fostermomma

I actually had to choose whether I should try to conceive or have the lap band. I am 42 and the clock is ticking. I am one of those people who thinks I can handle anything but my husband was concerned for my health. Even though I am big, I am a relatively healthy person and had no trouble being pregnant with my son, who is now 7. I want to be as healthy as I can and, if God is willing, I may be able to still have a baby. Do what you think is right for your body and your family. I know when all of your mom friend's are having babys it is hard not to get on the bandwagon(pun intended) but follow your heart. Good luck!

It is currently 7:46am in southern Arizona and for some odd reason, 2 days before surgery, I am craving a chili cheese coney from Sonic. I won't give in to the craving, it just seems weird I would crave that since I am one of those people who cannot have dinner food for breakfast. My other cravings so far have been fried Spam(don't judge me) and a big giant cheeseburger. I guess it could be worse, when i was pregnant with my son all I wanted was fettucine alfredo, ceasar salad, fruity pebbles and, for some weird reason, maple syrup. Anyone else dealing with weired cravings?

The first three or four days of my pre-op diet, I swear I felt high. People would be talking to me and I literally could not comprehend what they were saying. I think that was due to cutting out all of my carbs and sugars. After a lifetime of eating whatever I wanted, my body was being denied things that it considered it needed. After that first week, I still have cravings but I don't feel as out of it as I was. I am in the home stretch. My surgery is in 2 days. Good luck to you and keep us posted on your progress!

I have the same concern! I feel I have done everything the doctor wanted me to do but if I get on the table and he cannot do the surgery because my liver is too fat, I will be devastated. Everything in my life has been worked around this surgery. I think if it didn't happen I would head out and get me the biggest cheeseburger ever! I have been having trouble sleeping because I am so nervous and excited. Lets make a vow to only have positive thoughts and I am sure, with God's help, we will be great!

I have a 3 week pre-op diet due to my BMI. It is a good thing I have one though. It has totally helped me change my eating habits. Otherwise, I would probably be one of those nitwits who tries to eat a cheeseburger 2 hours after surgery=)

I don't know if this compares to the bullet but I bought a blender a few weeks ago at Target. I think it is by Hamilton Beach and is only available at Target. I just put my milk in it, my powder and add some fruit and hit a button. After I am done, I take the glass off of the base, stick my straw in it, and go to town! It only costs $15 and I got it in a fun pink color as well. I don't know if it is powerful enough to crush huge ice cubes or not but it does work on smaller ice. I highly recommend it because it is so portable.

Sorry----The brand I got at Sam's that was nasty was Pure Protein PLUS....the yummy one I got at Walmart was just branded Pure Protein.

Walmart sells a whey protein powder with 23 g of protein and only 3 carbs. It come in chocolate and french vanilla. I got the french vanilla, used 8oz skim milk and some frozen fruit. Didn't even need ice. I sometimes put one packet of splenda in it to sweeten it up. It is really good. I ran out so I went to sams and got the pure protein stuff that was recommended by some people on this sight.....YUCK! Needless to say that after 2 shakes, I went to walmart and got my old stuff. I don't know how to describe it. Even though it was blended, it still tasted like powder. Unjury chocolate was really good too.

So I decided to take some advice I found on this forum and roast me a couple of chickens so I can save the broth and freeze it for some post op meals. Great idea! Except I would like to ammend that advice....HAVE SOMEONE ELSE COOK FOR YOU IN THEIR HOUSE! OMG....it smelled soooooo freakin' good. I have done pretty well on my pre-op diet with the two shakes a day and one meal with hardly any snacking but I am afraid I ate a little bit of the chicken and some skin(my favorite part). I didn't go overboard and it is still protein but the smells are a big problem. My surgery is Friday. I have lost 20 lbs in about a month...half of which I lost in the last two weeks. Do ya'll think I screwed this up? I am a little freaked right now.......

I wasn't given any caffeine restrictions.....my biggest weekness is sweet tea and sugar is definately a no no. When I am at home, I have crystal light but, when I go out, unsweetened caffeinated tea with sweet and low is my go to drink. I do find, however, that because there is less in my tummy, I have a hard time sleeping if I have it too late in the evening. I am less that one week away from surgery day....good luck to you!

Thanks for sharing, Erin. I have a channel too, I go by thelapbandgal. It is hard to remember to post something all of the time and you kind of feel like you are just talking to yourself. but you are right, it does help hold us accountable. I am almost one week pre-op so I will see you on the other side=) p.s. Your hair is so pretty! (I'm not a weirdo or anything, just an observation)

My pre-op diet consists of a high Protein, low carb shake for Breakfast and lunch and then a palmsize potion on lean protein, green leafy veggies and fruit. I am almost 2 weeks into my 3 week diet and I am having issues. Here goes: I am doing okay with breakfast and lunch with no snacking in between. But I find that by dinner time I could eat everything including the table. I tried the sugar free popscicles but I find that I am craving meat, meat and more meat. I bought some turkey sausage links and snacked on 3 at a time (they are about 2 inches long) before dinner. I am so hungry at dinner I find that I am having a hard time eating tiny bites and chewing thoroughly. I am worried I will screw up my diet and they won't be able to do the surgery next week because my liver will not have shrunk enough. Any advice? Also, I have looked through all of my instructions and it doesn't meantion cantaloupe at all. That is what I have been eating because it is my favorite fruit next to bananas. Does this have too much sugar? Thanks in advance.

I cannot wrap my head around the whole "head hunger" as opposed to real hunger. To me that is like saying "it's not hot, it's just the humidity." Hot is hot and hunger is hunger. I would just limit myself to small amounts if you can't control yourself. Good luck!

Great....I will be skinny but I will be bald????? Oh well.....I will take skinny and healthy over a full head of hair anyway=) Hope it slows down for you!

So I started my pre-op diet today and I can have a shake for Breakfast, a shake for lunch, and then lean Protein and veggies for dinner. My paperwork doesn't say anything about Snacks. I am not talking about chips and dip but maybe at least some fruit or cucumbers? My pre-op appointment isn't until Monday. Has anyone else been on this type of diet? Thanks!