My purée diet starts tomorrow any pointers ??? Any recipes ?

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Hey...hope mine starts tomorrow too....got a book eating well after weight loss surgery on amazon. Has recipes from vegetarian to pork. Many sound awesome. Book was only about 7 or 8 bucks.

When I was on puree I just tried to keep it simple, did mostly canned meats. Obviously tuna, then they have in the same type of cans as tuna, chicken, turkey, ham and roast beef, They were all pretty good in my opinion. The other thing I really liked was the underwood roast beef spread. For me puree was only 2 weeks so between these, egg salad, scrambled eggs and some canned no bean chili I just kept it simple and made it through to the next phase. Good Luck.

Hey...hope mine starts tomorrow too....got a book eating well after weight loss surgery on amazon. Has recipes from vegetarian to pork. Many sound awesome. Book was only about 7 or 8 bucks.

Can you tell me the name of the book .... Thanks

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When I was on puree I just tried to keep it simple' date=' did mostly canned meats. Obviously tuna, then they have in the same type of cans as tuna, chicken, turkey, ham and roast beef, They were all pretty good in my opinion. The other thing I really liked was the underwood roast beef spread. For me puree was only 2 weeks so between these, egg salad, scrambled eggs and some canned no bean chili I just kept it simple and made it through to the next phase. Good Luck.[/quote']

What about refried Beans ?

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Yeah refried beans also I just forgot about them. Humus also works but with it only having 2 grams of Protein I tried to stay with things that gave me more proteins to keep the energy levels up.

The other thing I really liked was the underwood roast beef spread.

You are my hero. I've completely forgotten about that product!!!! I'm having a meat taste craving, and the baby food isn't cutting it. Guess I know what I'm buying tomorrow!!!!

malt o meal, mashed potatoes, refried beans, sf pudding, yogurt..

When I was on puree I just tried to keep it simple, did mostly canned meats. Obviously tuna, then they have in the same type of cans as tuna, chicken, turkey, ham and roast beef, They were all pretty good in my opinion. The other thing I really liked was the underwood roast beef spread. For me puree was only 2 weeks so between these, egg salad, scrambled eggs and some canned no bean chili I just kept it simple and made it through to the next phase. Good Luck.

Did you have to blend the canned meats or are they mushy enough?

Mary

I never had to blend the canned meats personally but I know some people are more sensitive then others. Also, sometimes with them especially tuna and chicken adding a little reduced fat mayo helped make it easier. The underwood spread is already the texture of having been blended so it is definitely good to go right out of the can.

When I was on puree I just tried to keep it simple' date=' did mostly canned meats. Obviously tuna, then they have in the same type of cans as tuna, chicken, turkey, ham and roast beef, They were all pretty good in my opinion. The other thing I really liked was the underwood roast beef spread. For me puree was only 2 weeks so between these, egg salad, scrambled eggs and some canned no bean chili I just kept it simple and made it through to the next phase. Good Luck.[/quote']

I had canned chicken once and it was nasty what do u mix in it ?

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Can I add salt and spices in it ?

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Yes you can

Salt and spices, a little mayo to give it moisture.

Any recipes ?????

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What if I get rotisserie chicken blend it with light mayo and spices

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