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Showing content with the highest reputation on 04/20/2023 in Posts

  1. 2 points
    I can't seem to shake the blues this morning. I had a vgb 27 years ago and a REY two weeks ago. I gained 20 pounds while in the hospital for my two day stay....and two weeks later I'm still up by 6 (and gained weight the last two days). My calorie intake is NOT causing this weight gain....and my head knows that this is surgery trauma trying to work itself out. But I'm now sitting here questioning everything. I lost 80 pounds prepping for this surgery. I wanted to stop vomiting......I wanted the assist of malabsorption.....but I'm queasy every time I put food in my mouth. I'm uncomfortable with the feeling of food in my pouch. I'm disappointed that my body won't play along. I can't drink enough. I can't stand the thought of having to have two protein shakes a day to get the required protein in. I'm just really wondering why I put myself through all of this again just to feel as miserable as I do in this moment?
  2. 2 points
    rondaann

    Any April Surgery Dates?

    Doodle! you got fooooood! My doc was liquids only. Been dreaming about food. Lol
  3. 1 point
    Misty Marie

    Hurry Up and Wait!

    I am wondering how long it took everyone from the time you initially talked to your doctor about wanting to get the surgery to how long you had to wait. I started this journey at the beginning of the year. My first conversation with the surgeon was on January 5th. I did not like her, as she was pretentious and rude. She kept saying, "Someone of your size" cannot get the gastric bypass, so I debated just not doing any of the procedures. I tried to explain to her (as we were doing this as a telehealth visit) that she was misjudging my size by only looking at the numbers. I hold my weight way too well. In high school, I outweighed girls my height and clothing size by 60-80 pounds, but was a state-placing cross country runner. My actual body fat composition was low when tested, versus weight/height ratio. Came to find out that she doesn't like doing bypasses, so she tried to convince all her patients to do the sleeve. After reading up on both, I decided I would actually prefer the sleeve, but not for any of the reasons she gave. I have had three visits with my primary, done the blood tests, and am now waiting on the surgeon's office for my psychology appointment and my final dietician appointment (which is over a month out.) Once I have those, along with an EKG from my primary and getting my paperwork signed off, I then have to wait for insurance to give the final approval. After that, I then wait. So what started on January 5th will take until a minimum of May 15th (final appointment) to even have everything completed... and then two to three weeks for insurance. Then, as my surgeon explained in January, it takes up to 6 weeks for the surgery to scheduled. I am a school teacher with my youngest heading off to college in August, so I am not going to miss taking her. I am majorly concerned that by the time I finally get the surgery, the summer will be over and I won't be able to get time off at the beginning of the school year for this surgery. I am debating talking to my doctor and telling her that I just won't have the surgery because this process is just taking way too long. I have already lost 22 pounds since I first weighed in at the beginning of the year from changing my diet. I am thinking I will be down another 20 by the time I finally get this surgery... or if I can get this surgery.
  4. 1 point
    I got the medical glue, too, and was so glad. I am allergic to adhesives, also.
  5. 1 point
    I have the same issue. I had my surgery 3/13, five weeks post op and my abdominal incision on the right side is still giving me a hard time. If I twist, reach or turn a certain way it can go from burning to stabbing. My team said it’s not unusual for this to happen, can take six months to completely heal. I’m 41 so I thought it would go faster… nope! Guess he got me in “just” the right spot 😂 I bought an abdominal binder and that really helped! Take it easy and let others give you a hand if you can. 🤗
  6. 1 point
    heatherdbby

    Pre-op diet

    What kind of diet do they have you on? I had to do optifast which wasnt fun. But, def up your fluid. It will help you be hydrated during surgery, it will help with feeling hungry right now, and it will help the headaches which are withdrawls
  7. 1 point
    Hey there. Waiting to schedule my surgery, which should be sometime in May or maybe June. I had my gallbladder out in Dec and have 3 sites and had a total of 12 staples. I got the random burning stinging pain for a few weeks, and the one basially in my belly button would get annoyed sometimes with certain pants. I too have a complete thyroidectomy in 2021, and that didn't bother me at all. (I'm from AL too, lol) Both surgeries, the only real issue I had is that I'm allergic to the adhesive in bandages, so I clawed myself and they were so whelped up. That part stunk. You can still see on my stomach where the adhesive was on my gallbladder sites.
  8. 1 point
    Lisa XO

    Share your latest updates!

    I am a little over 3 months post-op. I have lost close to 60 pounds now. I would like to lose another 20 pounds, and am on track to do that. I sometimes worry that I will lose too much but I know I'm just being ridiculous. 😂 I feel good even though I am still having issues meeting protein and fluid goals. I think I am going to go back to having protein soups for lunch to help with that. I've been trying to up my calories but having a hard time going much over 600-700 a day. I have tried all kinds of meat and veggies at this point and have only had issues with some chicken thighs one time, when I ate too much, too fast and got the foamies. All of my rings, shoes, and clothes are too big. It is expensive to lose weight. Today, I had someone not recognize me, which was wild.
  9. 1 point
    Erin18

    Favorite pureed/ soft foods?

    Your welcome! I tried apple sauce, I found out I don't like apple sauce with cinnamon anymore. I have to be on this phase for 4 weeks! I need ideas because I'll get burnt out haha. I can't stomach protein shakes anymore lol.
  10. 0 points
    Drewski

    March 23 buddies yet?

    I've had my sleeve surgery on March 23rd. I was 326 lbs before the liquid diet, dropped down to 310 just a day before surgery and now I'm between 271 and 275. Today (April 20th) kinda marks my 1 month post op and I've been hospitalized twice! The first time happened was when I was switching over to a multivitamin pill from a chewable. (2 weeks post op) Once I popped that pill and swallowed it, I felt it opened in my stomach and left a extremely bitter taste and threw up all of my medication and made me weak. Went to the hospital and they said that I was dehydrated. Thank you multivitamin pill for making me feel this way. They gave me IV and sent me home the same day. The second time, which was last Saturday (4/15), I was sitting on my couch taking a little nap because I was a little tired. I woke up and left my plate from my lunch on my table. I got up, took it in the kitchen and right away felt so exhausted! My partner saw me and said what's wrong? I remember saying help me to the couch. 15 seconds later and I was on the floor by my bathroom. I've actually lost consciousness for 15 seconds and let's just say that I didn't make it to the toilet in time... Went back to the hospital for test and lab work and my red blood cells were at a all time low. They gave me IV and magnesium. Stayed overnight. When my levels were somewhat normal, they sent me home. Today, had an appointment with my regular doctor. He said that I'm mild anemic and things will slowly get better overtime. I have another appointment to go to tomorrow and that's with my bariatric surgeon. Almost everyday, im having nausea. Making it a little difficult to take my medication/vitamins and eat/drink. If I knew my body would be going through this, I never would have did this!

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