whatever you want. i guess i just wanna ask you to take a pause and reflect on how ur post may or may not have come across. sorry. 😔 i don't normally weigh in this heavily in anonymous internet chats as i hate confrontation, but this touched a wee nerve for me. (i may just delete this post after i overthink it to death...we shall see...i have already edited this post a gazillion times in my overthinking, ha.)

If you follow your plan, you won’t put on weight. You are consuming so few calories & even when you progress to purées, soft food & then solid food, you’ll still be eating so few calories & such tiny portions, that again you won’t put on weight. Not consuming calories, not meeting your protein goals (or at least being close to it) will actually be doing you more harm. Affecting your recovery & healing, putting your body into starvation mode, being nutrient deficit, etc. These will impede your long term health & weight loss. May be get in touch with your team & ask if you could see a therapist to work through this fear of eating. You don’t want to swap one set of poor eating habits with another & create new health issues. Trust the program. It works.

I have not had any limits on alcohol drinking or coffee or drinking with straws etc. I think patients in Europe have slacker rules than you American cousins. I tried my first drink at 6 weeks, I had a weak Bloody Mary and it was yummy. I was born and raised in a pub, had pubs myself and drunk a lot over these years. I could hold my alcohol well. Now one glass of wine has me smashed for about 20 minutes. Last Christmas I went out with a friend and it got a little silly, I had at least 3 glasses and for the first time in my life, I don't remember going home. That scared me. I felt as if I had been spiked. Wine and cider give me awful GERD, Baileys gives me get the foamies. Something and lots of soda seems to work best for me. My husband calls me his cheap date, Cheap means different here.

I am similar timeframe and similar stall so to read the two above posts is reassuring. I am still only eating about 900 calories a day which is about 90g carbs and 70-100g protein. I do aqua aerobics once a week and light training three days a week plus try to get a 20 minute walk in most days and I have been stuck at the 78/77kg (171/169 lb) for a few weeks now. I am going to give it a bit more time as I think I have another follow up appointment with my surgery team in a month and can discuss then, especially as the surgeon told me in January that he would be happy with me getting to 75kg this year - I just didn't think it would take this long to get there.