Recipe Of The Day! Open Face Eggplant-Zucchini And Cheese
Thick slices of roasted eggplant layered with spinach, zucchini, and cheese is a fun, new way to serve this sometime forgotten vegetable! All you need are hearts of romaine to complete the meal. This low calorie dish will delight your palate. ENJOY!
Total Time: 55 min
Cook Time: 25 min
Serves: 4
230 Calories per serving
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