Hi first time post
- Replies 6
- Views 948
- Created
- Last Reply
Featured Replies
Archived
This topic is now archived and is closed to further replies.
A better way to browse. Learn more.
A full-screen app on your home screen with push notifications, badges and more.
This topic is now archived and is closed to further replies.
Hi everyone! I was sleeved on March 16. Surgery went well no complications. So far so good. I'm pretty close to getting in my 64oz of water. I did clear liquids on post op day 1 and 2. I'm on my 6th day of full liquids. Thursday I start pureed. I haven't had any nausea yet and am getting about 45 gm of protein so far each day. Moving around better this week. Every once in awhile if I turn or move a certain way the incision near my belly button stings. Stopped pain med last week( basically only used it before bed). I know so far everything has been going smoothly. I feel like I'm waiting for something to go wrong. Looks like I've lost 10 lbs since surgery. My insurance co did end up approving my surgery. They made me go through so many hoops for them. Worst was I had to do 6 months of nutrition counseling. I also had to get chest X-ray, blood work,EKG, and have an EGD done and an ultrasound of my abdomen. I'm 47 yrs old, 5'2" and my weight day of surgery was 201lbs. My first visit to my surgeon was back on 9/4 and I was 221lbs. I've been over 200 lbs since 1990. My top weight at one point was 240lbs. I tried and failed almost every diet out there. It took me 5 years going back and forth if I was going to have this surgery. I'm happy with my decision.
Thanks for reading! I have read some great stories here and can't wait to share more with others.