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WLSResources/ClothingExch

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About WLSResources/ClothingExch

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    Bariatric Legend

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    A lovable, no-nonsense dame
  • Gender
    Female
  • Occupation
    Volunteer work is my sideline
  • City
    New York
  • State
    NYC

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  1. WLSResources/ClothingExch

    Bought a spaghetti squash today, the first in eons. It will be the foundation of a brilliant concoction and I can't wait to chow down. The hardest part is cutting it open raw.

    1. Cervidae

      Cervidae

      i like to cook it in a slow cooker before cutting it. That way it scoops out SO easily. What else are you cooking it with?

    2. WLSResources/ClothingExch

      WLSResources/ClothingExch

      It's a recipe from the original Moosewood book. I made it maybe 30 years ago and don't even recall how well I liked it. http://cdn-www.springwind.org/uploads/Spaghetti Squash Casserole.pdf I have a smallish crockpot, never used it. Even though ther are millions of crock recipes, I can't get past the notion that I have no clue about using it.

    3. Cervidae

      Cervidae

      I like it because you really can't go wrong with it. Throw in a bunch of stuff and just let it cook, and it will pretty much always come out tasting amazing. :P

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