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Found 17,501 results

  1. I started my wls journey on March 1st at 557 had to do 6 month dietician supervised diet had surgery on 10/28/14 weighed 482. Today two weeks later I am 441.5. Is there anybody else that started this big to compare to I just hope I'm doing good and keeping up with other people's weight loss at this point. Thanks
  2. Hi all - I am scheduled for a sleeve this Saturday 11/22. My biggest concern? Post-op healing with a 14 month old at home. Hubs is taking off two weeks to help me and we have an amazing sitter. But i am not able to lift my kid for four weeks. My demanding little chicken is not going to stand for that. To sleevers with young kids - any advice? Tips?
  3. My surgery date is approaching in 2 weeks and I read a post about someone stomach that got much bigger after surgery. Can anyone share there experiences??? Sent from my SM-G920P using the BariatricPal App
  4. Aww, thanks, Babbs! As it happens, all that Fluid vamoosed in a big fat hurry. I have now lost 10 lbs since my surgery date 10 days ago. That's partly because, like most fresh post ops, I can't get in all my Protein and fluids yet. My new sleeve may have had an extra week to heal, but it hasn't had any more experience handling input than a brand-new one. It's a process.
  5. WLSResources/ClothingExch

    My not exactly textbook postop course so far

    Since we do have the "like" button, it would be nice if it gave the opportunity to be specific about what one likes. For me it's your being a health professional, therefore, not freaking out about weight so soon after surgery. I was wondering how you were doing the past few days. It's good to see you again so that I can tell you that the garage is off limits for the coming week. So are the monkey bars.
  6. Learned last week that I was denied for skin removal surgery. Pretty bummed, what with warm weather coming and the thighs sagging. Apparently there's no way to appeal since BCBS has changed the criteria to qualify. Anyone else go through this, and what did you do? I can't afford to self pay, unfortunately.
  7. Oh my god yall I never thought I'd be this close, getting kind of nervous, but excited!!! I don't know if I've lost any weight on my 2 week pre op diet I'm sure I have I just need a scale. Any idea where to get a good accurate scale that doesn't cost too much??
  8. mss

    i think i am shrinking

    haha I had this conversation with one of my workmates last week as I have noticed the cuffs of a pair of jeans now get caught in the back of my shoes when I walk! I thought I was shrinking also...which isn't good when you are barely over 5ft!
  9. Thanks for the input ladies! I actually think it might be the pain meds judging from timing of their occurrence. Thyroid was fine a week ago per pre op blood panel and i still get periods like clockwork. I'm still in quite a bit of pain on day 4 so I'll just have to suck up the flashes i think.
  10. kpdgal

    5th week post op

    From the album: The Journey

  11. Inner Surfer Girl

    8 weeks post op and have only lost 25 pounds!

    Embrace the Stall! http://BariatricPal.com/index.php?/topic/351046-Embrace-the-Stall
  12. I haven't been on here in a while, but I had rny on April 3, 2014. I lost 105lbs, making it down to 187lbs. My motivation was my two children & my wonderful husband. He is not my kid's natural father, but he has been their dad when their's weren't. But, I really wanted to give him a child of his own even when he said it didn't matter; that my kids are his kids. In 2011, I got pregnant, but soon after miscarried due to out of control blood pressure. Got pregnant again in 2013, but it was in my right tube. So, lost the baby & the tube. Doc showed pictures after surgery & I was ashamed. My tubes/uterus/ reproductive organs were surrounded by fat. I believe that my fat got in the way of baby making it to my womb. I decided once & for all to have the surgery after changing my mind twice over the years. Fast forward to August 2015 -we found out we are expecting without even trying! Our baby girl is doing great & is due to arrive on my 2 year Surgiversary April 2016!! How amazing is that?! Hope this inspires someone. Pic is from 6 weeks ago.
  13. Actually noticing results! I took the picture on the right the week before my surgery when I went to my last hibachi dinner and the picture on the left this morning! Down 30! Sent from my iPhone using the BariatricPal App
  14. Hi guys! So I'm just at 9 days post op and I just started to introduce protein shakes/thicker soups back into my diet. It takes me *forever* to eat, though, and every time I swallow what little bit I do put in my mouth, I get this weird pain/nausea/heartburn in my chest/upper stomach area. I take small, slow spoonfuls and space them out time-wise. Anyone else experience this or anything like it? Any tips?
  15. I am 10 weeks out from surgery also. The others are right, you need to see your Dr. The sooner the better.
  16. Hey there, I did the same thing as you I lost 20 pounds prior to the surgery doing the liquid diet then I lost another 20 after the surgery within the first six weeks...I was on cloud nine...I went for the fill and they gave it to me but it was against their advise they said you are losing let it go for a bit longer but I insisted and they finally agreed to a bit more but I could not keep anything down, I mean anything...I went back and had it lessened, I stayed like that for about two months and then went back and had more put in. They told me it takes time for your stomach to adjust to the fills so be patient and listen to them...they really know what they are doing. I am now down 59 pounds in just over a year...I still want to lose another 30 -40 pounds but I am extremely happy with the weight loss and listening to the professionals... take care and good luck
  17. NurseGrace

    Did I do something wrong?

    well, its hard to say, if it happened right after you lifted something its probably just a muscle issue. At a month post op my abdominal are not totally 100% yet and I think you had surgery about a week after I did. If you are worried about it or its not going away it wont hurt to give your office a call
  18. carbgrl

    Wanting to get back on track

    I'm trying to think of my last 30ish lbs as a sort of new begining. What better time than the new year! I'm trying to forget about the 50lbs I've already lost and focus only on the last 30+. I know these are going to be the hardest. I'm going to do whatever it takes to reach my goal. I've ordered the the body bugg and will start using that next week when I get it. I will change my exercise routine, change up my eating .... As far as indoor exercise, I love my treadmill. Some inexpensive alternatives are exercise DVDs, dumbbell weights, and mini trampoline. We can do it! THIS IS OUR YEAR!!!!
  19. deanne21

    But How Does It Feel?

    Everyone is different and every person will tell a different story!! I've been reading threads and thinking " oh god what of I do that!!" Its a learning curve and we all learn and experience at different rates! I can say I feel better now then I ever have. ! I know my band swells in the morning as I feel bloated but not to the extent of pain or uncomfortable ! To be honest 5 weeks in I'm in no pain I'm eating small healthy meals I've lost 19 lbs. I'm working with my wonderfull band not against it , and everyday it teaches me a new way with food and my new life! It's been easier then I thought it would be . Good luck .
  20. Disney

    Size 16 jeans?

    Way to go, Lara! Slow and steady is right! I have followed your lead and do not get on the scale every day like I did the first few weeks. This has helped my sanity!! Great news about the 14's, too! You will be at goal before you know it. It's gonna be a great summer, huh?
  21. antsmith101

    Pain under my large incision 2wks post op

    Right under my large incision where my port is located was tender for couple weeks also but what made it worst was... I got sick and everytime I cough the port would push against my incision which wasnt a pleasent experience cause i was in tears sometime with the amount of pain. So now i'm not sick and my port area is little tender but i can manage.
  22. I don't know where my port is... my surgeon told me it would be right around my ribs and I have a small incision there with a bump under it... I think that's my port... so I still don't know about the pain with the large incision. I see my surgeon this week for a fill so I'll find out where my port is I guess.
  23. Kelly Ann

    Having Some trouble eating...

    Thanks for your responses. I was told by Dr. Rumbaut 2 weeks full liquids and then this past tuesday started the third week which I was told to move on to the mushy or soft foods for another two weeks - week five try regular food. At six weeks I was told I could have a fill. I think you are all right and I really need to chew and be really careful of the portions. It is a learning experience I guess. I was so used to eating without chewing and paying attention to the amount. Last night it was my son's birthday so he wanted to go to Chilis reastaurant. I had 3/4 cup of chicken noodle soup . I did eat some of the noodles and a small piece of the chicken meat. I ate three pieces of penne pasta and the inside part only of two cheese sticks( no breading ) I later that night had ice cream cake. I felt full but no pain. I really chewed everything. It does not sound that nutritious when I write it down here..... I want to eat more nutritious foods but on liquid and mushy mashed potato, cream soups, are after all fattening . I am dying for a salad !!! and some real protein I can eat like some kind of meat , fish or chicken. Thanks again for your responses....
  24. Hello Everyone.. it's been since 10/19 since the banding. I am in the mushy or soft phase right now. I tried egg salad the first day and experienced terrible cramping that lasted for two days under my left breast and into my back. The waves of cramping literally (when they would happen ) would stop me in my tracks.. and make me bend over and have to hold my stomach Is that what they mean by not chewing or tolerating a certain food??..I have had mashed potato with gravy ok , applesauce- which gave me pain right away and tuna which I had pain with but short lived . I wanted to know what can/ should I eat right now besides cream soup???? I am supposed to be on mushies getting used to more normal foods. Do you think I am not ready for those foods or not chewing it enough??? I have to say the hunger is getting to me --not everyday but some days it really bothers me. Will I really feel better once I get a fill? Will this hunger subside? I am being a trouper and staying the course. I have lost 18 pounds (5 before I left for banding while on liquids. ) I bought the protein powder to add to foods last night and I bought the isopure protein drink to force down. It is a bit mucky but better than the others. I have been taking 2 flinstones everyday and 2-3 viactive calcium chews. I have added biotin, b12 , b-6 and vit-E. Do I sound like I am doing ok at the point I am at?? I have my first fill scheduled for exaxctly 6 weeks on Nov 30 with Dr. Fielding at NYU. Thanks for listening I know I asked a lot of questions.....
  25. Catherine55

    How Long After Fill

    I think it depends significantly on how good the person doing the fill is. When my doctor does it, I'm fine -- no soreness at all. BUT, the one time I had her nurse do it, I was sore for a week and was worried that he messed up my port. I now privately call him "Nurse Roughstuff" and refuse to let anyone other than my doctor do the fill. Catherine

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