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Since we are on the same plan, I know you should be on full liquids. Also includes yogurt, applesauce, cottage cheese, ricotta cheese, pureed fruits and veggies, sugar free pudding and gelatin. Our guide also says to work your way from 3 to 5 ounces in one sitting. Hope this helps. Congratulations on your surgery!

@Eliz_123 what you are experiencing is absolutely normal! Your stomach is still swollen from having major surgery, give your body a chance to heal, two weeks isn’t long at all AND you’ve lost 13 lbs! That’s awesome, in that short amount of time...follow your plan and you will lose, I think most plans tell you that it takes 1 year to 18 months to get to goal, some people definitely do lose the weight faster but everyone’s body is different, you have to factor in age, starting weight, medical issues and the list goes on. None of us put on this weight overnight so we are not going to lose it overnight. You are on track and doing quite well so try and relax and not focus so much on the scale, follow your plan and the weight will come off. Do a search on stalls and you will find so many topics and see that you are not alone. Keep up the good work the end result will be worth it. 😊

It's awesome! I mix it with everything I drink Sent from my moto g(6) play using BariatricPal mobile app

For me the pain got worse from days 3-6. After that, it was much more manageable and got better everyday. The one pain that is real is the gas pain, and you might feel that in your back, shoulders, side, abdomen and the only thing that relieved that for me was 2 of the chewable Gas-x combined with walking around a bit. Hang in there it will get better!!!

Thank you.

You're so right ! I shouldn't beat myself up because no I've never lost that amount of weight in such a short period of time ! Thankyou xo

Yikes! See if your PCP can see you today?

I did gain 15lbs though during my food binge! But, day 2 on pre-op and I've already dropped 3lbs of water weight. So... it's fixable. I don't regret my food funerals. I would have regretted it if I didn't do it, lol. The last of a bad habit. Like savoring the last cig before you quit. Sent from my SM-G930R4 using BariatricPal mobile app

It is certainly not an abnormal behavior. The reality is that you will eat these items again though. I have eaten Doritos gasp! I have eaten a small bit of a brownie or a cupcake, oh no! The difference is after surgery you are most likely going to experience less tolerance and less cravings for these items. Once you start to lose weight, you will desire them even less because your progress and non scale victories will motivate you to stay on track 90 percent of the time. We are human though, and food tastes good. We are meant to enjoy certain things in life, and in moderation I think food can be one of those things. I would try and stay away from that food funeral thinking. You’re going to set yourself up for having a hard time staying on track for your pre op diet. You don’t want to really gain twenty pounds before surgery anyways and I would not test the surgeon on his no gain policy with a large gain. Set yourself up for success preop, and you can definitely lose some pounds and have a smooth transition for after your surgery.

As Fluffy said, differences for different programs - and also for different individual needs. I never worried about carb or fat counts as those don't bother me, just calorie count as that is what ultimately drives the weight loss. There is too much good nutrition associated with foods that are nominally carbohydrates for it to make sense to place arbitrary limits on them; on junk food (high calorie/low nutrition stuff) yes, but not solely on the basis of something being high carb or fat - the calories are an adequate limitation. With your bypass, however, and the prospect of dumping or reactive hypoglycemia, a reasonable carb restriction can be in order, particularly for simple carbs and/or sugars, at least until one figures out ones' individual tolerances.