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Found 17,501 results
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OMG...16 page psych test!
mandyb replied to happygirl65's topic in PRE-Operation Weight Loss Surgery Q&A
I think many people have to go through the "MENTAL TEST" before anything else is decided. I had a 10 page questionaire to fill out before my initial intake visit. They emailed it to me and when I went to print OMG 10 pages. It was all about my family history, my history, when i became over weight, diets I have tried, suppliments I used, reason for being overweight, my religious views, my work status, maritial status, if my spouse is alright with my choice of WLS... Then to have to be evaluated by the psychologist!!!! I am diagnosed already with anxiety and depression...I don't need them to tell me that! Anyways, They really have to do that because some people are SERIOUSLY addicted to food. I had a friend of mine, her brother had the band done, and has completely lost his mind (because he couldn't turn to food). He turned to alcohol and drugs...lost his license and (WAS) a local fire fighter...Needless to say not anymore...but these surgeries are LIFE CHANGING!!!! Remember that! If you are not mentally stable enough then honestly, you shouldn't have surgery! Good luck on your journey!!! -
How long will I be off work...looking for an average
Stacy160 replied to Koolkatva's topic in PRE-Operation Weight Loss Surgery Q&A
My work is moderately physical, and at 10 days I went back for two 6-hour shifts on Thursday and Friday with no problem, then back to my regular full-time schedule the next week. What type of work do you do? -
How Soon Off Of Ppi's/antacids After Gastric Sleeve Surgery?!
SouthernSleever replied to mnbsleeve's topic in POST-Operation Weight Loss Surgery Q&A
I stopped about 10 months out. I still get reflux sometimes but I follow certain rules for myself: No eating or drinking 1-2 hours before bed. No laying down after eating/drinking Don't over eat so that acid bubbles up in your throat. -
Surgery april 8...excited!
GoldnGirl6677 replied to kazzygal's topic in Tell Your Weight Loss Surgery Story
Hey there Kazzygal! I'm doing great guns - like you food doesn't seem to be an issue and I keep everything down and only needed one lesson not to eat to fast when I progressed to soft foods last week. I forgot I used to inhale food and not chew chew chew lol. Water is my biggest challenge. I used to drink 2 - 3 litres a day and loved the stuff. But post surgery I don't enjoy it or care for it, even though I know it's value and importance. I'm barely getting 600-750ml a day. Just keep trying to get it down with a little lemon juice or have hot tea or hot lemon juice and water. Seems I tolerate it hot or really cold. Just the wrong time of the year for really cold water. I've lost 12kg post op (14 April) and a total of 27kg since 10 March! So I'm a very happy girl. In a stall this week but I'm not concerned as I'm sticking to healthy food. It's probably lack of water. Glad to see your update! Congratulations on your progress - off to have a hot lemon drink -
I am pre op, just looking at my sample menu for weeks 2-10 my sample menu goes 8am: 1/4C scrambled egg + Protein powder, 1/4C canned fruit 11am: 2oz tuna, 1/4 C cooked carrots 2pm: 1/4C SF/LF yogurt 5pm: 2oz baked fish, 1/4C green Beans 8pm: 1C Protein shake, sipped for 1 hour The nutritional recommendations are Calories: 900 Protein: 60-80gm Total Meal volumes: Never to go over 1/2C or 4oz
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Telling people Im having weight loss surgery.
jinvegas replied to karinbuck's topic in PRE-Operation Weight Loss Surgery Q&A
I have only told my immediate family and they have been very supportive. I haven't told friends or extended family because, and I'm assuming, that they will feel I took the easy way out. Now, I know it is not the easy way out by any means. Every time I am reassured that it isn't the easy way out I start getting teary-eyed. I chose not to tell all the people in my life because I feel that I need to focus on my journey more than what people think about what I'm doing with my life. I'm 10 days post op and have lost 18lbs since the day of surgery. The first week was super hard, mostly because I was an emotional wreck. Today I feel a million times better and love love love seeing the weight melt off. I have a neck people!!!!! I'm excited every time it can see it! But anyways, that's me!! -
I got a letter in the mail from the insurance company saying they were denying me because my bmi is only 36. I'm going to talk to the office tomorrow and if they have had people get approved by gaining 10# I may do it. But I don't want to have to stay there. I'm not willing to stay at that weight for an extended period of time though. I mean I'll gain a few pounds and then drink a ton of water night before going in. But I'll have to see if that would get me approved
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I don't feel my anxiety is a problem, I was diagnosed with it over 10 years ago for the first time, I take daily anti-psych medication, and have my own (medication-free...no-benzodiazepines) coping mechanisms that work for me.
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I find it really difficult chewing with my dentures. This was an issue before, now it's ×10. I don't want to blend everything. Anyone with uppers have this issue? If so do you have any suggestions?
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Looking to go from sleeve to either bypass or DS
RickM replied to Megxelizabeth91's topic in Revision Weight Loss Surgery Forums (NEW!)
For treating a regain problem, I prefer the DS as it is stronger metabolically than either the VSG or RNY - the RNY is too close to the VSG in strength to reliably offer a significant improvement in weight loss, from what I have seen over the years. Figure maybe 20lb loss on average - about what one would expect from going through all the intense dieting associated with going through surgery again. (There are some who do significantly better, bit it seems to be more a function of their determination to "make this work" or "not screw it up again" than the actual surgery itself. Call it something like a surgical placebo, lol.) By your surgeons not finding the codes for the DS implies that they are talking about the newer SIPS/SADI/"loop DS" which is a single anastomosis adaptation of the traditional BPD/DS (biliopancreatic diversion) which has been routinely covered by US insurance and Medicare for the past 14-15 years, but is a more complex procedure that relatively few bariatric surgeons perform. Some practices that do the SIPS/SADI use the BPD/DS billing codes which is technically insurance fraud, but if they're comfortable doing it, that's their concern. Revising the VSG to a DS, of either flavor, is straightforward as each use the VSG as its basis (some don't even consider it a revision, more a "completion" of the ultimate configuration.) The strong point of the BPD/DS is its regain resistance - regain is possible as it is with any of these procedures, but it is harder. I know many with the DS who are 10-20 years out (my wife included) who are still maintaining a healthy weight; some are up a bit more and working on losing their "Covid 19" - just like "normal" people but major regains are relatively uncommon. The SIPS/SADI type of DS seems to fall somewhere in between the VSG/RNY and the BPD/DS - I have seen a few in the various forums who have had it and seem to be doing well with it, but it doesn't have as long a history. Any of these procedures - the RNY, DS or SIPS - will be somewhat fussier and less care-free than your VSG when it comes to supplements and follow up; the RNY is maybe a bit less so, but one can get into some serious trouble with any of them if one slacks off. If keeping up with supplements and annual labs is not an issue with you, then any of them should be fine. -
nearly 10weeks postop and loving life!
celina11 posted a topic in POST-Operation Weight Loss Surgery Q&A
I have finally reached my first mini goal of getting out of the 200s and into the 100s. I am 5'8, 22 years old. Starting weight was 235 and today I weigh 197!!!! I'm very excited to finally be back in the 100s! My bra size has gone down from a 40D to a 38C. Pant size from a 14-16 to a 10! Overall I am loving my sleeve! I have been lucky to not have any complications or pain. I am able to eat normally and nothing really irritates or upsets my stomach. I'm not sure if at 10 weeks and having lost 38lbs is a good pace or not...how is everyone else? -
B or C I guess. I'm 1 year out, down 98 lbs. So far, due to work and life in general, exercise hasn't played a factor in the weight loss. I don't eat bread, rice, pasta or have anything to drink but water and sometimes tea. Breakfast is usually Carnation instant breakfast because nothing really wants to go down at 5am. Around 9am I have a banana. Usually lunch is Wendy's chili or lunchmeat and cheese, chicken breast, etc. Dinne is whatever I fix for my family. Last night it was salad, rotissiere chicken and bread sticks. I managed 5 bites of salad and 4 bites of chicken before the lettuce got stuck (typical when i try to eat salad). I never deprive myself from "junk food". We're all food addicts, we're surrounded by food every day and its NOT gonna go away. We have to learn how to have a little and be satisfied. Those that just avoid "the bad stuff" aren't really learning how to work their band in my opinion. No, its not good for us, but I've learned to be content with ONE cookie instead of 8-10. Whatever I want, I eat, whether its good for me or not. What works for one person isn't necessarily going to work for anyone else. Find what works for YOU and stick with it
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He had better consult with his surgeon. I have had many of those things and I am a bypasser with a stricture, food can't pass through. This is usually a gastric bypass problem but not all VSG are exempt. And if one variety doesn't work, tastes so bad you can't stand it, there are many others to chose from. The kind that works for me isn't one you commonly hear of. After 10 months of protein shakes one does become a connoisseur, I finally found one that doesn't choke me up, has flavors I can stand and doesn't totally break the bank. And lastly your son may have developed a temporary allergy to some of the milk proteins, there are soy-based, or plant- based, personally I don't like them as well but they are a total God-Send for many. There are always answers to every question, just not always easy to find.
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I've heard of the 3 week stall. But I stopped losing weight at 1 week. I lost 10lb during my 1 week pre op diet and 10 lb the week after my surgery. My surgery was 11/30. I haven't lost anything since 12/7. I use a Bariatric app to track all my food/water/vitamins. My calories have gone up over the past 2 weeks (as expected) from around 300 to 600 and my carbs are higher than I would like (around 35 avg), but I'm finding soft foods are limited. I am not meeting my water goals of 64 oz. I'm getting about 30 oz. If I do too much moving around, my incision sites get really sore so I have not started walking but I do a lot house work and go into my office a couple days a week (not just a couch potatoe, like week 1). Anyone else experience this? Sent from my SM-N975U using BariatricPal mobile app
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Hi Everyone. I was wondering if anyone had to have another surgery the same year as their WLS? I was sleeved on 3/10/16 and have a torn meniscus in my left knee that will require surgery? Just wondering how long I will have to wait? Thank you.
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am i the only person who has not lost a ton of weight on the liquid diet? i've been following it to a T, and consuming less than 1000 calories a day, and have only lost 5.8 lbs in my first 10 days. i take synthroid for a thyroid issue and have PCOS, but assumed that with the liquids, i'd be seeing bigger losses. i am so afraid that the surgeon will think i've been cheating, or that my liver will be too large. what gives?
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happy Sleeve Eve to me!
makemyownluck replied to makemyownluck's topic in PRE-Operation Weight Loss Surgery Q&A
Thank you so much everyone! Good luck to all my fellow May 2nd sleevers!! I'm going under the knife at 10:30am. I swear, I could NOT concentrate at work today!! Soooo much on my mind. I'm so excited for tomorrow to come. I can't wait to get on the other side and start my post-op life and recovery. Thanks so much for the love, I'll definitely be on here as soon as I can to update yall on how it goes. -
Walking is whats best, my surgery was 10/30 I started to get relief about day 5 when I started passing at both ends lol doctor did offer me a RX for gas but I didnt fill it
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Advice re. best surgeons/facilities--SoCal vs. Mexico
KelliW replied to KelliW's topic in Weight Loss Surgeons & Hospitals
Thanks to all of you for your input. I am having surgery with Dr. Rumbaut in Monterrey on 8/10. I was feeling at peace with my decision but am becoming more nervous as the date gets closer. I start liquids next week and will be in Mexico for my 35th birthday. :faint: Kelli -
Any Richmond, Va sleevers?
dbqueen replied to skinniminiwannabe's topic in Gastric Sleeve Surgery Forums
I'm a self pay patient with Dr. Schroder, Dr. Brengman's partner! My surgery date is coming up soon -- 2/19. -
I'm 10 weeks out and have been experiencing this for 2-3 weeks now. The only thing I enjoy consuming is coffee. Getting my Water and Protein in is difficult and I rarely come close to my goals.
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Does Diabetes affect weight loss?
Wanda247 replied to AchieveGoals's topic in Gastric Sleeve Surgery Forums
Hi...I had surgery on 8/29/18, I am diabetic as well, I am actually losing weight rather quickly 10 lbs in the first 7 days, 21 lbs down since surgery and my A1C was bad also, almost 10, since surgery I have come off all meds and my blood sugars are between 100-120, my endocrinologist took me off the meds. As I lose more weight and exercise my numbers should get even better. I don’t eat many carbs but berries and such a small amount, I choose less carbs because I want to have good control of my blood sugars. I wish you the best! -
Anyone never gotten stuck?
dyer530 replied to Chele6378's topic in POST-Operation Weight Loss Surgery Q&A
I was banded on 8/19/09 and until yesterday would been able to tell you I'd never been stuck. But yesterday, it happened to me. I hadn't eaten much but what I did eat didn't want to go down. I've had 5 fills and I'm at 7.5cc. -
Super stalls around 7th month post op?
LivingFree! replied to acspringhill's topic in Gastric Sleeve Surgery Forums
My surgeon had told me at the very beginning to stay on my program as strictly as I could for the first six months because after that it often slows down. That proved true for me. I had lost just about all I was going to lose (105) pounds by 10 months out. (My start weight was 252). Of course all this depends on so many things, but it is a good rule of thumb to follow. Those first six months are the time when you want to be vigilent with getting the most weight off that you can. Keep up your good work! Sometimes hard, but always worth it! -
Happy Halloween from BariatricPal! - 2015
ssflbelle replied to Alex Brecher's topic in General Weight Loss Surgery Discussions
oh darn it I wished I had seen this before I ordered. I could have saved 10 instead of the 5% I did. Oh well maybe next year as I just ordered for the next 2 months. So glad you opened the store and I know I will be a steady customer. Thanks for the tips on Halloween as I have a party to go to in about 2 1/2 hours and will use some of these to stay away from the foods.
