I am Patty, age 55, 3 grown kids, 2 grandchildren. 5+ years colon cancer free (yeah yeah), severe sleep apnea, diabetics and a personal loathing of my body - led me down the path for about a 7 month pre-op period to my destination of July 25. 2013 when I was sleeved. Literally went all the way through the process, out for the surgery, without any guarantees they could even do it due to scar tissue from colon cancer surgeries. I just knew I had to do everything in my power to get there, even if the outcome was not good.
I woke up on the other side, not only sleeved, but they were able to do it laprascopically, scar tissue was more south and everything was wonderful. The surgeon very pleased- everything has progressed nicely so far. I am off of diabetic meds (surgeon says cure, internist says "surgeons always say that") feel like I have more control of my destiny, so loathing is not present anymore!
Here for support, found this site at 4:30am after waking up due to hunger? pain? gas?- who knows. Looking forward to puree foods starting on the 15th!
Hi
I am Patty, age 55, 3 grown kids, 2 grandchildren. 5+ years colon cancer free (yeah yeah), severe sleep apnea, diabetics and a personal loathing of my body - led me down the path for about a 7 month pre-op period to my destination of July 25. 2013 when I was sleeved. Literally went all the way through the process, out for the surgery, without any guarantees they could even do it due to scar tissue from colon cancer surgeries. I just knew I had to do everything in my power to get there, even if the outcome was not good.
I woke up on the other side, not only sleeved, but they were able to do it laprascopically, scar tissue was more south and everything was wonderful. The surgeon very pleased- everything has progressed nicely so far. I am off of diabetic meds (surgeon says cure, internist says "surgeons always say that") feel like I have more control of my destiny, so loathing is not present anymore!
Here for support, found this site at 4:30am after waking up due to hunger? pain? gas?- who knows. Looking forward to puree foods starting on the 15th!