I do love me some green beans! Hit these guys with a little sesame oil, some minced garlic, some balsamic vinegar, salt and pepper. Crack beans. Love them. If you have some lean ham or turkey bacon, dice it up and throw it in. Have leftovers? Throw them in a potato and green bean soup. Can't go wrong with these...and you can get the nice pretty tender little whole beans frozen at Aldi on the cheap. Enjoy!

I use the Aldi brand of extra tiny beans....they're young beans..skinny, more tender, easier to chew well. And incredibly delicious.

I love fresh green beans.

Those look delicious! I love green beans. My favorite frozen green beans are Steamfresh (I don't steam them in the bag, though). I also got some good ones from Trader Joe's for a great price.

1 hour ago, Creekimp13 said:

I do love me some green beans! Hit these guys with a little sesame oil, some minced garlic, some balsamic vinegar, salt and pepper. Crack Beans. Love them. If you have some lean ham or turkey bacon, dice it up and throw it in. Have leftovers? Throw them in a potato and green bean Soup. Can't go wrong with these...and you can get the nice pretty tender little whole beans frozen at Aldi on the cheap. Enjoy!

Yes I love me some green beans as well!

Yum! I can't wait to try these when I get to solids.

I eat green beans almost every day (with asparagus, sugarsnap peas & broccolini). I’m spoilt, I have access to fresh green bean all year round - my family grows a lot of beans. ?

I usually just microwave them with a little water & butter. So yummy. I love them with garlic & a splash of sesame oil too. Delicious raw too. Crunchy goodness.

I like to roast green beans or haricots verts with some olive oil, salt, pepper, and sometimes grated parm in a 425F oven for 10-12 minutes, turning once. I make about 12-16 oz of beans at once and it's like three servings, which reheat well in the microwave (I'm presurgery).