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Found 17,501 results

  1. Yep, I'm in the same boat. Just at 3 weeks out, and stalled at 25 lbs lost. But for some reason, I'm not stressed about it. I know that the scale will move again (why did that sound so ala Scarlett O'Hara?!) And I know that I'm not getting all of my protein or fluids in, but am working on it everyday. It's a process and a journey...
  2. Bandista

    congrat's for having big mouth

    Better to be blabby than flabby.... Me? I'm crabby. Five days til surgery. Yikes! Now I think I have PMS. Husband driving me crazy, and my mother, and the dogs, and my work. Oh dear. I don't want my period next week.
  3. I'm three years out and rice makes me upchuck. Sometimes it's right away, sometimes it's 30-45 minutes later. I try a bite every few months but nope.
  4. I was having the same problem at about 4 days out. I'm 9 days out now. Try adding 2 oz of apple juice (no sugar added) to 6 oz of water, and put some ice in it. I received this piece of advice from an ER nurse who had gastric bypass three years ago. I can tolerate it much more easily with the juice. The Propel Zero was way too sweet, and water was too heavy. The NUTs at Johns Hopkins said to try very cold things if you can't stomach room temp fluids. That also works better for me. Each day gets a bit better.
  5. [ATTACH]5010[/ATTACH] Hi good morning my surgery is so close wow is.next week.. Sept 26 im happy.. Im nervous.. I have lots of mix feelings and just cant stop thinking how my life is going to change.. I started at 334 my doctor told me to go under 320 before surgery which i did i weigth 318 yesturday now im just waiting for that day
  6. xiomara8868

    Sept 26 :) Surgery date

    Wow 2 weeks omg.. Ur strong.. I need 2 more days.. Lol cant wait.. Thanks
  7. O.K. I am 2 weeks and 1 day post op and today my surgistrips FINALLY came off of my port site.......And there is was it looks like a but crack just above my belly button.......I noticed that it seems to crease there when it was stapled and surgi-striped but man it ain't 2 pretty.....Sonebody tell me this will go away......EWE I have enough belly rolls without having a small but crack added......????:thumbdown::eek::confused::eek::sneaky:
  8. Scar tissue forms over the staple line so you can't see them anymore after it is healed. They stay in your body. My surgeon told me that minimum healing time was 8 weeks but it varies from person to person, that is why he doesn't allow solids until week 8.
  9. Hi, I’m going to see my nutritionist and my surgeon for my six week check tomorrow so I’ll have a good chat with them and perhaps they can get me back on track! Thanks for your thoughts x
  10. I'm 2 weeks out and my surgeon told me to move to soft food. Cottage cheese, scrambled eggs, chili and ground meats are some of the food I can have. I have no calorie goal or carb goal. What should I be aiming for? I dont want to mess this up. Just afraid to start real food. Sent from my SM-G965U using BariatricPal mobile app
  11. Carol111

    something new - Gastric Sleeve

    And just to add to that last post, I also had a lap band in for 3 and a half years, it was the worst three years of my life, I ended up extremely unhealthy, lacking in vital nutrition and was vomiting blood on a daily basis. They took the band of death out of me and then sleeved me three months later, I havent vomited once since being sleeved, I live on a very healthy and balanced diet, I dont have to be ruled by a peice of plastic, what can I eat today, what cant I eat today etc... I can now eat a healthy salad, that most banders cant eat without having painful Bping and it getting 'stuck'. I am not totally against the band though, I have some dear freinds that are banders, and they dont regret it, and it has somewhat helped them. Your post to me Hastings made me feel like utter crap. If you were aiming to make me feel unwelcome here as I am a sleever, then you have succeeded. Congratulations. Although I doubt anyone would care really. Carol.
  12. I'm three months out and have had a few pieces of pasta but that's all. I've had shredded chicken and a few bites of tortilla. I know a few people have eaten sushi pretty early on but I can't do rice and I'm afraid of raw fish at this point. :-).
  13. BunnyPhooPhoo

    Jan 31,2017

    My surgery was 2/2... I have lost 29 since surgery 40 total. I had a 2 week stall during my first month, and now it's kind of slow going. I am not able to eat a lot and I forget and eat too fast STILL!
  14. Threetimesacharm

    Plastics less than a year out?

    I have experienced weight loss in the past and then went for plastic surgery before a year was out. I believe once your skin has stretched out and is lax/flabby it will not "improve" a year out so why wait. I am in the same boat now as you: I have 17 more pounds to lose and would like my surgery late spring. I am going to see a plastic surgeon next week. I think it is the best decision, we will be looking fantastic come summer!! I say go for it!!
  15. I am 7 months out and eat b/w 700 -900 cals a day. I eat mostly Protein foods, and very little carbs and approx 4-5 ozs per meal. It doesn't sound like a lot, but it is more than enough for me. If I want a cocktail, I have one; the same goes for dessert or Snacks. I do not deprive myself but I find that a bite satisfies me as much as a plateful. I seem to crave chicken daily and after I have it, I am good to go for a while. Quest bars are a "go to" food for me, I always have one stashed nearby. the weight loss is definitely slowing down, but it is still at 1 lb a week.
  16. Liliana Arleen

    First Doctor Appointment Pre-Op

    wow 30 lbs in one week is a lot!!! Congrats!! Maybe you need a second opinion for your hear rate?
  17. I am going for my consult in 2 weeks and am curious to find more information about the excess skin and port. Is there anyone who didn't need surgery to remove excess skin? I have about 100 pounds to lose and am worried that even if I lose it I'll still need surgery to remove the skin. And the port....how much restriction does that put on your daily living? Anything that you can't do that you could do before? My husband is a little freaked out about that. :eek: Thanks for any and all input! Carol
  18. :thumbup: what was the feeling after the fill when you ate? I already try and just stop when I am full and chew carefully etc. but I was curious because I am already not eating very much. Maybe I am still healing and it is sort of like having a fill. It has not yet been 4 weeks for me.
  19. Surgery this TUESDAY 8/7, clear liquid diet starting today. Been liquids and protein shakes for two weeks now. Lost 12 pounds.....yeah! Is broth ok on the clear liquid diet?
  20. TiredOfChubRub

    I Am Really Starting To Miss Food!

    Just under 2 weeks. Had a two week liquid preop, so 1 month without real food.
  21. I am 4 weeks out and would like to start taking my medication in pill from again...like a big girl! lol i want to take my omeprozole and wellbutrin...think its been long enough? totally forgot to ask the doc at my follow up appt today thanks tracy
  22. Last week and the week before I could eat way more than I can the past few days. This week I havent been able to finish my meals and last night I fekt so nausous. How does one go from very little restriction to a lot ? Confused...
  23. I am sure you'll be just fine if you start now! I started taking my pills at about two weeks post op and never had a single problem (other than a little nausea if I took my Vitamins before eating) though I admit that I never liked taking the Biotin pills because of the capsules. ~Cheri
  24. Let me know what the first fill was like. I go in a few weeks and I have not lost any weight in about a week. I hope it went well.
  25. I had my first fill two weeks ago and it was painless for me!!! I was suprised on how much it DID'NT hurt!!! Let us know how it went...

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