Today is 2 weeks post op, and I'm feeling great! Down 18lbs, and thrilled to be done with the liquid phase! 1 month of liquids really sucks. Lol. I made a ricotta bake for dinner. It tasted amazing, but I was only able to eat a few bites.

Today is 2 weeks post op, and I'm feeling great! Down 18lbs, and thrilled to be done with the liquid phase! 1 month of liquids really sucks. Lol. I made a ricotta bake for dinner. It tasted amazing, but I was only able to eat a few bites.

That looks so good! I'm a week away from my ricotta bake. [emoji4]

HW 305, SW 265, RNY 8.17.17

That looks so good! I'm a week away from my ricotta bake. [emoji4]

HW 305, SW 265, RNY 8.17.17

It was worth the wait! lol now I have tons of left over.

I'm so going to do the ricotta bake as soon as I get to purées... my plan has me waiting til week 5! Less than 2.5 weeks to go... I want to get a little toaster oven so I can make small portions. I'm one of those people that suck at leftovers.


Band to SIPS/SA-DI/LOOP DS 8.8.17
HT: 5'6ish HW: 242 SW: 226 CW: 208 GW: Healthy

Ummm.... that looks delicious!! Can you tell me where to find or give me the recipe?

What's this recipe

Recipe please

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Here's the recipe. Enjoy!