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I'm quite sure you didn't ruin everything, but next time you want to check the temp of something, hold it against your wrist. That's what they do with formula for babies.
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I'm six weeks post-surgery, and based on my experience, there's no need for you to worry.
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You'll live. No worries.
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I hope this is not dramatic but I am sure it is LOL. I am two weeks post op and had a bite of spaghetti. It was just a bite, a size of a dime. I know it is bad. It went down fine but I am scared I have ruined everything. I just tried it to make sure it was the right temperature for my son.
I am on a two week clear liquid diet and I am really struggling. I should be getting cleared for pureed tomorrow or Thursday and it can't come soon enough.
Edited by GusterLover2