Pre- Op Weight Loss Question
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My doctor required a two week pre-op diet for me. I had 3 Protein shakes and one Soup a day. Stayed away from high-fat and creamy Soups. I lost over 20 lbs during that time. Maybe you could try so
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I had a dietician tell me once that I was hold a lot of water (and I was drinking lots of water to flush my system as well) and she had me take one day where I ate only apples and a 6 oz steak with ve
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3 weeks to lose 4 pounds ? You can easily lose this and much more. Did they give you a diet to follow ? If not, then as folks have suggested above there are ways to drop off weight really fas
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I am a little frustrated. So in August I started my Sleeve journey with my first Pre-Op appointment where they weighed me, measured me, went over history etc. At this point I was 264 lbs.
I was told for insurance I would need to do a 3 month supervised diet with a doctor and lose weight during that time-- it didn't matter how much. So in early September I met with the dietitian at the center and was 268. I told her that I was ready to lose some weight and meet the insurance goal of at least losing weight in three months (I had to putting on weight like crazy the months before). I weight in again for a monthly appt. in early October and weight 267-- not great, but I did lose a pound. The dietitian looked at me and said I will see you for your last appt. in early November and remember you have to be lower than 264 to qualify for insurance. What? that is only two months dietitian supervised diet and when working with the dietitian I was 268, so shouldn't I be lower than that? She said no and that it is the date and weight I started working with the center. I had no idea.
So I have been struggling to lose weight and due to something unknown I have seen increases of a 1 lb a day with eating very little. So I am at about 268 now and need to be under 264 in three weeks. I just don't know if I can do it. Anyone find themselves in a similar situation where you had to really work to lose weight at the end of qualify for insurance? What did you do?
I was initially worried about losing too much and dipping below the required 40 BMI, but that isn't even a concern anymore.