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hokiemama

LAP-BAND Patients
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Everything posted by hokiemama

  1. I was banded 11/15/10 and I am finally feeling "almost" normal. You will get there. I was also surprised at how horrible I felt. I actually thought I would be able to go shopping by the end of the first week. NOT! It was much worse than I thought, but thankfully, each day gets a little better. I hate to exercise, but my surgeon said to take a minimum of 10 minute walks 4 times per day. It sucked to get out and do that while holding my side, but it actually made me feel better each time. It helped with gas and soreness in my back from sitting too long. I sipped broth, Protein shakes, and liquid Jello. Fat Free cream of chicken Soup (strained) seemed yummy after all those thin liquids. As for soft/mushy which is what I am on now, I live off canned tuna and chicken. I put the tuna in the food chopper with pickle juice and f.f. mayo. Chicken add some fat free gravy and blend with food chopper. They are both easy for me to get down and a good source of protein. Hang in there! It will get much better and it will be worth it!! There's so much proof of that on here.
  2. Welcome! Congrats on your weight loss! I am newly banded as well. I had my surgery on November 15th. I am down 18 lbs. and feel good as well. I am scheduled for my first fill on December 9th. This forum is great so far in answering my many questions. The support is important as well. Best of luck!
  3. I was banded on November 15th and am scheduled for my first band fill on December 9th. I was thinking I would not have my first fill until later, maybe January. I am not getting hungry between meals yet. I'm wondering if I should cancel the fill and wait a little longer. I don't want to wait "too long" and take the chance of gaining weight. When are you having your first fill?
  4. I was banded on Nov. 15th and I am finally feeling "normal" again! The first week was hard. The pain in my stomach muscles were terrible. I had to sleep in a recliner because it hurt to lay all the way down in the bend. I thought I had made a mistake. Now, just 2 weeks later, no problems. Only a little tugging in my stomach when I bend. Otherwise, no pain and able to eat soft/mushy foods. 64oz. of fluid is hard to get in without surgery, much less when you've just had a band put around your stomach. Take it slow. It WILL get better!! Warm chicken broth and then reduced fat cream of chicken soup (with chicken chuncks picked out) were so tasty to me after only protein shakes and water. Hang in there!
  5. Buy a food chopper/processor. ($15.00 at Wal-mart). I was banded 2 weeks ago and am on soft/mushy. The main thing I have been eating is blended up tuna fish. If you add some pickle juice to it, it gets moist. I also put a little bit of fat-free mayo. It's soft and mushy and 21 grams of protein. With the food chopper, you can blend up practically anything and it tastes the same. Just a different texture. I even blended some turkey with a little gravy for Thanksgiving.
  6. Thanks! I don't know why I didn't stop to think that I should be measuring liquids. I have counted them towards my daily fluid intake and with soups, have made sure I'm staying within fat/calorie range (mostly broth, tomato soup, and fat free cream of chicken). I have just been drinking the full shakes and eating about half the can of soup, but probably more than 4 oz. Geez. I was trying to be so careful!
  7. This is my first post. I was banded on 11/15/10. I have lost 12 lbs. since the surgery. My surgeon instructs that meals should be no more than 4 ounces. I'm wondering if I should be limiting soups and shakes to 4 ounces? Most of the protein shakes I buy are in 11 oz. cans. I drink them very slowly and take 20-30 mins to finish one, but I am now starting to wonder if I'm taking in too much at once since it's more than 4 oz. The same goes for soup. Anyone?

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