Almost a Mushie Recipe-- Crock Posole

Wow, am I impressed with this one. Doc and I finally achieved an understanding on the subjects of meats. I've been having trouble with meats being too dry, and yet Doc wanted me to eat lots of meat to stay low carb. Can you say conflict? Well, crock pot and pressure cooker meals are the answer.

This particular recipe was fast, easy, inexpensive, and relatively low carb. The meat was so tender, it was almost a mushie recipe. If you're not a spicy food lover, eliminate the chili peppers and use a few shakes of red pepper flakes to give it heat without burning your mouth. While I love "Dragon's Breath Chili" and other hot foods, DH and Dante can't take the heat. So, I use Tabasco on my portions.

Forgot to add-- I found the hominy in the Mexican food section of the grocery store. It can be difficult to find, but is well worth the trouble in this recipe.