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mewoobie

Gastric Sleeve Patients
  • Content Count

    15
  • Joined

  • Last visited

About mewoobie

  • Rank
    Novice
  • Birthday 02/07/1954

Contact Methods

  • Website URL
    mewoobie1@yahoo.com

About Me

  • Biography
    I've been overweight most of my adult life. I have all the co-morbidities besides being morbidly obese. My husband and I are going to retire in about 4 years and I want to be able to enjoy retirement.
  • Gender
    Female
  • Interests
    Camping
  • Occupation
    Student housing coordinator at our local community college
  • City
    HOMER
  • State
    NY
  • Zip Code
    13077

Recent Profile Visitors

1,265 profile views
  1. I agree with cutting out the toast. Can you try to add a vegetable instead of the toast?
  2. Hi! I'm 5'2.5" and 63 years old. When I met my primary care physician in September 2016, I weighed 272 lbs. I met with my surgeon in October. I had my sleeve surgery May 3, 2017 and weighed 254. I was so worried that I wasn't going to lose much weight because of my age. At first, I didn't think I was losing fast enough, but then I really started doing well. This morning, when I got on the scale, it said I weighed 199.6!!!!! I have not weighed in the 100's since I don't remember when. I am so happy I did this. I feel so much better healthwise and I am off most medications. I also have hypothyroidism.
  3. mewoobie

    Eating certain things?

    I am two months out from surgery and my instructions are not to add rice and bread until at least 3 months out and not to add beef and pork until at least 6 months out. Have you tried poached eggs. This is what I had when I first tried eggs and they went down easy.
  4. mewoobie

    Why is this so hard?!?

    Are you on clear liquids or full liquids? I was only on clear liquids for a couple of days and then on full liquids (protein shakes, thin milk-based soups with no chunks, yogurt thinned w/milk, V-8 juce) for two weeks. I really liked tomato soup w/milk at this stage.
  5. kimmlu - Thank you. I had a really hard time trying to get all my fluids in a few weeks ago, but now, I find that I can drink crystal light without it tasting too sweet and I can drink it much faster that I could then.
  6. I'm 63 and had my surgery on 5/3/17. I have lost 42 pounds since my pre-op diet started on 4/19/17. I'm feeling great and so glad I did this.
  7. mewoobie

    How much can you eat?

    Wow! That seems like it would be really hard. I'm only 5 weeks post op and I am having a hard time getting in enough liquid with 3 soft food meals. I have noticed, though, that it is getting easier to drink water faster.
  8. mewoobie

    How much can you eat?

    Wow! That seems like it would be really hard. I'm only 5 weeks post op and I am having a hard time getting in enough liquid with 3 soft food meals. I have noticed, though, that it is getting easier to drink water faster.
  9. mewoobie

    How much can you eat?

    To blizair09 - How do you get in all your liquids with all the meals. Do you wait wait half an hour before and after meals before drinking?
  10. mewoobie

    How much can you eat?

    To blizair09 - How do you get in all your liquids with all the meals. Do you wait wait half an hour before and after meals before drinking?
  11. I need suggestions on meals for one month post-op.
  12. I was just wondering what others had lost each week for their first 4 weeks.
  13. I'm 5 days post-op and I haven't lost anything yet. Is this normal? How much weight did others lose the first four weeks post-op?
  14. I have my surgery date, May 3, and I need to tell my boss that I am having surgery and will be out for 2 to 3 weeks. I'm not sure if I want to tell him that I am having bariatric surgery. What did everyone else do?

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