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Terribj

Gastric Sleeve Patients
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  1. Like
    Terribj reacted to AvaFern in The Worst Foods to Eat Post Op. . . . .   
    I'm 1 year and 7 months out and the foods I know will make me sick are milk fats (so any milk other than skim- except weirdly not all ice cream), Desserts that have a lot of sugar (a few bites of creme brullee is fine but more than that and I'm heaving), anything fried, anything that has been anywhere near butter, and anything cooked in any kind of oil. So basically everything that tastes good, which works out well for me, lol.
    I have noticed I can have one or two bites of everything, but I can almost immediately tell from those two bites if something is making me sick and then I stop with plenty of time to spare before I actually get sick. As an example I bought a pressed juice today which had kale, spinach, pineapple, and apple- nothing that should have made me sick. A few sips in I realized the pineapple probably had too much sugar, so I got rid of the drink and I was fine. A few more sips and I would have been heaving. It's really all about what your stomach does and doesn't like. You learn to adapt.
    Good luck!
  2. Like
    Terribj got a reaction from SuninVirgo in Low BMI and Gastric Sleeve   
    I had a relatively low BMI (37.3) and no co-morbidity. I was self-pay for my surgery.
    I feel that I am having good success. The pounds and inches are coming off - at my body's pace. In the past I couldn't lose weight. I've read about people who can't keep it off - i couldn't lose it. 4 months of a supervised diet before surgery, with a NUT, personal trainer and my doc - I gained a pound in those 4 months. I personally think my lower BMI has helped with my success. I don't mean that as a blanket statement - that is a "this works for me" comment.
  3. Like
    Terribj got a reaction from gfunky0304 in Eating is a chore!   
    On the Fluid front: Try some sugar free Popsicles. They each have 4 oz of liquid. I used flavored drops in my Water to make it easier. I had a hard time finding the right temp for Water. At first it had to be cold, then a bout a month later i could start having it warm with tea
    As far as eating - it will continue to be a chore in my opinion. I am NOT a cook so that may be part of it. . I am over a year out and I hate eating. This is the one side effect I didn't expect. I actually don't mind it - I rarely focus on food now. I eat because I have to. I have no cravings; food tastes good I just don't really like the act of eating.
    Good luck.
  4. Like
    Terribj reacted to Rogofulm in What do you say when.....   
    I just say, "Thanks for noticing!" If they ask how I did it, I tell them I had bariatric surgery. And then before they can say another word, I add, "...so I haven't had a starch, or a dessert, or a soda for 10 months, I eat 80 grams of Protein and drink 120 ounces of Water every day, and and I exercise 4-6 times a week." (In a friendly tone of voice and with a smile.) Then instead of thinking that I took the easy way out, they usually say something like, "Wow, no bread, rice, Pasta, potatoes, or dessert, isn't that hard?" To which my reply is, "Well, yeah, but it's SO worth it!" Works like a charm and I've never had a negative response.
  5. Like
    Terribj reacted to AussieSam in What do you say when.....   
    When people compliment you about your weight loss ? I say I had a haircut.
  6. Like
    Terribj got a reaction from k8'stimetoshine in Cant wait to do EVERYTHING!   
    i am over a year post-op...
    Be excited about everything--it is all worth it
    Crossing my legs in an airplane seat
    wearing white pants
    being able to clip my work badge on the waste band of my pants - with my shirt tucked in
    spending all day at a fair or concert and not feeling exhausted after an hour
    taking the stairs ALL THE TIME
    feeling good about not eating junk
    buying clothes off the rack
    getting up from sitting down and having nothing hurt
    crying about the number on the scale for the opposite reasons I did in the past
    love every thing about the new you
  7. Like
    Terribj got a reaction from k8'stimetoshine in Cant wait to do EVERYTHING!   
    i am over a year post-op...
    Be excited about everything--it is all worth it
    Crossing my legs in an airplane seat
    wearing white pants
    being able to clip my work badge on the waste band of my pants - with my shirt tucked in
    spending all day at a fair or concert and not feeling exhausted after an hour
    taking the stairs ALL THE TIME
    feeling good about not eating junk
    buying clothes off the rack
    getting up from sitting down and having nothing hurt
    crying about the number on the scale for the opposite reasons I did in the past
    love every thing about the new you
  8. Like
    Terribj got a reaction from Sunshine_Gal in Baked Beans and other foods...   
    I'm 3 months post-op and I still cannot eat Pasta or bread. I only eat 2-3 oz at each meal still. I think you will be surprised at how full you get how quickly.
    I do eat Busch's baked Beans but in a very small amount - maybe a tablespoon. While it is good in Protein it is very high in sugar so I limit that. I'll have cottage cheese with the Beans along with lean hamburger or chicken.
    Remember once you are ready for solid foods (6 weeks for me) Protein first, veggies second, carbs third.
    I can eat Peanut Butter, but I put it on saltines, not bread. and I've been transitioning to PB2 which has far less fat and calories. My NUT recommenced staying away from low fat pnut better as well - it is very high in sugar.
    I don't think you'll be able to eat the mac/cheese and spaghetti for at least 4-6 months.
    Everyone is different, but if there is one thing everyone on here would probably agree with is don't push it. Don't push your stomach to more than it can handle. Try something new each week. For the past 4 weeks I've been trying to eat a piece of cucumber, and each week my stomach says "not yet".
    Your eating habits will change significantly -- which is what we all wanted.
    Best advice someone gave me:
    Be patient
    Hide your scale
    Don't compare yourself to others
    Ride this ride for all it's worth
    YOU ARE WORTH IT
  9. Like
    Terribj got a reaction from Tinadiva in The Rules: Do you follow them?   
    I am 11 months out and I still follow the rules. I am so fearful of gaining weight back that I have to be reminded that healthy is more important than anything.
    I keep track of Protein, watch sugar intake and track exercise. I don't count calories.
    I drink coffee daily, but have to push to get all my Water in.
    I exercise 6 days a week - at least 30 minutes. I alternate between cardio and weights.
    I also have chosen not to eat certain things: Pasta, rice and bread still hurts. Fried food hurt and I can't stand the taste of sweets (Cookies, cake, pie, etc).
    Grapes take care of my sweet-tooth.
    The hardest thing I'm working on now is body image. I still see the fat girl in the mirror and I panic when I gain a pound. My husband has now hidden the scale to help me. Also, this fear / obsession didn't start until I hit my goal weight. I'm reading a couple books on post-op living and attending some support groups. In my opinion the surgery / weight-loss was the easy part. Overcoming these emotions and self-image are the hardest.
  10. Like
    Terribj got a reaction from wannaBthinsoon in drinking after surgery   
    I won't lie - I miss the guzzle ability...but buying a size 6 off the rack and my bones not hurting, and being able to keep up in daily activities, staying active without really trying far outweighs the guzzle....
  11. Like
    Terribj got a reaction from wannaBthinsoon in drinking after surgery   
    I won't lie - I miss the guzzle ability...but buying a size 6 off the rack and my bones not hurting, and being able to keep up in daily activities, staying active without really trying far outweighs the guzzle....
  12. Like
    Terribj got a reaction from wannaBthinsoon in drinking after surgery   
    I won't lie - I miss the guzzle ability...but buying a size 6 off the rack and my bones not hurting, and being able to keep up in daily activities, staying active without really trying far outweighs the guzzle....
  13. Like
    Terribj got a reaction from wannaBthinsoon in drinking after surgery   
    I won't lie - I miss the guzzle ability...but buying a size 6 off the rack and my bones not hurting, and being able to keep up in daily activities, staying active without really trying far outweighs the guzzle....
  14. Like
    Terribj reacted to B-52 in 11 Signs you've had WLS   
    (Re-printed from my Surgeon's website)
    1. Your co-worker heard a strange noise and doesn’t bat an eye…knowing it was your stomach.
    Patients often ask me why their new pouch makes odd gurgling noises. It could be too big of bites or eating too quickly. It could also just be your stomach moving around and making noises for all to hear
    2. You have a space heater under your desk in the middle of July.
    It may be in part to losing some “insulation” but many postop wls patients are colder than they’ve ever been using more blankets at night and space heaters to keep warm.
    3. Your alarm just went off for the third time today to remember your next Vitamin.< /b>
    While bariatric Vitamins have become much more simpler in recent years, it still takes reminders to get in your vitamins. Your family might even hear the alarm and hand you your calcium!
    4. Protein is always first on your mind at your meals – it might as well be plastered inside your forehead.
    Protein…protein..where’s the protein? Protein is what fills you up and keeps you full! You get the most out of your surgery when you focus on lean and solid protein sources.
    5. Your waitress keeps asking if the food is okay. And if you’re sure you don’t want a drink.
    When you can only eat an ounce or so, the wait staff may think something is wrong with the food. And what do you mean you don’t want anything to drink??
    6. Your pants are barely holding on but you’re still holding off to go shopping.
    Just make sure you don’t carry a heavy object and walk up a flight of stairs. At least not around anyone
    7. Speaking of shopping, you still go to the plus sized section first out of habit.
    It’s hard to wrap your mind around your new body. Leave plenty of time and stay patient with yourself as you find out what size your body is. Take a good friend to be your “runner” and someone to talk it out with.
    8. You get overjoyed at the release of a new Protein Bar flavor…or a sale on your favorite Protein Bars.< /strong>
    Quest® has a new flavor?!?!??! Ahhhhh!!!!!!
    9. You rejoice at the small things like crossing your legs or getting a pair of boots that zip up your calves.
    Some things you’ll never take for granted again. It may seem like nothing to others, but to you it’s something big.
    10. You use lingo like “wls”…”bariatric friendly”…”pouch”…”vsg”…
    You gotta know the lingo to be in the club!
    11. You smile as you think of how far you’ve come and get excited to think of where you’ll be soon.
    Patients wonder why they didn’t have their surgery sooner.
  15. Like
    Terribj got a reaction from Packerfan61964 in Frozen meals - lean cuisine weight watchers...   
    I wouldn't recommend eating prepackaged foods. Look at the sugar and sodium content, the sugar is really the key. Fresh veggies and baked chicken are my go to's. I cook a breast of chicken and it lasts for at least 2 days. Best of luck.
  16. Like
    Terribj got a reaction from Sunshine_Gal in Baked Beans and other foods...   
    I'm 3 months post-op and I still cannot eat Pasta or bread. I only eat 2-3 oz at each meal still. I think you will be surprised at how full you get how quickly.
    I do eat Busch's baked Beans but in a very small amount - maybe a tablespoon. While it is good in Protein it is very high in sugar so I limit that. I'll have cottage cheese with the Beans along with lean hamburger or chicken.
    Remember once you are ready for solid foods (6 weeks for me) Protein first, veggies second, carbs third.
    I can eat Peanut Butter, but I put it on saltines, not bread. and I've been transitioning to PB2 which has far less fat and calories. My NUT recommenced staying away from low fat pnut better as well - it is very high in sugar.
    I don't think you'll be able to eat the mac/cheese and spaghetti for at least 4-6 months.
    Everyone is different, but if there is one thing everyone on here would probably agree with is don't push it. Don't push your stomach to more than it can handle. Try something new each week. For the past 4 weeks I've been trying to eat a piece of cucumber, and each week my stomach says "not yet".
    Your eating habits will change significantly -- which is what we all wanted.
    Best advice someone gave me:
    Be patient
    Hide your scale
    Don't compare yourself to others
    Ride this ride for all it's worth
    YOU ARE WORTH IT
  17. Like
    Terribj got a reaction from SeahawksFan in Need some suggestions   
    I'm not surprised at the Constipation. Low carbs / high Protein can have that effect. I use Merialax. It's easy on the stomach has no flavor / taste and works great. I would try half the dosage at first if you've never used it before. Exercise and Water will help with that too. Walk a little more than you would and drink Water water water.
    best of luck!
  18. Like
    Terribj got a reaction from FinallyFit50s in Stupid weight loss advice   
    "If you keep sucking your stomach in eventually it will go away" - I think I was 15 when I was told that by my aunt and grandmother. I think together they weighed 150 pounds soaking wet with rocks in their pockets......
  19. Like
    Terribj got a reaction from Tinadiva in The Rules: Do you follow them?   
    I am 11 months out and I still follow the rules. I am so fearful of gaining weight back that I have to be reminded that healthy is more important than anything.
    I keep track of Protein, watch sugar intake and track exercise. I don't count calories.
    I drink coffee daily, but have to push to get all my Water in.
    I exercise 6 days a week - at least 30 minutes. I alternate between cardio and weights.
    I also have chosen not to eat certain things: Pasta, rice and bread still hurts. Fried food hurt and I can't stand the taste of sweets (Cookies, cake, pie, etc).
    Grapes take care of my sweet-tooth.
    The hardest thing I'm working on now is body image. I still see the fat girl in the mirror and I panic when I gain a pound. My husband has now hidden the scale to help me. Also, this fear / obsession didn't start until I hit my goal weight. I'm reading a couple books on post-op living and attending some support groups. In my opinion the surgery / weight-loss was the easy part. Overcoming these emotions and self-image are the hardest.
  20. Like
    Terribj got a reaction from Tinadiva in The Rules: Do you follow them?   
    I am 11 months out and I still follow the rules. I am so fearful of gaining weight back that I have to be reminded that healthy is more important than anything.
    I keep track of Protein, watch sugar intake and track exercise. I don't count calories.
    I drink coffee daily, but have to push to get all my Water in.
    I exercise 6 days a week - at least 30 minutes. I alternate between cardio and weights.
    I also have chosen not to eat certain things: Pasta, rice and bread still hurts. Fried food hurt and I can't stand the taste of sweets (Cookies, cake, pie, etc).
    Grapes take care of my sweet-tooth.
    The hardest thing I'm working on now is body image. I still see the fat girl in the mirror and I panic when I gain a pound. My husband has now hidden the scale to help me. Also, this fear / obsession didn't start until I hit my goal weight. I'm reading a couple books on post-op living and attending some support groups. In my opinion the surgery / weight-loss was the easy part. Overcoming these emotions and self-image are the hardest.
  21. Like
    Terribj got a reaction from VickiCat in The Rules: Do you follow them?   
    @@claudi2103 I have a Protein shake in the AM (23 gr of protein). I try to eat 3-4 oz of meat for lunch and dinner each. I have a scale, but after using it often enough you'll know pretty close what each serving weighs. Most of the sides I eat are high in Protein. (Beans, cottage cheese, eggs). I track it all through my fitness pal and focus on protein. Does that answer your question?
  22. Like
    Terribj got a reaction from Tinadiva in The Rules: Do you follow them?   
    I am 11 months out and I still follow the rules. I am so fearful of gaining weight back that I have to be reminded that healthy is more important than anything.
    I keep track of Protein, watch sugar intake and track exercise. I don't count calories.
    I drink coffee daily, but have to push to get all my Water in.
    I exercise 6 days a week - at least 30 minutes. I alternate between cardio and weights.
    I also have chosen not to eat certain things: Pasta, rice and bread still hurts. Fried food hurt and I can't stand the taste of sweets (Cookies, cake, pie, etc).
    Grapes take care of my sweet-tooth.
    The hardest thing I'm working on now is body image. I still see the fat girl in the mirror and I panic when I gain a pound. My husband has now hidden the scale to help me. Also, this fear / obsession didn't start until I hit my goal weight. I'm reading a couple books on post-op living and attending some support groups. In my opinion the surgery / weight-loss was the easy part. Overcoming these emotions and self-image are the hardest.
  23. Like
    Terribj got a reaction from Tinadiva in The Rules: Do you follow them?   
    I am 11 months out and I still follow the rules. I am so fearful of gaining weight back that I have to be reminded that healthy is more important than anything.
    I keep track of Protein, watch sugar intake and track exercise. I don't count calories.
    I drink coffee daily, but have to push to get all my Water in.
    I exercise 6 days a week - at least 30 minutes. I alternate between cardio and weights.
    I also have chosen not to eat certain things: Pasta, rice and bread still hurts. Fried food hurt and I can't stand the taste of sweets (Cookies, cake, pie, etc).
    Grapes take care of my sweet-tooth.
    The hardest thing I'm working on now is body image. I still see the fat girl in the mirror and I panic when I gain a pound. My husband has now hidden the scale to help me. Also, this fear / obsession didn't start until I hit my goal weight. I'm reading a couple books on post-op living and attending some support groups. In my opinion the surgery / weight-loss was the easy part. Overcoming these emotions and self-image are the hardest.
  24. Like
    Terribj got a reaction from Tinadiva in The Rules: Do you follow them?   
    I am 11 months out and I still follow the rules. I am so fearful of gaining weight back that I have to be reminded that healthy is more important than anything.
    I keep track of Protein, watch sugar intake and track exercise. I don't count calories.
    I drink coffee daily, but have to push to get all my Water in.
    I exercise 6 days a week - at least 30 minutes. I alternate between cardio and weights.
    I also have chosen not to eat certain things: Pasta, rice and bread still hurts. Fried food hurt and I can't stand the taste of sweets (Cookies, cake, pie, etc).
    Grapes take care of my sweet-tooth.
    The hardest thing I'm working on now is body image. I still see the fat girl in the mirror and I panic when I gain a pound. My husband has now hidden the scale to help me. Also, this fear / obsession didn't start until I hit my goal weight. I'm reading a couple books on post-op living and attending some support groups. In my opinion the surgery / weight-loss was the easy part. Overcoming these emotions and self-image are the hardest.
  25. Like
    Terribj got a reaction from Tinadiva in The Rules: Do you follow them?   
    I am 11 months out and I still follow the rules. I am so fearful of gaining weight back that I have to be reminded that healthy is more important than anything.
    I keep track of Protein, watch sugar intake and track exercise. I don't count calories.
    I drink coffee daily, but have to push to get all my Water in.
    I exercise 6 days a week - at least 30 minutes. I alternate between cardio and weights.
    I also have chosen not to eat certain things: Pasta, rice and bread still hurts. Fried food hurt and I can't stand the taste of sweets (Cookies, cake, pie, etc).
    Grapes take care of my sweet-tooth.
    The hardest thing I'm working on now is body image. I still see the fat girl in the mirror and I panic when I gain a pound. My husband has now hidden the scale to help me. Also, this fear / obsession didn't start until I hit my goal weight. I'm reading a couple books on post-op living and attending some support groups. In my opinion the surgery / weight-loss was the easy part. Overcoming these emotions and self-image are the hardest.

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