I’m looking for a good unflavored protein that mixes well. I want to add it to my yogurt/coffee/soup. I had some right after surgery but even though it said unflavored you could taste a difference. Also it didn’t blend well. Any ideas is appreciated.
Unflavored protein
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There is a difference between unflavored and flavorless. Unflavored only means that there is no flavoring added to cover the natural flavor of whatever protein they are selling. Flavorless is just abo
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To piggyback on Matt, protein isolates are more "refined" hence will dissolve quicker/easier. I have no experience with isolates other than whey, but they should work the same. I don't do shakes, I mo