stevodreo

Hi i am almost 3 months post op with sips. Surgeon was Dr Roslin at lenox hill NY. Had a lapband removed during surgery which made my surgery a little longer. Surgery weight was 282 and today im 232. So 50 pounds lost. Surgery was tough but so so worth it. Had a lot of gas pain and nauseou. Had some stomach pain but nothing too crazy. Was the best thing that ive ever done. Feel free to pm for more info or questions. Sent from my SCH-I545 using Tapatalk

Thats great. Thanks for arranging Sent from my SCH-I545 using Tapatalk

Same here. No port. Just glue. So happy about that Sent from my SCH-I545 using Tapatalk

Thaky you polkat50 for your encouraging words. Its been a long 3.5 days. Getting discharged now. Still haven't had any full liquids like shakes etc but im starting when I get home later. Its ironic how my clothes that I wore to surgery don't fit anymore. I can barely close any buttons on my shirt or pants. Im still very bloated and my stomach is huge. Never been so big. Whats your protein goal for the next week or so? My dr wants minimum 60-80 grams.

Hey so happy to hear how you are doing. Unfortunately I am still in the hospital till hopefully Friday morning. My surgery included taking out my lapband wich made the surgery over 3 hours and very painful. The gas pain is horrible and the walking hasn't seemed to help. Dr said eventually the gas pains will go away,really looking forward to that day. Still on clear liquid diet and i hope that tomorrow i can start with shakes etc. I also have gained over 10 pounds from all the iv fluids. Im sure that within 2 days of getting of ivs the weight will come off. I did have a lot of nausea but they put some anti nausea patch behind my ear, and have been giving me Zofrin wich is anti nausea too. I haven't had any vomit episodes. .

understandable why you have the fear as I do as well. When I had the lapband done I had someone close with me that had had it done a year before. It was great having a coach and a friend that knew what I was going through and he kept me pretty calm. On the other hand with SIPS I dont know anyone that had it. I too was recommended the RNY , but after hearing about dumping syndrome and weight regain I was skeptical of having it. Who is your surgeon and where are you having it done?? Its great to have someone doing the same surgery and on the same day

A drainage tube as in a gi tube up your nose? Or a drainage tube from your stomach? Dr said hospital stay should be two nights. Im the most worried missing work. How long have you taken off and realistically speaking can you start working after 1 week at least from home?

Hi Im scheduled to undergo the SIPS procedure after a slipped Lapband. Surgery date is June 30 at Lenox Hill NYC with Dr Mitch Roslin. YAY Looking for some buddies that are having the SIPS done too. Excited and nervous, emotions are all over the place.

Thanks. I just met Dr Roslin. I think the sips is a great option for me. Im going to his seminar on Wednesday. How do I find out about the support groups?

Do you know how the Vitamin deficiency compares with the gastric bypass deficiency? How many days were you in the hospital? And how long did you take off from work.

Thanks for responding! So how bad have you found the malabsorption to decrease energy? Also how large is the pouch left, like can you eat more than 4 z of food? I've been considering the RNY bypass and I'm most concerned about the Dumping syndrome. Being that i'm a Type 1 Diabetic I'm nervous than when I have a low blood sugar and eat sugar to raise them ,that ill end up suffering then from dumping if that makes any sense.

Im a type 1 diabetic that did the band a year ago. I initially did well with it. Went down from 320 to 250. Well for some reason it slipped. Been recommended the rny gastric bypass. Somehow it was mentioned to me this new SIPS / SADI procedure that Dr. Roslin does and looking to hear if anyone has any experience or will be doing it. What I understand is that the weight loss is better than the bypass and doesn't have the unpleasant dumping syndrome.

Hi everyone. My last fill was 6 weeks ago and brought me to 9.5 in a 14cc band. At the time of the last fill my Dr tried up to 9.75 but after seeing that Water wasn't going down ,he took out .25. Since then ive been losing around 4 lbs a week 23 pounds since last fill. Last week I noticed how I was starting to eat a lot more,way more than 4 oz. I would say closer to 10oz. Well this week has been different , because 2-3 hours after I eat Im hungry all over again and can eat as if I hadn't had a meal two hours before. Does it make sense that after losing 20-25 lbs, your band needs to be tightened to stay in the green zone???? I would really like to keep the weight loss going on a quick pace to help my type 1 diabetes. The disclaimer is that Im out of the country for another month and cant use my regular Dr for the fill. Im ready to pay out of pocket costs just want to make sure its justified. Thank you everyone for listening Cant wait for your responses!!!!!!!!!!!

Well Technically I'm on mushies now. My Dr ok'd fish and anything soft as long as its chewed well. LAst night after being hungry I decided to make Cream of Wheat. Bad mistake. It didn't fill me up at all. I just stopped myself after a bowl and a half. Im assuming its just that because its so soft and smooth ,my band doesn't stop it at all. Well today I had much thicker food and after a small portion I did feel pretty full. Im not sure if its the band or just my stomach being raw. I am in a rush to lose 45 lbs and dont want to wait till I hit my sweet spot. any advice??? Should I stick with thicker food? Vegetables? Thanks

Hi i was banded on May 5th. Eating regularly now. Im so nervous that all my 24 pounds that I lost will come right back on. My fill is scheduled for June 12. My portions although smaller than they used to be, I don't think their small enough. And 2 hours after I eat, I feel hungry again. Help!!! Any ideas of what to eat to help me get through this? How many calories should I be having? Thanks everyone