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Irish_Eyes

Gastric Bypass Patients
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  1.    Mrs. Hayes reacted to a post in a topic: Looking for better calcium citrate option
  2. May 22, lost 50 including preop liquid diet
  3. I use bariatric advantage- they have calcium chews that are like a chocolate- other flavors too.
  4. Surgery noon Monday went home Wednesday afternoon
  5. I was on a 2 week pre-op diet, lost 20lbs, no exercise
  6.    RedOrangeSunrise reacted to a post in a topic: 1 Week Liquid Pre-op
  7.    B.Annie reacted to a post in a topic: Never thought 1/2c was too much
  8. Your list is way better than mine [emoji6]
  9.    klingie84 reacted to a post in a topic: Day 10- how did you feel?
  10.    B.Annie reacted to a post in a topic: Never thought 1/2c was too much
  11. I'm ten days out today. I wouldn't recommend it. Tired, weak. Your skin will change, wait.
  12. I didn't think cottage cheese was considered a full liquid. Did you purée it? That actually sounds good. I'm sick of full liquids, but my 2 week recheck isn't until Monday. That's when I'll get the go ahead for soft mushy food. too bad it's not tomorrow. I have to spend the weekend in a hotel with only liquid to eat.
  13.    jdown reacted to a post in a topic: 6 month follow up today
  14.    B.Annie reacted to a post in a topic: Surgery tomorrow - didn't see it until now
  15.    njgal reacted to a post in a topic: Surgery tomorrow - didn't see it until now
  16. Thank you for the great tips and advice. I'm 4 days post op now. I also had the revision (2 surgeries). While I expected the gas to be bad, luckily it never really was. Maybe that was due to my pre op loss of almost 20#. I will keep your advise going forward and hopefully I will have the same amount of success you have.
  17.    MsAngi reacted to a post in a topic: Surgery tomorrow - didn't see it until now
  18. That's wonderful! We all need a little time to work on ourselves. Too bad it takes major surgery before we give in to it. Enjoy your evening and your day tomorrow.
  19. Annie, Congratulations on you progress (I can see the difference in your pics) and your successful surgery. I had mine on the 22nd. I ended up staying 2 nights in the hospital and boy did that extra night make a difference. I was actually thankful that I was quite a distance from home, so after surgery my hubby went home and didn't see him again until pickup time. I was able to concentrate on following what my body needed. Mostly slept and drank my water. I didn't have a catheter so most of my exercise was heading to the bathroom. I'm home now today and took the dog for a walk around the block. That tired me out pretty well. I did have one of my grown sons with me just in case I found it too difficult ( or if the dog went #2 [emoji23]) You were so forward thinking in taking such good photos to document your progress. Good for you! Keep it up and feel free to keep in touch!
  20. I was just at Walmart today looking for a 2nd scale. Kitchen Scales range from $10-20.
  21. My Surgeon wouldn't do a one surgery revision. I had to have my band removed last fall, then go through insurance to get the second procedure approved. Luckily it went through right away. My RNY is May 22.
  22. I was banded in 2008 as well. I initially lost about 70lbs but then had issues and never got the right restriction. Gained it all back. Had the band removed last October. Luckily was approved for a new procedure, Having RNY on May 22. I'm so determined to make it work this time. Even the PreOp diet has been a positive experience for me. I'm ready for a permanent change in my life.
  23. I'm still PreOp but I can understand your dislike for the curds in most brands. If you have Knudsens brand the small curd is so small I never noticed the curds. I always liked the yellow package (probably 4%). Moved to Minnesota 20 years ago, they don't carry it. I finally broke down last month and tried the Daisy 4% the curds aren't as small, but it is good tasting cottage cheese. I like it with salt and pepper.
  24. After 7 days on the Pre-op diet I have lost 10.4 lbs. My husband who supports my decision is doing all the cooking for the family. I just concentrate on me when it comes to the food. I am drinking 1 bariatric advantage shake at breakfast, and one at lunch. Then I have 3oz of lean protein (deli turkey, eggs, chicken breast, salmon), plus veggies, or salad with a miniscule amount of dressing. Some days I even add a baby bell. I am completely satisfied with my meals at this point. Drinking lots of water!! First 3 days had headaches, but those are over now. I even cooked mothers day and my husbands dinner for family last night and it didn't bother me that I couldn't eat the potatoes/ rolls or home canned green beans (salt). For dessert I bought 7 cupcakes, none for me. I didn't want any cake sitting around, but really I haven't been tempted to try anything other than what I am doing. One week to surgery!

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